Middleby Marshall PS360G-1 90 Inch Impingement Conveyor Oven Gas Fired with Top 125900 BTU
- Impingement technology boosts cooking speed
- High BTU gas system ensures quick heat transfer
- Stainless steel construction enhances durability
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The Middleby Marshall PS360G-1 WOW! Impingement Conveyor Oven is a commercial-grade, gas-fired conveyor oven designed for high-efficiency food production environments. Featuring a 55-inch long cooking chamber and a single deck configuration, this oven is optimized for consistent, rapid cooking with precise temperature control. Its direct gas-fired heating system delivers 125,900 BTU, suitable for medium-volume foodservice operations such as pizzerias, fast-casual outlets, and institutional kitchens. Built with stainless steel front, sides, top, and interior, it offers durability and sanitation in demanding commercial settings. The electronic control panel ensures ease of operation, while the included top, legs, casters, and base facilitate flexible installation and maintenance. Its fridge-friendly design and powerful heating capacity support high throughput and uniform product consistency, making it a dependable choice for kitchen operators aiming for efficiency and reliability.
The Middleby Marshall PS360G-1 WOW! impingement conveyor oven provides swift, even cooking with a 55" chamber that integrates direct gas firing for rapid heat transfer. Designed for medium-volume kitchens, it features a stainless steel construction for durability and sanitation. The electronic control system streamlines operation, and the 32" x 90-3/4" belt ensures ample throughput. It supports efficient workflow in foodservice environments requiring consistent, high-quality results. Ideal for fast-paced kitchens seeking reliable, restaurant-ready equipment with precise temperature management.
Designed for medium-volume foodservice settings needing consistent, high-capacity baking and cooking.
The Middleby Marshall PS360G-1 model operates on a 208/240V single-phase electrical supply, consuming approximately 10.0 amps for its 125,900 BTU gas heating system. The oven is constructed entirely from stainless steel, ensuring durability and ease of cleaning. Its dimensions are 90.75 inches wide, 59.5 inches deep, and 48.5 inches high, with a weight of 1,501 lbs. The oven features a single deck with a 55" cooking chamber and includes a 32" x 90-3/4" conveyor belt, suitable for high-volume batch processing. Its self-contained, air-cooled design facilitates straightforward installation, while the ETL Sanitation and CE approvals emphasize compliance with durability and sanitation standards. The unit's temperature resistance spans typical cooking ranges, and its construction supports consistent, safe operation in busy kitchens, with included accessories such as a top nozzles, casters, and mounting hardware. It requires minimal disassembly for cleaning, supporting efficient maintenance routines. The PS360G-1 is ideal for high-throughput environments where uniform heat distribution and robust construction are essential, with straightforward electrical and gas service connections supporting seamless integration into existing kitchen systems.
A commercial conveyor gas oven is a high-capacity cooking appliance designed for fast, uniform food preparation in busy foodservice settings. The Middleby Marshall PS360G-1 WOW! Impingement Conveyor Oven features a 55-inch cooking chamber, single-deck configuration, and direct gas firing, supporting continuous throughput and consistent results. Installed in fast-casual restaurants, pizzerias, or institutional kitchens, it provides reliable, restaurant-quality performance for moderate workloads. Its stainless steel construction and advanced impingement technology make it ideal for high-volume baking and cooking applications requiring rapid heat transfer and product uniformity.
The Middleby Marshall PS360G-1 offers durable, restaurant-ready performance with a compact footprint and high BTU output suitable for moderate-volume kitchens. Designed for consistent operation, it supports efficient workflow and uniform cooking results in fast-paced environments. Its robust build and advanced impingement technology make it well-suited for medium throughput foodservice settings such as pizzerias and catering kitchens.
Compared to similar commercial conveyor ovens, the Middleby Marshall PS360G-1 distinguishes itself with a robust stainless steel build, high BTU gas system, and flexible installation options. Its high-performance impingement technology ensures rapid, consistent cooking while reducing energy consumption. The unit’s comprehensive features support ease of maintenance and operational reliability, making it a preferred choice for busy kitchens seeking durable, restaurant-quality equipment designed for efficient throughput and long-term performance.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
