Montague Company 36-5A 36 Inch Gas Range with 4 Burners 120000 BTU

The Montague Company 36-5A Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-capacity foodservice environments. Crafted with durable stainless steel construction, it features four 18-inch open burners each producing 30,000 BTU, supporting precise and powerful heat output for intensive cooking tasks. Its open cabinet base includes a stainless steel front and a 4-inch flue riser, facilitating efficient ventilation and easy cleaning. The unit’s stainless steel sides, intermediate, and bottom shelves enhance durability and streamline maintenance, suitable for demanding commercial kitchens requiring reliable performance and straightforward operation.

Top Montague Company 36-5A Legend™ Heavy Duty Range Gas 36" Features

This heavy-duty gas range combines robust open burners with stainless steel components optimized for medium-volume cooking workflows in restaurant, hotel, or institutional settings. Designed for durability and ease of maintenance, it integrates seamlessly into commercial kitchens, supporting high throughput with 36-inch width, adjustable stainless steel legs, and professional-grade materials. Its open cabinet base allows for straightforward access and cleaning, making it ideal for busy culinary operations requiring reliability and consistent heat delivery.

• Powerful open burners: 4 × 18" burners each with 30,000 BTU performance
• Durable construction: Full stainless steel front, sides, and shelves enhance lifespan
• Ease of maintenance: Open cabinet base simplifies cleaning and repairs
• Versatile installation: Designed for standard commercial kitchen setups with adjustable stainless steel legs
• Optimal workflow integration: Supports high-volume cooking with robust heat capacity and reliable build

Ideal for high-capacity cooking applications in institutional kitchens and busy restaurants.

Montague Company 36-5A Technical Specs

The Montague Company 36-5A Legend™ Heavy Duty Range operates with a total heating capacity of 120,000 BTU across its four open burners, each capable of 30,000 BTU. Constructed entirely from stainless steel, it features a 36-inch width, 37.25-inch depth, and height of 36 inches, supporting stability on 6-inch adjustable stainless steel legs. The range consumes a total of approximately 120,000 BTU/hr, with electrical requirements not applicable. It includes an open cabinet base with a stainless steel front, stainless steel sides, and supportive shelves for added storage. The unit is designed for efficient ventilation with a 4-inch flue riser and supports commercial standards for ease of cleaning and durability, suitable for moderate to high-volume cooking environments.

• Electrical Requirements: Not specified (gas-powered)
• Cooling Method: Not applicable
• Production Capacity: 120,000 BTU total heat output
• Construction & Finish: Stainless steel front, sides, shelves, and base
• Dimensions: 36" W x 37.25" D x 36" H
• Weight: 450 lbs
• Operating Range: Designed for professional kitchen environments with high durability demands
• Food Safety & Maintenance: Materials compatible with standard cleaning routines, built for easy disassembly

• Strong ventilation setup: Requires 4-inch venting for efficient exhaust
• Gas connection: Must be compatible with standard commercial gas supplies
• Clearance: Sufficient space around for airflow and maintenance access
• Installation: Requires proper level flooring and secure mounting for safety
• Support accessories: Includes necessary mounting hardware and cleanability features

What is a commercial range?

A commercial range is a professional cooking appliance designed for high-volume food preparation typically installed in restaurant, hotel, or institutional kitchens. The Montague Company 36-5A Legend™ Heavy Duty Range Gas 36" exemplifies this category, offering four powerful open burners, robust stainless steel construction, and a spacious open cabinet base. Built for durability and performance, it supports mid-volume operations such as catering services, hotel kitchens, and cafeteria settings, providing reliable heat with easy maintenance features for demanding culinary environments.

Top Gas Ranges for Medium-Volume Foodservice Settings

Built with high-quality stainless steel, the Montague Company 36-5A Legend™ delivers consistent performance and durability in medium-volume commercial kitchens, supporting efficient meal prep and versatile cooking tasks. Its robust open burners, sturdy construction, and open cabinet base optimize workflow and maintenance, making it suitable for restaurant or institutional use, especially where reliable high heat output is critical.

• Medium-Volume Operations — Well-suited for restaurant or institutional kitchens
• Versatile Kitchen Environments — Fits compact commercial spaces with reliable performance
• Commercial Cooking Equipment — Designed for steady throughput and high durability
• Moderate Workload — Handles consistent high-volume cooking with energy efficiency
• Foodservice Applications — Ideal for mid-sized restaurants, hotels, and cafeterias

Why Choose Montague Company 36-5A?

Designed with professional-grade materials and robust performance, the Montague Company 36-5A Legend™ Heavy Duty Range stands out through its durable stainless steel finish, high BTU output, and functional open cabinet base. It offers reliable heat delivery, straightforward maintenance, and an open design optimized for busy commercial kitchens, making it more suited for demanding operations than many competitor models with similar specs.

• Self-contained design: Combines all essential components into a compact footprint
• Heavy-duty construction: Crafted from corrosion-resistant stainless steel for longevity
• Enhanced workflow: Open cabinet base supports easy cleaning and quick access
• Maximized performance: 120,000 BTU total heat output for efficient cooking
• Commercial-ready build: Supports demanding high-volume cooking environments with reliable performance