The Montague Company RB-96-SC Legend™ Heavy Duty Extreme Cuisine Refrigerated Equipment Base/Stand is a commercial-grade refrigeration solution designed for high-volume foodservice environments. This 96-inch wide, three-section unit features side-mounted self-contained refrigeration to facilitate efficient workspace organization. Constructed with welded stainless steel on all external surfaces—including the body, frame, front, sides, and top—this durable base offers resilience against heavy daily use. Equipped with four 22-3/8" and two 27-1/4" wide drawers, it provides ample storage for pans (not included), with a total capacity of 12 pans. Powered by a 1/2 HP motor operating on 115V, single-phase power, this model ensures reliable cooling performance. Its design supports streamlined workflows in commercial kitchens, catering to foodservice operators requiring robust refrigeration and substantial storage within a compact footprint.
Top Montague Company RB-96-SC Features
This refrigerated equipment base delivers exceptional performance with its welded stainless steel construction, side-mounted self-contained refrigeration, and large drawer capacity, enabling efficient storage and workflow. Its 96" width with four 22-3/8" and two 27-1/4" wide drawers offers practical access and organization for high-volume kitchen operations. Designed for ease of cleaning and maintenance, the unit incorporates durable materials suited for intensive commercial use, making it ideal for busy foodservice environments requiring consistent refrigeration and organized storage solutions.
- Refrigeration: Self-contained, side-mounted system for reliable cooling
- Durability: Welded stainless steel body and top for lasting resilience
- Storage Capacity: Six spacious drawers with 12 pan capacity (pans not included)
- Ease of Use & Maintenance: Stainless steel surfaces facilitate cleaning and sanitation
- Workflow Optimization: Designed for high-volume foodservice with ample storage and accessibility
Ideal for large-scale kitchen operations seeking durable refrigerated bases with extensive storage and reliable performance.
Montague Company RB-96-SC Technical Specs
The Montague Company RB-96-SC Legend™ is built with a 1/2 HP compressor operating on 115V, single-phase power, ensuring consistent self-contained refrigeration. Its dimensions measure 96 inches in width, 34 inches in depth, and 25 inches in height, with a total weight of approximately 700 lbs. The unit features all stainless steel exterior and top finishes for enhanced durability and sanitation, with operational temperatures suitable for food safety standards. Designed for commercial kitchens, it supports workflow efficiency in high-volume settings such as restaurant chains, cafeterias, and catering facilities. Its self-contained refrigeration system is air-cooled, requiring proper airflow clearance for optimal performance, and the unit is UL EPH classified and cULus approved for safety compliance.
- Electrical Requirements: 115V, 60Hz, single-phase, 12.36 amps, 1/2 HP compressor
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Self-contained with side-mounted compressor
- Construction & Finish: Welded stainless steel exterior and stainless steel top for longevity
- Dimensions & Weight: 96\" W x 34\" D x 25\" H, approximately 700 lbs
- Temperature Resistance & Safety: Designed for typical foodservice operating conditions, compliant with safety standards
- Electrical compatibility: Requires 115V power supply with 12.36 amps capacity
- Installation clearance: Adequate airflow space for optimal air-cooled refrigeration
- Sanitation & maintenance: Durable stainless steel surfaces for easy cleaning
- Foodservice environment: Suitable for high-volume kitchens needing reliable refrigeration
- Operational integration: Fits seamlessly into existing kitchen workflows with standard dimensions
What is a commercial refrigerated base?
A commercial refrigerated base is a heavy-duty kitchen apparatus designed to provide under-counter or freestanding refrigeration within professional foodservice settings. It typically combines durable construction, self-contained cooling systems, and ample storage to support high-volume meal preparation. The Montague Company RB-96-SC Legend™ Heavy Duty Extreme Cuisine Refrigerated Equipment Base/Stand is an example of this, featuring welded stainless steel, side-mounted refrigeration, and a wide drawer system. Ideal for large restaurants, catering kitchens, and institutional foodservice, it ensures consistent temperature control, organized storage, and operational efficiency for demanding environments.
Top commercial refrigerated bases for high-volume foodservice environments
High-capacity commercial refrigerated bases offer durable stainless steel construction, reliable self-contained cooling, and extensive storage suited for large kitchen operations. The Montague Company RB-96-SC, model number RB-96-SC, exemplifies these features, making it ideal for high-volume restaurant kitchens and catering facilities where robust refrigerated storage is essential for operational efficiency.
- Operation Type — suited for large restaurant kitchens with high throughput
- Kitchen Setting — optimized for busy commercial foodservice spaces
- Foodservice Category — designed for large-scale catering and institutional use
- Workload Qualification — supports substantial daily storage and prep needs
- Use Case — ideal for organized storage and efficient workflow in demanding environments
Why Choose Montague Company RB-96-SC
Montague Company RB-96-SC stands out for its heavy-duty stainless steel build, side-mounted self-contained refrigeration, and user-friendly design tailored for commercial kitchens. Its robust construction supports demanding daily use, while its spacious drawers and reliable cooling enhance operational efficiency. The unit’s precise engineering minimizes downtime, optimizes workflow, and maintains food safety standards, making it a reliable fixture in high-volume foodservice operations.
- Compact footprint: 96-inch wide design with integrated storage solutions
- Material quality: Welded stainless steel for durability and sanitation
- Design efficiency: Three-section layout simplifies workflow and organization
- Power and cooling: 1/2 HP self-contained refrigeration ensuring consistent performance
- Industry suitability: Built for high-capacity, high-demand commercial foodservice environments
