The Montague Company PT-36-SC Legend Sandwich Prep Table is a commercial-grade refrigerated counter designed for high-volume foodservice environments. Featuring a 36-inch width with one section, this unit integrates side-mounted self-contained refrigeration and glycol-cooled top pan rails that hold up to 12 (1/6) pans, optimizing sandwich and salad station workflow. Crafted with all stainless steel exterior and interior, it ensures durability and easy sanitation, while the digital thermometer provides precise temperature monitoring. Its robust construction is tailored for precise food storage and prep in busy kitchens requiring reliable refrigeration and efficient workspace integration.
Montague Company PT-36-SC Features
The PT-36-SC Legend Sandwich Prep Table offers a self-contained refrigeration system with side-mounted glycol-cooled top pans, enabling consistent temperature maintenance for perishable ingredients. Designed with a solid hinged door, a white polyethylene cutting board, and stainless steel construction, it provides durability and ease of cleaning. Its 36-inch width and 6-inch adjustable legs make it suitable for compact commercial kitchens, streamlining sandwich prep workflows and ensuring quick access to ingredients in moderate to high-volume operations.
- Capacity: Holds (12) 1/6 pans for versatile ingredient storage
- Material: All stainless steel exterior and interior for durability
- Refrigeration: Side-mounted self-contained cooling with TurboCoil evaporator
- Design: 36" wide, one-section layout with hinged door for quick access
- Maintenance: Digital thermometer and removable components simplify cleaning and calibration
Ideal for mid-volume sandwich shops and salad bars needing reliable refrigeration and efficient workflow integration
Montague Company PT-36-SC Technical Specs
The PT-36-SC measures 36 inches in width, depth, and height, with a weight of approximately 400 lbs. It features a front-breathing compressor style, operating on 115V, 60Hz, single-phase power, drawing 9.0 amps and delivering 1/3 HP. The refrigeration system is self-contained, all stainless steel exterior and interior, and cULus listed with UL EPH classification for safety. The unit's operating temperature range is optimized for food safety, with a robust glycol-cooled top rail that accommodates (12) 1/6 pans. Its construction supports efficient cleaning, and its dimensions facilitate seamless integration into commercial kitchens. The unit ships typically within 10-12 weeks, with freight classified as 85.
- Electrical Requirements: 115V, 60Hz, 1-phase, 9.0 amps, 1/3 HP motor
- Cooling Method: Side-mounted self-contained refrigeration with TurboCoil evaporator
- Construction & Finish: All stainless steel exterior and interior liner for durability and sanitation
- Dimensions: 36" W x 36" D x 36" H; weighs approximately 400 lbs
- Refrigeration Capacity: Maintains consistent temperatures suitable for food safety
- Food Safety: Designed for easy cleaning and hygiene compliance with durable materials
- Electrical Connection: Requires standard 5-15P plug for easy setup
- Clearance: Adequate airflow around the unit for optimal cooling
- Drainage: Designed with integrated drainage for maintenance
- Installation: Allows built-in or remote placement, adhering to clearance specifications
- Usage Environment: Suitable for walk-in kitchens, sandwich prep stations, and salad bars
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized kitchen appliance designed for storing and preparing perishable ingredients with integrated refrigeration and workspace features. The Montague Company PT-36-SC Legend Sandwich Prep Table is a single-section unit equipped with glycol-cooled top pans, ample storage, and sanitary construction—ideal for high-volume sandwich shops, salad bars, or fast-casual restaurants requiring efficient ingredient access and temperature stability throughout long service periods.
Top Sandwich Prep Tables for Moderate Foodservice Settings
Constructed with durable stainless steel and featuring efficient self-contained refrigeration, the Montague Company PT-36-SC offers reliable performance for mid-volume food prep environments. Designed for consistent ingredient storage and quick assembly, it suits café stations and quick-service operations requiring food safety, workflow efficiency, and long-term dependability.
- Operation Type — Designed for mid-volume sandwich and salad preparation
- Kitchen Type — Fits in compact commercial kitchen spaces
- Foodservice Category — Suited for quick-service restaurants and cafes
- Workload Qualifier — Ideal for moderate throughput with reliable refrigeration
- Use Case — Supports efficient ingredient prep and presentation in busy service lines
Why Choose Montague Company PT-36-SC?
The Montague Company PT-36-SC Legend Sandwich Prep Table distinguishes itself with a robust stainless steel build, glycol-cooled top pans, and a compact footprint suitable for diverse commercial foodservice operations. Its self-contained refrigeration and easy-to-maintain design optimize workflow, sanitation, and ingredient preservation, setting it apart from basic prep units with its reliability and construction quality.
- Exclusive glycol-cooled top pans enhance temperature consistency in busy kitchens
- All stainless steel construction promotes sanitation and durability
- Compact 36-inch width maximizes space efficiency in tight kitchens
- Hinged door provides quick access for efficient ingredient retrieval
- Integral digital thermometer facilitates precise temperature control
