Montague Company 136-4E 36 Inch Gas Range with 4 Burners 180000 BTU

The Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" is a commercial-grade culinary equipment designed for high-demand foodservice environments. As a robust, gas-powered range, it features a 36-inch width with a resilient stainless steel front and sides, ensuring durability and ease of maintenance. The unit includes four 30,000 BTU open burners on the right and a 12-inch even heat hot top on the left, complemented by a standard oven base. With an overall height of 36 inches, a depth of 37.25 inches, and a weight of 659 lbs, this range provides professional performance suitable for moderate to high-volume kitchens requiring reliable cooking power and consistent temperature control. Its construction and performance specifications make it a key component for commercial kitchens focused on efficiency and durability.

Top Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" Features

This heavy-duty gas range is engineered for commercial kitchens with demanding throughput, featuring durable stainless steel construction and high-capacity open burners. The unit integrates seamlessly with existing cooking lines and offers straightforward cleaning due to its stainless steel surfaces. Designed for moderate-volume food prep, it supports efficient workflow in restaurant settings, catering, or institutional kitchens. The hot top provides even heat distribution, while the open burners deliver quick, powerful performance, making it suitable for diverse cookery needs.

• Powerful open burners: Four 30,000 BTU burners for rapid heating
• Durable construction: Stainless steel front and sides resist corrosion
• Easy maintenance: Smooth surfaces for quick cleaning
• Versatile hot top: 12-inch heat zone for simmering and warming
• Secure installation: 36-inch width with precise dimensions for robust kitchen fit

Ideal for mid-volume restaurant kitchen operations requiring reliable cooktop performance.

Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" Technical Specs

This professional-grade range operates on a standard gas supply with a 180,000 BTU total capacity, providing consistent cooking power across four 30,000 BTU open burners and a hot top. Its exterior features a stainless steel front and sides, with a height of 36 inches, width of 36 inches, and depth of 37.25 inches. Weighing 659 lbs, it is designed for permanent installation in commercial kitchens, supported by six 6-inch adjustable stainless steel legs. The unit is equipped with safety and performance features including cETLus, CE, and NSF approvals, ensuring compliance with industrial standards. The unit’s construction materials and energy use specifications support efficient operation and ease of cleaning, making it a durable choice for high-use environments.

• Electrical Requirements: Not electric, features standard gas connection
• Gas Consumption: 180,000 BTU total output for multi-zone cooking
• Construction & Finish: Stainless steel front with durable side panels
• Dimensions: 36" W x 37.25" D x 36" H
• Weight: 659 lbs for stable installation and durability
• Performance Features: Hot top with even heat distribution, open burners for high heat

• Gas line connection: Compatible with standard commercial gas supply
• Ventilation needs: Adequate airflow for safe operation due to open burners
• Clearance requirements: Sufficient space for maintenance and airflow around unit
• Installation setup: Securely mounts on adjustable stainless steel legs
• Cleansing routine: Flat surfaces facilitate quick wipe-down and sanitation

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume food preparation environments. The Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" combines multiple open burners with a hot top in a single unit, suitable for kitchens needing versatile, reliable cooking equipment. It features a durable stainless steel exterior, standard oven base, and high-capacity burners capable of handling continuous operation. Installed in restuarant or institutional kitchens, this range supports a variety of cooking tasks, from sautéing to simmering, making it an essential component for medium-capacity foodservice operations.

Top Heavy Duty Gas Ranges for Commercial Hospitality

Designed for moderate- to high-volume foodservice, the Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" offers durable construction, high-performance burners, and a versatile hot top ideal for restaurant kitchens and catering facilities. Built for operation reliability and ease of cleaning, it supports efficient workflow and is suited for professional settings requiring consistent and powerful cooking outputs.

• Operation Type — Suitable for restaurant and catering kitchens
• Kitchen Setting — Fits in compact or full-size commercial spaces
• Foodservice Category — Ideal for mid-volume culinary operations
• Workload Qualifier — Supports steady, moderate throughput
• Use Case — Primary cooking station in busy food prep environments

Why Choose Montague Company 136-4E Legend™ Heavy Duty Range Gas 36"

The Montague Company 136-4E Legend™ Heavy Duty Range Gas 36" distinguishes itself through its robust stainless steel build, high-capacity open burners, and reliable performance tailored for demanding commercial kitchens. Its design promotes operational efficiency, ease of cleaning, and durability, setting it apart from competitor models with its solid construction, versatile hot top, and integrated oven base. This range optimizes workflow and ensures long-term serviceability in professional foodservice environments.

• Self-contained design simplifies installation and maintenance
• High-capacity open burners support rapid, consistent cooking
• Durable stainless steel construction resists corrosion and wear
• Integrated oven base provides additional cooking flexibility
• Stable, adjustable legs support secure setup in busy kitchens