Montague Company 136-9ASE 36 Inch Gas Heavy Duty Range with 2 Hot Tops 120000 BTU

The Montague Company 136-9ASE Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice operations. This 36-inch heavy-duty range features two 18-inch even heat hot tops and a standard oven base, optimized for consistent performance in busy kitchen environments. Constructed with stainless steel front and sides, along with a 4-inch flue riser, it offers exceptional durability and ease of maintenance. Equipped with 120,000 BTUs of output, this range supports robust cooking workloads, making it ideal for professional kitchens requiring reliable, high-capacity cooking solutions. Its precise construction and technical specifications ensure consistent operation, efficiency, and longevity in restaurant or cafeteria settings.

Top Montague Company 136-9ASE Features

The Montague Company 136-9ASE Legend™ Heavy Duty Range offers precise heat control through its (2) 18" hot tops, durable stainless steel construction for longevity, and a standard oven base designed for versatile cooking. It is engineered for easy cleaning and maintenance with accessible components, supporting medium-volume kitchen workflows. Its robust design fits seamlessly into commercial kitchens with demanding throughput requirements, providing reliable performance for high-volume cooking environments.

• Powerful heating: 120,000 BTU output for rapid, consistent cooking.
• Durable materials: Heavy-duty stainless steel front and sides resist corrosion.
• Ease of maintenance: Accessible hot tops and oven for simple cleaning operations.
• Optimal workflow fit: Designed with a 36" width for standard kitchen layouts.
• Reliable performance: High-capacity components support sustained use in busy establishments.

Suitable for mid-volume restaurant kitchens requiring dependable range equipment.

Montague Company 136-9ASE Technical Specs

The Montague Company 136-9ASE heavy-duty gas range operates with a 120,000 BTU heat output supported by a robust, stainless steel exterior finish. It features a 36-inch width, 37.25-inch depth, and a height of 36 inches, with an approximate weight of 674 lbs. The appliance is powered by natural gas, with proven performance in high-demand commercial settings. Its construction prioritizes food safety, with materials compatible with routine cleaning and sanitation. The range includes (2) 18" hot tops and a standard oven base, all designed for resilient, long-term operation. Certified for safety and performance, it supports diverse kitchen workflows in restaurant or cafeteria environments.

• Electrical requirements: Gas-powered with standard connections for commercial kitchens.
• Construction & finish: Stainless steel front and sides for durability and easy cleaning.
• Dimensions: 36" W x 37.25" D x 36" H, ideal for standard kitchen layouts.
• Weight: 674 lbs, supporting stable, stationary installation.
• Performance features: 120,000 BTU output, CE, cETLus, and NSF certifications confirm safety.

• Proper ventilation: Adequate airflow and exhaust management for safe operation.
• Gas connection: Compatible with natural gas supply lines; check local plumbing.
• Clearance requirements: Sufficient space around unit for maintenance and airflow clearance.
• Drainage considerations: Usual installation with drainage provisions for oven base.
• Routine cleaning: Stainless steel surfaces and accessible hot tops streamline sanitation procedures.

What is a commercial heavy-duty range?

A commercial heavy-duty range is a professional cooking appliance designed for high-volume foodservice environments, featuring robust construction and powerful heating elements. The Montague Company 136-9ASE Legend™ Heavy Duty Range Gas exemplifies this category, equipped with high-capacity BTU burners, durable stainless steel surfaces, and versatile hot tops and ovens. It is typically installed in restaurant kitchens, cafeterias, and institutional dining facilities where durability, reliability, and consistent performance are critical for preparing large quantities of food efficiently. Its precise build and technical features make it suitable for demanding culinary operations requiring durable, restaurant-ready equipment.

Top Gas Ranges for High-Volume Foodservice Settings

Designed for high-demand commercial kitchens requiring reliable performance, the Montague Company 136-9ASE Legend™ Heavy Duty Range Gas offers sturdy build quality, precise heat control, and easy maintenance. Ideal for restaurant or institutional use, this model's robust engineering ensures consistent results during busy service periods. Its durable stainless steel construction and high-capacity burners support medium-volume culinary operations, facilitating efficient workflow in professional foodservice environments.

• Operation for mid-volume kitchens supporting steady throughput
• Suitable for compact commercial spaces with standard layout needs
• Ideal for restaurants and cafeterias with high daily cooking volumes
• Supports moderate workload with durable, chef-friendly features
• Perfect for continuous use in institutional foodservice operations

Why Choose Montague Company 136-9ASE?

Why choose the Montague Company 136-9ASE Legend™ Heavy Duty Range Gas over similar models is its superior build quality, high-efficiency output, and proven durability in demanding commercial settings. Its stainless steel finish, robust 120,000 BTU burners, and user-friendly design elevate operational efficiency and sanitation. Designed for reliability, this range enhances workflow and product consistency in busy kitchens.

• Compact footprint with robust stainless steel construction
• High-capacity 120,000 BTU burners for rapid heating
• Standard oven base supporting diverse cooking styles
• Trusted performance with CE, cETLus, and NSF certifications
• Designed for easy cleaning and maintenance in high-volume environments