Montague Company C36-10G 36 Inch Gas Range with 2 Burners 30000 BTU

The Montague Company C36-10G Legend™ Heavy Duty Range is a commercial-grade gas cooking appliance designed for high-demand professional kitchens. Featuring a 36-inch stainless steel front with a sturdy countertop base, this heavy-duty range integrates (2) 30,000 BTU open burners on the left side and (2) 12-inch gradient heat hot tops on the right, totaling 97,000 BTU of total input. Its robust construction and precise heat control make it suitable for restaurant kitchens, institutional foodservice, and catering operations requiring durable, high-performance cooking equipment with efficient workflow integration.

Montague Company C36-10G Features

The Montague Company C36-10G heavy duty gas range offers precise heat at (2) open burners and hot tops, optimized for high-volume cooking environments. Crafted with stainless steel sides and front, it ensures excellent durability and ease of cleaning. Its adjustable 4" legs facilitate stable placement, while the 97,000 BTU total heat output supports continuous operation during busy service periods. Designed for easy maintenance, it supports efficient workflow integration in commercial kitchens handling moderate throughput.

• Powerful open burners: 30,000 BTU each for rapid heating and high output
• Durable stainless steel construction: maximizes longevity in demanding environments
• Hot tops with gradient heat control: precise temperature adjustment (12") ideal for versatile cooking tasks
• Adjustable legs and countertop mounting: promotes ergonomic setup and stability
• Innovative heat distribution: optimizes workflow in professional foodservice kitchens

Ideal for mid-volume restaurant operations seeking reliable, high-capacity cooking equipment.

Montague Company C36-10G Technical Specs

The Montague Company C36-10G heavy duty gas range operates with a total of 97,000 BTU, featuring a 36-inch width, 37.25-inch depth, and 8-inch height. It is powered by gas with a typical installation requiring appropriate ventilation for safe operation. The unit is constructed entirely from stainless steel with a front finish, supporting robust usage in demanding commercial settings. It weighs approximately 420 lbs and is compatible with standard countertop mounting. It requires straightforward maintenance, including surface cleaning and periodic burner adjustments. Its design ensures safe, efficient operation with temperature control suitable for diverse cooking applications.

• Electrical requirements: Gas-powered, specific electrical data not applicable
• Cooling method: Not applicable; the unit is air-cooled for components
• Construction & finish: Stainless steel front and sides for durability and sanitation
• Dimensions (W x D x H): 36" x 37.25" x 8"
• Weight: 420 lbs for portability and heavy-duty stability
• Temperature range: Designed for high-heat applications with maximum efficiency

• Proper ventilation: Adequate airflow required for safe operation
• Gas connection: Compatible with standard gas line connections
• Clearance: Sufficient space around for heat dissipation and maintenance access
• Leveling: Installation on 4" adjustable legs for stability
• Cleaning routine: Surface and burner cleaning recommended for optimal performance

What is a commercial heavy duty gas range?

A commercial heavy duty gas range is a professional-grade cooking appliance designed for high-volume foodservice environments. It features multiple burners and hot tops to accommodate diverse cooking needs, constructed with durable materials such as stainless steel for longevity and sanitation. The Montague Company C36-10G heavy duty gas range is installed in restaurant kitchens, institutional cafeterias, and catering facilities, providing reliable heat output and robust performance suitable for continuous use, and is ideal for mid-sized foodservice operations requiring efficient, versatile cooking equipment.

Top Heavy Duty Gas Range for Hospitality Foodservice Settings

The Montague Company C36-10G heavy duty gas range is a robust, restaurant-ready cooking unit built for reliable performance in professional kitchens. It features precise heat control, durable stainless steel construction, and versatile hot tops, making it suitable for moderate throughput environments that demand efficiency and longevity.

• Operation for moderate-volume commercial kitchens
• Designed for compact foodservice spaces
• Ideal for restaurant and institutional cooking
• Supports continuous use with durable materials
• Provides precise temperature control for diverse recipes

Why Choose Montague Company C36-10G?

Why Choose Montague Company C36-10G? This unit offers superior durability thanks to its stainless steel construction, with high BTU burners that deliver rapid, consistent heat. Its design promotes easy cleaning and maintenance, while its high-performance hot tops enable versatile cooking in demanding commercial environments. The compact footprint supports efficient kitchen workflows, making it an excellent choice for serious foodservice operators seeking reliable, restaurant-quality range equipment.

• Compared to standard ranges, offers higher BTU output for faster cooking
• Constructed with stainless steel for enhanced longevity and sanitation
• Integrated hot tops allow precise temperature control
• Stable installation with adjustable 4" legs simplifies setup
• Designed for heavy-duty, high-demand commercial kitchen use