Migali Industries C-SP48-18BT-HC 48 Inch 12 cu Competitor Series Refrigerated Counter

The Migali Industries C-SP48-18BT-HC Competitor Series® Refrigerated Counter/Big Top Sandwich Prep Table is a commercial-grade foodservice unit designed for efficient ingredient organization and rapid assembly. As a two-section refrigerated prep counter measuring 48.2 inches in width with a 12.0 cubic foot capacity, it features rear-mounted self-contained refrigeration with forced air cooling to ensure consistent temperature regulation. Equipped with stainless steel exterior and interior surfaces, this unit is built for durability and sanitation. It accommodates up to 18 standard 1/6 size pans (not included), supported by a 9-1/4 inch deep cutting board and included adapter bars. The digital controller/display allows precise temperature management from +33°F to +41°F, optimized for cold food safety and handling. Designed for busy restaurant or cafeteria environments, this prep table combines technical strength with practical features tailored for high-volume food prep operations.

Migali Industries C-SP48-18BT-HC Features

The Migali Industries C-SP48-18BT-HC Refrigerated Counter excels in performing meal prep tasks efficiently, featuring a stainless steel build for durability in demanding settings. Its rear-mounted refrigeration ensures easy maintenance and reliable operation, while the multiple shelves optimize storage capacity for ingredients. The 12.0 cu. ft. volume supports mid-volume throughput, with a deep cutting board facilitating quick assembly of sandwiches or salads in commercial kitchens. Equipped with locking casters for mobility, this unit adapts seamlessly to different kitchen layouts, enhancing workflow. Designed with longevity and ease of upkeep in mind, it offers precise digital temperature control suitable for high-traffic foodservice establishments.

• Capacity: 12.0 cubic feet for high-volume ingredient storage
• Material: All stainless steel construction for durability and sanitation
• Refrigeration: Self-contained, rear-mounted hydrocarbon cooling for reliable performance
• Ease of maintenance: Rear access for simple cleaning and servicing
• Workflow integration: 18 pan capacity with adapter bars improves food prep efficiency

Ideal for commercial kitchens requiring dependable cold storage and prep space.

Migali Industries C-SP48-18BT-HC Technical Specs

The Migali Industries C-SP48-18BT-HC is engineered with a 115V power supply, operating on a single-phase 60Hz circuit with a 5.1 amp draw, delivering efficient electrical performance typical for commercial refrigeration. Its side and rear breathing compressor style incorporates R290 hydrocarbon refrigerant, ensuring eco-friendly cooling. The unit’s dimensions are 48.2 inches wide, 34 inches deep, and 47.1 inches high, with a shipping weight of 280 lbs. Its stainless steel exterior and interior surfaces provide a sanitary environment suitable for food safety standards. The refrigeration system maintains operating temperatures between +33°F to +41°F, with ETL-sanitation approval and cETLus listing for compliance. Designed for durability, it includes two solid hinged doors, two shelves, and four locking casters for mobility. The unit's construction supports continuous operation in demanding settings, with a focus on sanitation, ease of cleaning, and reliable performance.

• Electrical Requirements: 115V, 60Hz, 1-phase, 5.1 amps, 1150W
• Cooling Method: Self-contained, rear-mounted forced air system
• Refrigeration Type: Hydrocarbon (R290) self-contained
• Dimensions: 48.2" W x 34" D x 47.1" H
• Construction & Finish: All stainless steel exterior & interior
• Temperature Range: +33°F to +41°F operating range
• Food Safety & Compliance: ETL-sanitation and cETLus listed surfaces
• Weight: 280 lbs
• Capacity: 12.0 cubic feet with 18 pan capacity

Usage Considerations: Ensure clearance for rear compressor access, proper ventilation, and regular cleaning regimen to maintain optimal performance and sanitation.

What is a commercial refrigerated prep counter?

A commercial refrigerated prep counter is a kitchen appliance designed for cold food storage and ingredient preparation in high-volume foodservice environments. It features integrated refrigeration, durable stainless steel construction, and multiple storage components, such as pans and cutting boards, to streamline workflow. The Migali Industries C-SP48-18BT-HC is an example of a professional prep station, installed in restaurant kitchens or cafeterias to optimize space and improve efficiency for salad, sandwich, or meal assembly tasks, making it suitable for mid-volume operations.

Top Refrigerated Counter for Commercial Foodservice Settings

The Migali Industries C-SP48-18BT-HC Competitor Series® Refrigerated Counter is a high-quality, robust unit designed for reliable cold food prep and ingredient assembly in busy commercial kitchens. Built with stainless steel, it offers precise temperature control, ample storage, and durable mobility—ideal for mid-volume restaurant or cafeteria operations needing efficient workflow and sanitation standards.

• Operation for medium-volume food prep in restaurant kitchens
• Suitable for compact commercial spaces with efficient layout
• Designed for salad and sandwich station applications
• Supports moderate throughput with reliable refrigeration
• Fits prep line integrations in diverse foodservice environments

Why Choose Migali Industries C-SP48-18BT-HC?

Why choose the Migali Industries C-SP48-18BT-HC refrigerator counter over similar models? Its combination of all-stainless steel construction, rear-mounted hydrocarbon refrigeration, and 18 pan capacity makes it exceptionally durable and easy to maintain. The digital temperature control enhances operational precision, and its mobility with locking casters offers flexible kitchen integration, setting it apart as a restaurant-ready, compact footprint unit designed for high-performance food prep environments.

• Self-contained refrigeration with eco-friendly R290 refrigerant
• Reinforced stainless steel for sanitation and longevity
• Compact design fits mid-volume prep lines efficiently
• Easy rear access facilitates cleaning and servicing
• Locking casters enable secure mobility in busy kitchens