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Why you’ll love it

RestaurantSupply.com is your trusted source for Montague Company gas pasta cookers.

  • Authorized Montague Company dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Montague Company CPG-1 gas pasta cookers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Montague Company CPG-1 17 Inch Heavy Duty Gas Pasta Cooker with 60000 BTU

Montague Company  |  MFG #: CPG-1  |  Item #: 659515
Item: #659515

Technical details
Manufacturer Montague Company
Model Number CPG-1
Manufacturer Part # CPG-1
Tank Quantity 1 Tank
Width 17"
Depth 33.5"
Weight 340 lbs

About this item

Product Details

The Montague Company CPG-1 Heavy Duty Pasta Cooker Gas Single Chamber is a commercial-grade foodservice appliance designed for high-capacity pasta preparation in professional kitchens. Constructed entirely of durable stainless steel, this gas-operated pasta cooker features a single chamber with a 60,000 BTU burner, ensuring rapid and consistent heating. Its standing pilot system with safety pilot valve enhances operational safety and reliability. Equipped with a bulk rectangle pasta basket with removable handles, it facilitates efficient loading and cleaning. The unit includes triple fiberglass Mylar insulation for energy efficiency, a 6" (152 mm) high flue riser with a stainless steel cap, and precise temperature control, making it suitable for busy restaurant and institutional environments requiring dependable pasta cooking performance.

Top Montague Company CPG-1 Features

The Montague Company CPG-1 Heavy Duty Pasta Cooker Gas Single Chamber offers high-performance cooking with robust stainless steel design and energy-efficient insulation. It features a 60,000 BTU burner, easy-to-removal pasta baskets, and safety pilot controls optimized for fast turnaround. This cooker is engineered for durability under demanding foodservice workflows, perfect for mid-volume restaurant kitchens that require reliable, restaurant-ready pasta preparation equipment.

  • Heavy-duty stainless steel construction ensures long-term durability in commercial settings
  • 60,000 BTU gas burner delivers rapid, uniform heating for high throughput
  • Removable rectangle pasta basket simplifies cleaning and handling during service
  • Triple fiberglass Mylar insulation maintains temperature efficiency and reduces heat loss
  • Standing pilot with safety pilot valve supports safe, consistent operation in busy kitchens

Ideal for high-capacity pasta cooking in restaurant or institutional kitchens requiring swift, reliable performance.

Montague Company CPG-1 Technical Specs

The Montague Company CPG-1 pasta cooker features a robust stainless steel body with dimensions of 17" width by 33.5" depth, weighing approximately 340 lbs. It operates on a 60,000 BTU gas supply, with a built-in single chamber equipped with a high-capacity bulk rectangle basket. The unit is designed for easy maintenance, with removable handles and insulation that ensures energy efficiency. Its operating temperature range is optimized for professional pasta cooking, requiring no electrical connection but necessitating proper ventilation and gas supply connections for installation. Its high-performance construction supports demanding kitchen workflows, making it suitable for mid-volume foodservice operations.

  • Electrical Requirements: No electrical needs; gas-powered
  • Construction & Finish: Heavy-duty stainless steel
  • Dimensions: 17" W x 33.5" D x specific height
  • Weight: 340 lbs
  • Energy Use: 60,000 BTU gas input
  • Temperature Range: Designed for high-temperature cooking
  • Insulation: Triple fiberglass Mylar for energy efficiency
  • Cleaning & Maintenance: Removable basket handles and top-mounted controls
  • Usage Compatibility: Requires appropriate ventilation and gas connections
  • Safety Features: Standing pilot with safety pilot valve
  • Proper clearance and ventilation for installation
  • Gas supply connection and regulator compatibility
  • Clear drain pathways for proper water and condensate removal
  • Accessible cleaning of stainless steel surfaces and insulation
  • Space planning for 17" width by 33.5" depth footprint

What is a commercial pasta cooker

A commercial pasta cooker is a specialized foodservice appliance designed for efficient, high-volume boiling and preparation of pasta in professional kitchens. The Montague Company CPG-1 Heavy Duty Pasta Cooker Gas Single Chamber is optimized for demanding restaurant environments, featuring durable stainless steel construction, a high-capacity 60,000 BTU gas burner, and safety features suited for continuous operation. This cooker is installed in busy kitchens for rapid pasta cooking, ideal for restaurant, cafeteria, and catering applications that require consistent quality and reliability in large-scale pasta production.

Top commercial pasta cookers for high-volume foodservice settings

Designed for demanding restaurant operations, the Montague Company CPG-1 offers robust gas performance, durable stainless steel build, and high-capacity output, supporting efficient pasta preparation in high-volume foodservice environments. This model excels in busy kitchens requiring reliable, restaurant-ready commercial cooking equipment for consistent results during peak service periods.

  • Operation in moderate to high-volume restaurant kitchens
  • Ideal for compact commercial space utilization
  • Suited for institutional foodservice and cafeteria settings
  • Supports steady workflow in high-demand pasta preparation
  • Optimized for bulk cooking with large capacity baskets

Why Choose Montague Company CPG-1?

Montague Company CPG-1 stands out through its heavy-duty stainless steel construction, high-capacity 60,000 BTU gas burner, and safety-focused features like the standing pilot and safety pilot valve. Its energy-efficient design with triple fiberglass Mylar insulation and robust components ensures long-term operational reliability, making it a superior choice for professional kitchen environments seeking durable, restaurant-ready pasta cooking equipment.

  • Unlike competing models, it offers a higher BTU output for faster boiling
  • Premium stainless steel ensures long-lasting wear and sanitation
  • Energy-efficient insulation reduces heat loss and operational costs
  • Designed for easy maintenance with removable baskets and accessible parts
  • Safe operation via integrated pilot safety mechanisms

Customer reviews

Montague Company CPG-1 Heavy Duty Pasta Cooker Gas Single Chamber
Montague Company

Montague Company CPG-1 17 Inch Heavy Duty Gas Pasta Cooker with 60000 BTU

$9,047.98 $16,794.00

Montague Company, CPG-1, Heavy Duty Pasta Cooker, Gas, single chamber, standing pilot, safety pilot valve, bulk rectangle pasta basket with removable handles, triple fiberglass mylar insulation, 6" (152 mm) high flue riser with stainless steel cap, stainless steel construction, 60,000 BTU