Montague Company 136-9G 36 Inch Gas Heavy Duty Range with Standard Oven 95500 BTU

The Montague Company 136-9G Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance engineered for high-demand foodservice environments. This 36-inch range features three 12-inch gradient heat hot tops complemented by a standard oven base, providing versatile cooking options for professional kitchens. Constructed from durable stainless steel on the front and sides, with a 4-inch flue riser, it ensures resilience against rigorous use while maintaining sanitary conditions. Delivering a total of 95,500 BTU, it offers robust heat output suitable for high-volume restaurant operations and institutional kitchens requiring reliable, consistent performance.

Montague Company 136-9G Legend™ Heavy Duty Range Hot Tops

The 136-9G Legend™ Heavy Duty Range offers three gradient heat hot tops designed for precise temperature control across diverse cooking tasks. Its stainless steel construction ensures longevity and ease of maintenance in busy kitchen settings. The appliance's standard oven base provides additional cooking capacity, while adjustable 6-inch stainless steel legs facilitate ergonomic setup. With a high heat output and stainless steel exterior, it caters to medium-volume operations where durability and reliable performance are paramount.

• Functionality: Three 12" gradient heat hot tops for versatile cooking zones
• Material Durability: Heavy-duty stainless steel front and sides for longevity
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Application Fit: Ideal for commissaries, hotels, and large-scale catering kitchens
• Workflow Integration: Compatible with standard ventilation and gas supply setups for seamless installation

Designed for medium-volume commercial kitchens needing reliable, versatile cooking equipment

Montague Company 136-9G Technical Specs

The Montague Company 136-9G Legend™ Heavy Duty Range is engineered with precise specifications suited for demanding food preparation environments. It operates on natural gas, delivering 95,500 BTU for rapid heating and consistent temperature control. Its dimensions are 36 inches wide, 37.25 inches deep, and 36 inches in height, with a total weight of 668 pounds. This model features stainless steel front, sides, and a 4-inch flue riser, ensuring durability and ease of cleaning. It is equipped with three gradient heat hot tops, each measuring 12 inches, and a standard oven with a sturdy, commercial-grade construction. The appliance includes adjustable 6-inch stainless steel legs, facilitating proper countertop height and stability. Its certifications include NSF, CE, and cETLus, ensuring compliance with industry safety and sanitation standards. Power requirements are aligned with typical commercial gas appliances, with necessary ventilation and utility hookups specified for optimal installation. Maintenance involves routine cleaning of stainless steel surfaces and regular inspection of gas connections, with disassembly facilitated by accessible panels and standard tools.

• Electrical Requirements: Not applicable (gas-powered, no electrical connection needed)
• Gas Supply: Natural gas with 95,500 BTU output
• Dimensions: 36" W x 37.25" D x 36" H
• Weight: 668 lbs (product weight)
• Construction & Finish: Stainless steel front and sides, durable and easy to clean
• Color: Stainless steel finish
• Temperature Resistance: Operating temperature suitable for standard cooking ranges
• Usage Compatibility: Compatible with standard kitchen ventilation and gas hookup
• Installation Clearance: Adequate airflow and clearance for proper operation and maintenance

What is a commercial heavy-duty range?

A commercial heavy-duty range is a high-capacity cooking appliance designed to withstand frequent and intensive use in professional kitchens. The Montague Company 136-9G Legend™ Heavy Duty Range is a gas-fired unit featuring multiple hot tops and a standard oven, suitable for institutional, restaurant, or catering operations. It is built with stainless steel for durability, offers precise temperature control, and provides reliable heat output, making it ideal for high-volume foodservice environments requiring consistent, efficient cooking performance.

Top Heavy Duty Gas Ranges for Medium-Volume Foodservice Settings

Constructed with robust stainless steel and high BTU output, the Montague Company 136-9G Legend™ Heavy Duty Range is designed for medium-volume kitchens focused on versatile, reliable cooking functions. Its industrial-grade build suits restaurant and institutional applications, enabling efficient workflow with precise heat control and durable materials.

• Medium-volume operations — suitable for busy restaurant kitchens
• Commercial kitchen equipment — built for durability and performance
• Restaurant-ready — optimized for high-demand food prep tasks
• Versatile cooking zones — three gradient heat hot tops for multitasking
• Heavy-duty construction — stainless steel surfaces for longevity and sanitation

Why Choose Montague Company 136-9G?

Compared to similar heavy-duty ranges, the Montague Company 136-9G offers superior stainless steel durability, high BTU heat output, and a standard oven base engineered for demanding foodservice environments. Its precise hot top control, ergonomic design, and extensive certifications ensure reliable, restaurant-ready performance that enhances workflow and sanitation standards.

• Compact 36-inch footprint maximizes kitchen space efficiency
• Heavy-duty stainless steel construction for longevity and easy cleaning
• High 95,500 BTU heat output enables rapid, consistent cooking
• Includes adjustable stainless steel legs for ergonomic setup
• Certified for NSF, CE, and cETLus standards for safety and sanitation