MG-22EHD 20 Inch Electric Meat Grinder Heavy Duty 1-1/2 HP Stainless Steel

The Uniworld Food Service Equipment MG-22EHD is an electric meat grinder designed for high-capacity commercial foodservice operations. Engineered for durability, it features a robust #22 attachment hub and a powerful 1-1/2 HP motor, enabling efficient processing of meats in medium-volume settings. Its heavy-duty construction ensures reliable performance during demanding kitchen workflows, making it suitable for butcher shops, restaurant kitchens, and meat processing facilities. The model's precise specifications include a 1-1/2 HP motor, ETL approval, and a model number MG-22EHD, providing the technical foundation required for consistent meat grinding operations.

Top Uniworld Food Service Equipment MG-22EHD Features

The MG-22EHD electric meat grinder offers high-performance meat processing with a durable heavy-duty build, suitable for commercial kitchens aiming for efficiency. Its 1-1/2 HP motor delivers consistent power for grinding large quantities, while the #22 attachment hub ensures compatibility with various grinding plates. Designed for ease of maintenance, the unit's stainless steel construction simplifies cleaning, reducing downtime and ensuring food safety. Its sturdy bench-mounted design fits seamlessly into established workflow stations, optimizing throughput in medium-volume meat production environments.

• Powerful 1-1/2 HP motor enables efficient high-volume grinding
• Heavy-duty stainless steel body ensures durability and easy cleaning
• #22 attachment hub allows quick interchange of grinding plates
• Bench-mounted design supports stable, space-efficient operation
• ETL-listed unit guarantees compliance with industry safety standards

Ideal for restaurants, butcher shops, and meat processors handling moderate workloads.

Uniworld Foodservice Equipment MG-22EHD Technical Specs

The MG-22EHD model from Uniworld Foodservice Equipment features a 1-1/2 HP motor powered by a standard electrical supply, with specifications including a voltage of 115/230V, single-phase frequency at 60 Hz, and a current draw suitable for heavy-duty operation. Constructed primarily from stainless steel, its resilient build supports frequent cleaning and sanitation. The unit is electrical, bench-mounted, with dimensions tailored for efficient kitchen integration, and weighs approximately 80 pounds. It is designed for food safety and operational reliability, facilitating continuous meat grinding in commercial environments. The product's performance includes an approximate capacity of 150 pounds per hour, optimized for mid-volume processing needs, with materials and components chosen for longevity and ease of maintenance.

• Electrical Requirements: 115/230V, 60Hz, single-phase, 15 amps
• Cooling Method: Not applicable (powered units)
• Production Capacity: Up to 150 lbs per hour
• Construction & Finish: Stainless steel housing for durability and sanitation
• Dimensions: Approx. 20" W x 15" D x 18" H
• Weight: Approximately 80 lbs
• Technology & Features: Self-cleaning components, ETL-listed, heavy-duty motor
• Cleaning & Maintenance: Disassemblable for manual cleaning, stainless steel parts
• Usage Compatibility: Compatible with #22 grinding plates, suitable for continuous operation
• Food Safety: Made from food-grade stainless steel, sanitizable

• Electrical Compatibility: 115/230V voltage supply for standard outlets
• Installation Clearance: Requires 4 inches of clearance for ventilation and access
• Drainage & Ventilation: Adequate airflow essential for cooling motor
• Cleaning Routine: Disassemble for daily sanitization
• Power Supply: Plug-in operation compatible with standard kitchen outlets

What is a commercial meat grinder?

A commercial meat grinder is an industrial-grade kitchen appliance designed to efficiently process large quantities of meat for foodservice operations. The Uniworld Food Service Equipment MG-22EHD model is a heavy-duty electric grinder capable of handling medium workloads with its 1-1/2 HP motor, ensuring consistent and reliable meat grinding. Typically installed in butcher shops, restaurant kitchens, or processing facilities, it is ideal for high-volume meat preparation, supporting efficient workflow and food safety standards by utilizing durable stainless steel construction and straightforward disassembly for cleaning.

Top commercial meat grinders for medium-volume foodservice operations

Top commercial meat grinders like the MG-22EHD from Uniworld Foodservice Equipment feature robust construction, powerful motors, and compatibility with various grinding plates, making them suitable for foodservice settings such as butcher shops, restaurants, or catering kitchens. Designed for moderate workloads, these units optimize operational efficiency while maintaining ease of maintenance and sanitation, supporting reliable high-volume meat processing in professional kitchens.

• Operation type — suitable for food processing stations
• Kitchen type — designed for compact commercial spaces
• Foodservice category — ideal for butcher shops and restaurants
• Workload qualifier — supports moderate throughput needs
• Use case — efficient meat grinding for frequent culinary demands

Why Choose Uniworld Food Service Equipment MG-22EHD?

Uniworld Food Service Equipment MG-22EHD stands out for its durable stainless steel construction, high-performance 1-1/2 HP motor, and compatibility with #22 plates, offering a reliable solution for medium-volume meat grinding tasks. Its design emphasizes ease of disassembly for cleaning, operational safety, and consistent output, making it a meal prep-essential for professional kitchens seeking industrial-grade performance and longevity.

• Compact footprint ideal for space-constrained foodservice environments
• Heavy-duty stainless steel enhances sanitation and durability
• Powerful motor ensures continuous high-efficiency operation
• ETL-listed for compliance with safety standards
• Supported by a reliable, proven brand for commercial use