Montague Company 124-8T 24 Inch Gas Range with 24 Inch Griddle 80000 BTU

The Montague Company 124-8T Legend™ Heavy Duty Range Gas 24" is a commercial-grade cooking appliance designed for high-efficiency foodservice environments. This 24-inch heavy-duty gas range features a robust stainless steel front and sides, integrating a powerful 80,000 BTU burner system with thermostatic controls for precise temperature regulation. It includes a substantial oven interior measuring 16-1/4" W x 28-1/4" D x 14-3/4" H, suitable for multi-purpose baking and roasting tasks. This model combines durability, functional design, and high-performance specifications, making it suitable for professional kitchens, restaurant operations, and institutional foodservice settings requiring reliable, commercial-grade cooking equipment.

Top Montague Company 124-8T Features

The Montague Company 124-8T Legend™ Heavy Duty Range offers a durable stainless steel exterior with a high-capacity 24" griddle and a 16-1/4" x 28-1/4" oven cavity optimized for intensive food preparation. Equipped with thermostatic controls, it enables accurate cooking temperatures, supporting consistent results in high-volume kitchens. Its sturdy construction and 80,000 BTU burner system provide reliable performance under demanding workloads, while the adjustable 6" legs facilitate stable installation on uneven surfaces, ensuring seamless integration into professional kitchen workflows.

• Powerful 80,000 BTU burner system enhances throughput
• Stainless steel front and sides for increased durability
• Thermostatic controls for precise temperature management
• Large oven interior measures 16-1/4" W x 28-1/4" D x 14-3/4" H for versatile baking
• 4" flue riser simplifies venting and installation

Ideal for commercial kitchens requiring reliable, heavy-duty cooking performance and durable construction for high-volume service.

Montague Company 124-8T Technical Specs

The Montague Company 124-8T Legend™ Heavy Duty Range operates with standard commercial gas supply configurations, featuring a total output of 80,000 BTU for vigorous cooking tasks. Its stainless steel exterior provides a corrosion-resistant surface conducive to frequent sanitation and cleaning routines. Designed for durability, its construction includes a 3/4" plate thickness for stability and resilience. The appliance's dimensions are 24" W x 37.25" D x 14.75" H, with a weight of 490 lbs, ensuring stability during operation. The range is equipped with thermostatic controls for temperature accuracy and includes an oven interior suitable for various food items. It features CE, cETLus, and ETL Sanitation (if applicable) listings for compliance with industry safety standards. The unit is shipped without included accessories or disassembly requirements; installation requires proper clearance and ventilation to meet operational standards.

• Gas Supply Requirements: 80,000 BTU, standard for commercial kitchens
• Construction & Finish: Stainless steel front and sides, 3/4" plate thickness
• Dimensions: 24" width x 37.25" depth x 14.75" height
• Operating Weight: 490 lbs for stable operation
• Electrical Requirements: Not applicable, fully gas-powered
• Installation Needs: Adequate ventilation, clearance for flue riser and adjustment
• Food Safety & Cleaning: Durable stainless steel surface facilitates sanitation and maintenance

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-throughput foodservice environments, typically equipped with multiple burners, griddles, and ovens. The Montague Company 124-8T Legend™ Heavy Duty Range Gas 24" is installed in professional kitchens requiring consistent, durable cooking performance. It features a powerful gas burner system with thermostatic controls, a spacious oven interior, and stainless steel construction, making it suitable for restaurant kitchens, institutional cafeterias, and other high-demand foodservice facilities where operational reliability and sanitation are critical.

Top Gas Ranges for High-Volume Foodservice Settings

Designed for medium-volume restaurant operations, the Montague Company 124-8T offers robust build quality, modular performance, and precise control, ideal for demanding commercial kitchens. The Legend™ Heavy Duty Range integrates a 24" griddle with thermostatic control and a spacious oven interior, supporting consistent cooking processes. Manufactured by Montague Company, this model is built for durability, easy maintenance, and seamless integration into busy foodservice workflows.

• Operation Type — suited for medium-volume commercial kitchens
• Workload Qualifier — supports steady throughput in food prep
• Kitchen Setting — optimal for restaurant and institutional venues
• Use Case — versatile for baking, frying, and griddling tasks

Why Choose Montague Company 124-8T ?

The Montague Company 124-8T Legend™ Heavy Duty Range Gas 24" distinguishes itself through its high-capacity, durable stainless steel construction and precise thermostatic controls. Its robust 80,000 BTU burner system and large oven interior make it suitable for demanding kitchen environments, offering reliable, long-lasting performance with easy maintenance features, including a stainless steel exterior for sanitation and longevity.

• Built with corrosion-resistant stainless steel for longevity
• High-output 80,000 BTU burners for efficient cooking
• Spacious oven interior enables versatile baking tasks
• Adjustable legs facilitate stable installation on uneven floors
• Versatile for professional kitchens requiring reliable heavy-duty equipment