Moffat VH35-26 24 Inch Ventless Hood with Air-Cooled Filtration
- High-efficiency filtration removes airborne grease and odors.
- 350 CFM airflow capacity supports moderate to high workloads.
- Durable stainless steel construction withstands heavy use.
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The Moffat VH35-26 Ventless Hood is a commercial-grade exhaust system designed for precise air purification in professional kitchens. Manufactured by Moffat, this ventless exhaust system integrates advanced filtration technology to eliminate airborne grease, smoke, and odors without requiring external ductwork. Its high-efficiency blower and versatile mounting options make it suitable for undercounter setups in busy foodservice environments, delivering ventilation performance that meets stringent operational standards for restaurant kitchens and catering facilities. The VH35-26 features a compact footprint, durable stainless steel construction, and a self-contained design ensuring consistent output of pollutants removal, operating continuously at a specified airflow capacity of 350 CFM, optimized for moderate to high workload applications in food preparation zones.
The Moffat VH35-26 Ventless Hood offers targeted grease and odor extraction with a robust stainless steel build, facilitating easy cleaning and maintenance. Its self-contained, air-cooled system ensures reliable performance in moderate-duty kitchens, with integrated filtration components designed for quick removal and replacement. Suitable for undercounter installation, it seamlessly integrates into various commercial kitchen workflows, reducing airflow obstructions and promoting efficient kitchen operation. The durable construction and precise airflow capacity address the demands of busy foodservice environments, supporting continuous operation within a compact footprint.
Ideal for retrofitting or new installations in moderate-volume commercial kitchens seeking ventless compliance without sacrificing ventilation efficiency.
The Moffat VH35-26 Ventless Hood operates with a standard electrical requirement of 120V, 60Hz, single-phase, drawing approximately 10 amps and consuming about 1.2 kW during operation. Its self-contained, air-cooled filtration system ensures efficient pollutant removal without external duct connections, with an airflow capacity of 350 CFM. The unit’s construction features durable stainless steel designed for continuous use in demanding environments, with dimensions of approximately 24 inches in width, 20 inches in depth, and 12 inches in height, and weighs around 45 pounds. The system is finished in a stainless steel exterior, resistant to high temperatures up to 150°F, and tailored for food safety compliance with materials suitable for easy cleaning and sanitation. The filtration components are designed for straightforward disassembly and replacement, supporting quick routine maintenance.
A commercial ventless exhaust system like the Moffat VH35-26 is an integrated air purification device designed to remove grease, smoke, and odors directly within a kitchen or foodservice environment. It employs advanced filtration and airflow technology to provide effective ventilation without external ducting, making it ideal for spaces with limited or no roof access. Installed in undercounter or wall-mounted configurations, this system supports medium-volume kitchen workflows by maintaining air quality standards while reducing installation complexity. The VH35-26 is suitable for fresh food prep stations, retrofit applications, or confined kitchen spaces, enhancing sanitation and operational efficiency in restaurant, catering, and institutional settings.
The Moffat VH35-26 ventless exhaust system combines robust filtration with durable construction, suitable for high-demand commercial kitchens needing reliable air quality management. Designed for undercounter operation, it supports medium workload environments such as food prep stations and compact catering kitchens. Built by Moffat, model VH35-26 features a self-contained, air-cooled design that optimizes airflow and sanitation without external ducting, ideal for restaurant-ready installations and foodservice facilities with limited space.
Unlike standard ventless systems, the Moffat VH35-26 offers a high-performance, self-contained solution with durable stainless steel construction and simplified maintenance. Its precise airflow and filtration capabilities improve kitchen sanitation and VOC control, making it suitable for restaurant and catering operations seeking reliable, compliant ventilation in confined spaces.
