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Why you’ll love it

RestaurantSupply.com is your trusted source for Montague Company heavy-duty range type gas ovens.

  • Authorized Montague Company dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Montague Company 236XLB heavy-duty range type gas ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Montague Company 236XLB 36 Inch Double Oven Gas Heavy Duty Range Type with 64000 BTU

Montague Company  |  MFG #: 236XLB  |  Item #: 659888
Item: #659888

Technical details
Manufacturer Montague Company
Model Number 236XLB
Manufacturer Part # 236XLB
Deck Qty 2 Deck
Exterior Finish All Stainless Steel Exterior
Oven Type Standard Oven
Width 36"
Depth 33.75"
Weight 800 lbs
NSF Yes
CE Yes
cETLus Yes

About this item

Product Details

The Montague Company 236XLB Legend™ Double Oven 36" Heavy Duty Range Type Gas is a commercial-grade cooking appliance engineered for high-performance foodservice environments. This heavy-duty range features dual standard ovens powered by 64,000 BTU gas burners, designed for consistent thermal output. Constructed with a stainless steel front, sides, and top, it ensures durability and sanitation in demanding commercial kitchens. With precise thermostatic controls and robust materials, it supports precise temperature management for various cooking applications, making it ideal for professional kitchens requiring reliable, high-capacity range equipment and extensive oven versatility.

Top Montague Company 236XLB Legend™ Double Oven 36" Heavy-Duty Range Type Gas Features

The Montague Company 236XLB Legend™ Double Oven offers a powerful dual oven system with stainless steel construction, thermostatic controls, and a combined 64,000 BTU gas output, optimized for medium-volume commercial foodservice operations. Its 26-5/8" W x 28-1/4" D x 10" H dimensioned ovens facilitate scalable cooking with durable, easy-to-clean surfaces, suited for busy restaurant kitchens and institutional foodservice settings. These features deliver precise temperature control, reliable performance, and straightforward maintenance, integrating seamlessly into high-frequency cooking workflows.

  • Functionality: Dual standard ovens with thermostatic controls for precise temperature management
  • Durability traits: Heavy-duty stainless steel front, sides, and top for long-term use
  • Ease-of-use: Intuitive thermostatic controls and stainless steel surfaces simplify cleaning
  • Workload suitability: Supports moderate throughput in restaurant kitchens
  • Workflow integration: Compatible with standard commercial gas supply and adjustable stainless steel legs for flexible installation

Ideal for restaurants, catering, and institutional applications requiring reliable, high-capacity gas ovens.

Montague Company 236XLB Legend™ Double Oven 36\" Heavy-Duty Range Type Gas Technical Specs

The Montague Company 236XLB features a 36-inch width with a total weight of approximately 800 lbs, constructed with a durable all stainless steel exterior that ensures longevity and sanitation. The units operate on a 64,000 BTU gas input, with thermostatic controls for precise oven temperature regulation. This model is equipped with two standard ovens measuring 26-5/8" W x 28-1/4" D x 10" H, supported by six-inch adjustable stainless steel legs for ergonomic positioning. Its design incorporates CE, cETLus, and NSF certified components, ensuring compliance with safety and operational standards. Dimensions allow for efficient workspace integration, while its energy consumption and gas output make it suitable for medium-duty cooking tasks in demanding commercial environments.

  • Electrical & gas requirements: Gas-powered, with standard commercial gas connection
  • Dimensions: 36" W x 33.75" D x 10" H
  • Weight: 800 lbs (product weight)
  • Construction: All stainless steel exterior with corrosion-resistant finish
  • Temperature resistance: Operating maximum temperature aligned with industry standards for commercial ovens
  • Cleaning & maintenance: Surfaces easily accessible for routine cleaning via disassembly
  • Electrical compatibility: Not electric, uses standard gas supply lines
  • Ventilation needs: Adequate airflow for safe and efficient operation
  • Clearance: Maintain recommended airflow clearance for optimal performance
  • Installation: Requires secure gas connection and stable mounting surface
  • Safety considerations: Pressure regulator included for safe gas delivery

What is a commercial oven?

A commercial oven is a high-capacity, durable cooking appliance designed for professional foodservice environments. The Montague Company 236XLB Legend™ Double Oven 36" Heavy Duty Range Type Gas is a staple in restaurant kitchens, offering two standard ovens with thermostatic controls and high BTU gas burners. It supports consistent high-temperature cooking, suitable for medium-volume food production, and features stainless steel construction for longevity and sanitation compliance. Installed in restaurant or institutional kitchens, it’s best suited for tasks such as baking, roasting, and simultaneous multi-dish preparation, ensuring operational efficiency in demanding culinary settings.

Top Double Ovens for Medium-Volume Restaurant Foodservice

The Montague Company 236XLB Legend™ Double Oven 36" Heavy Duty Range Type Gas provides robust, commercial-grade performance with durable stainless steel construction, ideal for medium-volume restaurant kitchens and institutional foodservice. Its dual standard ovens support simultaneous cooking with precise thermostatic controls, making it suitable for busy food prep environments and high-demand culinary workflows.

  • Operational — optimized for moderate restaurant throughput
  • Kitchen type — suited for commercial cooking spaces
  • Foodservice category — ideal for restaurant, catering, and institutional kitchens
  • Workload qualifier — supports consistent, medium-volume cooking demands
  • Use case — designed for multi-dish menu preparation and high-efficiency service

Why Choose Montague Company 236XLB Legend™ Double Oven 36" Heavy Duty Range Type Gas?

Compared to similar commercial ovens, the Montague Company 236XLB offers superior build quality with stainless steel surfaces, a high 64,000 BTU gas capacity, and dual ovens designed for durability and reliable performance in demanding environments. Its straightforward thermostatic controls, pressure regulator, and adjustable stainless steel legs enhance operational efficiency and ease of maintenance, making it a dependable choice for busy professional kitchens that require long-term durability and performance.

  • Premium stainless steel construction provides corrosion resistance and longevity
  • High BTU gas output ensures rapid, consistent heating
  • Dual standard ovens support multiple dishes simultaneously
  • Adjustable legs enable flexible installation in various kitchen layouts
  • Includes pressure regulator for safe and stable gas flow

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Montague Company

Montague Company 236XLB 36 Inch Double Oven Gas Heavy Duty Range Type with 64000 BTU

$18,522.45 $35,034.00

Montague Company, 236XLB, Legend™ Double Oven, 36" Heavy Duty Range Type, gas, (2) ovens, 26-5/8" W x 28-1/4" D x 10" H, thermostatic controls, stainless steel front, sides & top, with pressure regulator, 6" adjustable stainless steel legs, 64,000 BTU, NSF, cETLus, CE