Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Middleby Marshall conveyor gas ovens.

  • Authorized Middleby Marshall dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Middleby Marshall PS640G-6 conveyor gas ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why you’ll love it

RestaurantSupply.com is your trusted source for Middleby Marshall conveyor gas ovens.

  • Authorized Middleby Marshall dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Middleby Marshall PS640G-6 conveyor gas ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Middleby Marshall PS640G-6 76 Inch Double Deck Gas Conveyor Oven with 99000 BTU

Middleby Marshall  |  MFG #: PS640G-6  |  Item #: 1600561
Item: #1600561

Technical details
Manufacturer Middleby Marshall
Model Number PS640G-6
Manufacturer Part # PS640G-6
Type Floor Model
Oven Width 60" - 80"
Deck Qty Double Deck
Height 47.13"
Width 76.5"
Depth 60"
Weight 1100 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Middleby Marshall PS640G-6 (PS640G23BUDS0-2) Impingement PLUS Conveyor Oven Gas is a commercial-grade, double-deck gas conveyor oven engineered for high-efficiency baking and roasting applications in foodservice environments. Featuring a 40-1/2" long cooking chamber and 32" wide split belts per deck, this oven delivers uniform heat distribution and rapid cook times. Its touch screen control system offers precise temperature adjustments within a range of 300°F to 600°F and programmable timers from 1 to 33 minutes. Constructed with stainless steel front, sides, top, and interior, and equipped with a front loading window, this unit ensures durability and ease of sanitation. The oven operates with a 99,000 BTU gas burner, requires 208-240V power at 50/60Hz, and is suitable for medium-volume production in commercial kitchens, restaurant chains, and bakery facilities. Its robust design supports demanding foodservice operations while maintaining consistent cooking performance and reliable operation.

Top Middleby Marshall PS640G-6 Features

The Middleby Marshall PS640G-6 conveyor oven offers advanced impingement technology with double-deck capacity, optimized for high-volume baking. It features stainless steel construction for durability and quick cleaning, with a user-friendly touch screen interface for precise control over temperature and timing. Its split belt system facilitates efficient throughput, while the 40-1/2" chamber length accommodates a variety of products. Designed for seamless integration into commercial kitchen workflows, it supports consistent energy output with 99,000 BTU gas burners, and includes legs, casters, and a base for flexible installation. This model simplifies maintenance while supporting high operational reliability in busy foodservice settings.

  • Impinger technology for uniform heat distribution
  • Double deck configuration enhances throughput
  • Stainless steel for durability and sanitation
  • Touch screen controls for precise adjustments
  • Includes legs, casters, and base for flexible setup

Ideal for mid-volume commercial bakeries, pizzerias, and restaurant kitchens demanding efficiency.

Middleby Marshall PS640G-6 Technical Specs

The Middleby Marshall PS640G-6 conveyor oven operates on a 208-240V single-phase power supply, consuming approximately 10 amps and delivering 99,000 BTU of gas energy for reliable operation. Its stainless steel construction spans the front, sides, top, and interior, ensuring longevity and ease of cleaning. The oven measures 76.5" in width, 60" in depth, and stands 47.13" high, with a weight of 1,100 lbs. Designed with dual decks, it provides a 40-1/2" long cooking chamber with stainless steel components rated for industrial use. The unit features adjustable temperature controls from 300°F to 600°F and programmable timers from 1 to 33 minutes. Included accessories comprise a front loading window, top, legs, casters, and a base for installation versatility. The oven qualifies for CE, cETLus, and ETL-Sanitation standards, supporting high-volume baking in commercial foodservice settings.

  • Electrical Requirements: 208-240V, 50/60Hz, 1-phase, 10.0 amps
  • Fuel Type: Gas with 99,000 BTU burner for high efficiency
  • Construction & Finish: Stainless steel front, sides, top, and interior
  • Dimensions: Width 76.5", Depth 60", Height 47.13"
  • Weight: 1,100 lbs
  • Temperature Range: 300°F to 600°F
  • Compatibility & Setup: Includes caster wheels, legs, and base for flexible installation; designed for front loading operation
  • Electrical connection: Compatible with standard 208-240V outlets
  • Ventilation needs: Adequate airflow for optimal performance
  • Installation clearance: Sufficient space for airflow and maintenance access
  • Drainage & cleaning: Easy access for cleaning and sanitation
  • Operational environment: Suitable for medium-volume commercial kitchens with high throughput requirements

What is a commercial oven?

A commercial oven is a high-capacity cooking appliance designed for continuous operation in foodservice environments like restaurants, bakeries, and cafeterias. The Middleby Marshall PS640G-6 is a top-tier natural gas conveyor oven with dual decks, suitable for medium-volume production of baked goods, pizzas, and roasted dishes. It features a 40-1/2" long chamber with split belts for consistent cooking efficiency and quick turnaround. Ideal for installations requiring durable stainless steel construction and precise controls, this oven supports streamlined workflows and high throughput in professional kitchens, making it an essential piece of commercial kitchen equipment.

Top Conveyor Gas Ovens for Foodservice Settings

The Middleby Marshall PS640G-6 conveyor oven is built for reliable, efficient operation in medium-volume foodservice kitchens, combining durable construction and advanced impingement technology. Designed for commercial environments, it facilitates high throughput while maintaining consistent product quality. Best suited for restaurant chains, bakeries, and pizzerias requiring operator-friendly controls and robust performance.

  • Operation type — suitable for growing restaurant chains
  • Kitchen setting — optimized for compact commercial spaces
  • Foodservice category — ideal for baking, roasting, and pizza prep
  • Workload qualifier — supports moderate throughput operations
  • Use case — effective in supporting busy foodservice production lines

Why Choose Middleby Marshall PS640G-6?

Compared to other conveyor ovens, the Middleby Marshall PS640G-6 distinguishes itself through its double-deck design, stainless steel durability, and precise digital controls, ensuring consistent results and ease of maintenance. Its robust 99,000 BTU gas system delivers high thermal efficiency, supporting reliable high-volume operation. The unit’s flexible installation options, including casters and adjustable legs, optimize kitchen workflow and space utilization, making it an optimal choice for demanding commercial kitchens seeking dependable performance and long-term durability.

  • Double-deck configuration maximizes capacity in limited space
  • High-quality stainless steel construction enhances longevity
  • User-friendly touch screen simplifies operation
  • Includes portable features for flexible kitchen layout
  • Energy-efficient 99,000 BTU gas performance

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Middleby Marshall PS640G-6 (PS640G23BUDS0-2) Impingement PLUS Conveyor Oven Gas
Middleby Marshall

Middleby Marshall PS640G-6 76 Inch Double Deck Gas Conveyor Oven with 99000 BTU

$55,120.00 $81,608.51

Middleby Marshall, PS640G-6, (PS640G23BUDS0-2) Impingement PLUS Conveyor Oven, gas, double deck, 40-1/2" long cooking chamber, 32" wide standard split belt (per deck), touch screen control, 1:15 -33 minute time range, 300°-600°F operating temperature range, front loading window, includes: top, legs, casters & base, stainless steel front, sides, top & interior, 99,000 BTU, 208-240v/ 50/60Hz /1-ph, 10.0 amps, NEMA L6-20P, cETLus Listed, ETL-Sanitation, CE