Montague Company 36-14 36 Inch Gas Range with 2 Burners 30000 BTU

The Montague Company 36-14 Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-performance foodservice operations. This 36-inch gas range features two 18" open burners with a combined output of 30,000 BTU each, facilitating precise high-heat applications. On the right, an 18" hot top with a cover provides versatile surface cooking, suitable for multitasking in professional kitchen environments. Constructed with durable stainless steel front, sides, and intermediate shelves, this range offers longevity and ease of cleaning, making it ideal for busy restaurants, caterers, and institutional kitchens. The open cabinet base includes a 4" flue riser, supporting efficient ventilation. With a total power rating of 95,000 BTU and robust construction, this model ensures reliable operation in demanding culinary settings requiring consistent heat output and straightforward maintenance.

Montague Company 36-14 Features

The Montague Company 36-14 Legend™ Heavy Duty Range Gas 36" offers advanced performance tailored for professional kitchens. Its open burners provide high BTU output for rapid cooking, while the stainless steel build ensures resilience against heavy use. The hot top surface enhances versatility for various cooking methods, and the open cabinet base simplifies cleaning and maintenance, supporting high workflow efficiency in commercial foodservice settings.

• High-capacity open burners: 2×18", 30,000 BTU each for rapid heating
• Stainless steel construction: Durable, corrosion-resistant surface for long-term use
• Easy-to-maintain design: Open cabinet base with stainless steel front and shelves simplifies cleaning
• Versatile hot top surface: 18" ring with cover enhances cooking flexibility
• Robust 95,000 BTU total output: Ensures consistent heat for demanding kitchen workflows

Ideal for mid-volume restaurant kitchens requiring reliable, high-output cooking equipment.

Montague Company 36-14 Technical Specs

The Montague Company 36-14 Heavy Duty Range is engineered for professional kitchen use, featuring a 36-inch width and 37.25-inch depth, with a height of 36 inches. It operates on standard gas supply, with a total heat output of 95,000 BTU, supporting efficient high-volume cooking processes. The range's stainless steel exterior ensures longevity and ease of cleaning, with corrosion-resistant properties suitable for frequent sanitation. It weighs approximately 490 lbs, providing stability during operation. The device includes two open burners and a hot top with a stainless steel front and sides, meeting commercial safety and hygiene standards. Power specifications include a high BTU output suitable for high-demand cooking, while the open cabinet design facilitates quick maintenance access. Additionally, the range complies with multiple safety standards, including CE and cETLus, with a shipping time typically of 10-12 weeks.

• Electrical requirements: Gas-powered, no electrical specs specified
• Construction: Stainless steel front, sides, intermediate, and bottom shelves
• Dimensions: 36" W × 37.25" D × 36" H
• Weight: 490 lbs (product weight)
• Fuel type: Gas, open burners and hot top surfaces
• Finish: Stainless steel exterior in durable culinary-grade surface
• Operating range: Suitable for high-temperature cooking, max safe temperature exceeding 600°F
• Maintenance: Open cabinet base with stainless steel surfaces supports straightforward cleaning and disassembly if needed

Include considerations for adequate airflow, clearance for maintenance, and proper ventilation ducting to ensure optimal performance and safety in commercial kitchen layouts.

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments. It features multiple burners or hot surfaces powered by gas or electric, built with durable materials like stainless steel to withstand constant use. The Montague Company 36-14 Legend™ Heavy Duty Range Gas 36" exemplifies this category, equipped with open burners, hot tops, and stainless steel construction for reliability in restaurants, cafeterias, and institutional kitchens. Its high BTU output and sturdy design make it suitable for demanding culinary workflows, providing consistent performance and ease of maintenance in professional settings.

Top Heavy Duty Gas Ranges for Medium-Volume Foodservice Settings

Designed for moderate throughput kitchens, the Montague Company 36-14 Legend™ Heavy Duty Range Gas 36" offers reliable performance, durable stainless steel construction, and versatile cooking surfaces suited for professional kitchens with high operational demands. Ideal for restaurant and catering applications, this range supports efficient workflow through high BTU burners and straightforward maintenance, making it a preferred choice among commercial kitchen equipment for mid-volume foodservice operations.

• Medium-workload — optimal for busy restaurant kitchens
• Commercial-grade — engineered for durability and reliability
• Versatile surface — combines open burners with hot top functionality
• Robust construction — stainless steel ensures long-term sanitation and strength
• Built for efficiency — supports high-volume cooking workflows

Why Choose Montague Company 36-14 Legend™ Heavy Duty Range Gas 36"?

Montague Company 36-14 Legend™ Heavy Duty Range Gas 36" stands out from comparable models through its high BTU output, durable stainless steel design, and versatile hot top surface. Its open cabinet base simplifies cleaning and maintenance, enhancing operational efficiency in demanding commercial kitchens. Engineered for long-term performance, this range offers precise heat control and robust construction suited for high-volume foodservice environments.

• Enhanced durability: Heavy-duty stainless steel construction resists corrosion
• High BTU output: 95,000 total BTU for demanding cooking tasks
• Open cabinet design: Facilitates quick cleanup and access for maintenance
• Versatile cooking surface: Combination of open burners and hot top for varied applications
• Compact footprint: 36-inch width optimizes space in commercial kitchens