The Migali Industries C-CO1-SD-LP Competitor Series® Convection Oven is a commercial-grade gas convection oven designed for high-efficiency baking and roasting in professional foodservice settings. Measuring 38.20 inches in width, it features a robust stainless steel exterior and a stainless steel interior, ensuring durability and ease of sanitation. Equipped with five 18" x 26" full-size pans and a temperature range from 150°F to 500°F, this oven operates on 46,000 BTU LP gas, making it suitable for mid-volume operations such as restaurant kitchens, hotel catering, or institutional cafeterias. Its solid state controls allow precise temperature management, while the double-pane thermal tempered glass enhances insulation. The unit includes a rear 3/4-inch NPT gas connection, supporting efficient set-up in professional cooking environments. With a comprehensive set of technical specs, the C-CO1-SD-LP is ideal for commercial foodservice applications requiring reliable, precision convection baking on a full-sized footprint.
Top Migali Industries C-CO1-SD-LP Features
The C-CO1-SD-LP convection oven offers multiple features tailored for commercial kitchens, including solid state controls for accurate temperature regulation, stainless steel construction for durability, and a standard depth design that fits seamlessly into busy cooking lines. Its five heavy-duty 18" x 26" pan capacity supports medium workload operations, while the thermal tempered glass provides easy access and monitoring during baking cycles. Designed for simple maintenance, the unit's all stainless exterior resists corrosion, and its rear gas connection simplifies installation. Suitable for mid-volume baking and roasting, this convection oven enhances workflow efficiency in professional foodservice environments.
- Performance: 46,000 BTU LP gas heating with precise temperature control
- Durability: All stainless steel exterior withstands commercial use
- Ease of Maintenance: Double-pane thermal glass facilitates quick monitoring
- Workflow Optimization: Fits full-size pans for efficient batch baking
- Installation: Rear 3/4-inch NPT gas connection supports versatile setup
Designed for professional foodservice operations needing reliable convection baking with medium throughput.
Migali Industries C-CO1-SD-LP Technical Specs
The Migali Industries C-CO1-SD-LP convection oven is a commercial unit featuring a robust stainless steel construction for durability and sanitation. It operates with a 46,000 BTU LP gas connection, requiring a standard 115V/60Hz power supply with a 3/4-inch rear NPT gas connection. The unit measures 38.20 inches wide by 40.8 inches deep and stands at 59.4 inches high, with a shipping weight of 554 pounds. Its interior is finished in stainless steel, supporting high-temperature operation within a range of 150°F to 500°F. The oven includes solid state controls for precise temperature setting, and double-pane thermal tempered glass for safe, efficient monitoring. Designed for commercial kitchens, it requires minimal clearance for proper airflow and maintenance. Features include a five-pan capacity, standard depth, and all stainless exterior, making it suitable for medium-volume baking and roasting applications.
- Electrical Requirements: 115V, 60Hz, 1-phase, 9 amps, 115V/5-15P plug
- Gas Connection: 3/4-inch NPT rear gas inlet for LP gas supply
- Cooling Method: Air-cooled design for efficient heat dissipation
- Size & Capacity: 38.20" W x 40.8" D; five 18" x 26" pans
- Construction & Finish: Full stainless steel exterior and interior
- Operating Range: 150°F to 500°F temperature tolerance
- Energy Consumption: 46,000 BTU/h gas heating power
- Cleaning & Maintenance: Easy access via tempered glass door, stainless surfaces
- Accessories & Installation: Rear gas connection, casters included for mobility
What is a commercial convection oven?
A commercial convection oven is a professional-grade kitchen appliance designed for rapid and uniform baking, roasting, and cooking in high-demand food service environments. Utilizing a fan to circulate heated air, the convection oven achieves consistent results across multiple shelves or pans. The Migali Industries C-CO1-SD-LP model, with its 38.20-inch width, stainless steel construction, and 46,000 BTU gas heating system, is specifically built for medium-volume baking needs in restaurants, hotels, and institutional kitchens. It features a temperature range of 150°F to 500°F and accommodates five full-size pans, making it ideal for mid-volume food production and batch cooking setups.
Top standard gas convection oven for medium-volume kitchen operations
The Migali Industries C-CO1-SD-LP offers reliable performance and durability for professional kitchens, perfect for operation in moderate-throughput foodservice environments. Its robust construction and precise controls ensure consistent baking and roasting, making it a dependable choice for restaurant kitchens and catering services. The model's size, capacity, and efficient gas operation support balanced workflow and steady output, especially during peak service times.
- Operation Type — Designed for medium-volume restaurant baking
- Kitchen Setting — Ideal for commercial kitchens and institutional facilities
- Foodservice Category — Suitable for bakery, roasting, and baking applications
- Workload Qualification — Supports moderate throughput for busy kitchens
- Use Case — Supports batch baking, roasting, and finishing tasks in professional foodservice
Why Choose Migali Industries C-CO1-SD-LP
Why Choose Migali Industries C-CO1-SD-LP? This convection oven stands out with its all stainless steel construction, high BTU gas power, and precise solid state controls, offering durability and consistent results. Its full-size capacity and thermal tempered glass make monitoring straightforward, simplifying workflow and maintenance compared to competing models. The rear gas connection and sturdy design enhance installation flexibility and operational reliability, making it a top choice for professional foodservice environments seeking dependable convection cooking equipment.
- Compact footprint yet supports five full-size pans for efficiency
- Robust stainless steel build resists corrosion in busy kitchens
- Precise solid state controls improve cooking accuracy
- High BTU gas heater supports rapid preheating and recovery
- Double-pane thermal glass allows easy internal monitoring
