The Metro TWM3660FS-304B-S TableWorx™ Worktable is a commercial-grade stainless steel work surface designed for efficient food preparation in professional kitchen environments. With dimensions of 60" width by 36" depth and adjustable height from 34" to 39" in 1" increments, it offers precise ergonomic customization. The reinforced 16-gauge #4 finish stainless steel top ensures durability and corrosion resistance, making it suitable for high-demand foodservice operations. The integrated 2" backsplash prevents food debris and liquids from splashing onto surrounding surfaces, while the stainless steel undershelf provides additional storage and workspace organization. Its open base with gussets and legs supports heavy workloads, providing stability during intensive use. The worktable is NSF-certified for sanitation and safety standards, perfect for commercial kitchens, cafeterias, and food prep stations requiring reliable, food-safe surfaces.
Metro TWM3660FS-304B-S Features
Designed for mid-volume foodservice settings, the Metro TWM3660FS-304B-S worktable combines a robust stainless steel top with user-focused adjustability. Its 16-gauge stainless steel surface offers resistance to dents, corrosion, and ease of cleaning, supporting daily sanitation routines. The adjustable height feature facilitates ergonomic workflows for food prep and assembly, while the open base ensures compatibility with mobile carts or storage racks. The reinforced construction and NSF approval make it ideal for use in busy kitchens, food processing lines, and institutional cafeterias demanding durable, reliable, and compliant equipment.
- Adjustable height: 34" to 39" in 1" increments for ergonomic comfort
- Material durability: 16-gauge stainless steel top resists corrosion and damage
- Ease of maintenance: Smooth, #4 finish surface simplifies cleaning
- Heavy-duty construction: Gussets and legs support high workloads in commercial environments
- Food-safe design: NSF-approved stainless steel ensures sanitation compliance and safety
Ideal for food prep stations, kitchen assembly lines, and institutional cafeterias requiring sturdy, adjustable work surfaces.
Metro TWM3660FS-304B-S Technical Specs
The Metro TWM3660FS-304B-S worktable features a 60" wide by 36" deep stainless steel top with a 2" backsplash, constructed from 16-gauge #4 finish 304 stainless steel for lasting durability. Its adjustable height from 34" to 39" in 1" increments enhances ergonomic workflow, supporting diverse food prep tasks. The open base with gussets and legs provides stability and supports heavy loads, with a shipping weight of approximately 151 pounds. The worktable is NSF-certified, suitable for commercial foodservice environments demanding high sanitation standards. Power requirements are not applicable, but installation considerations include sufficient clearance for height adjustments and mobility compatibilities (casters ordered separately). Its corrosion-resistant surface and sturdy construction are ideal for high-volume catering, kitchen prep lines, and institutional use. The unit’s dimensions and construction enable it to fit seamlessly into various commercial kitchen layouts, supporting efficient workflows with minimal maintenance.
- Dimensions: 60" W x 36" D x adjustable 34–39" H
- Material: 16-gauge stainless steel top; #4 finish
- Weight: 150.9 lbs excluding optional casters
- Certification: NSF approved for sanitation standards
- Assembly Required: Yes; tools included for height adjustment and setup
- Electrical Requirements: Not applicable
- Construction & Finish: 304 stainless steel, #4 finish, corrosion-resistant
- Temperature Resistance: Suitable for typical kitchen environments
- Cleaning & Maintenance: Flat surface with smooth finish, simple to wipe down
- Mobility Options: Casters available separately for mobility
What is a commercial work table?
A commercial work table is a durable stainless steel surface designed for food preparation and assembly in professional kitchens. Its robust construction and corrosion-resistant materials accommodate rigorous cleaning routines while supporting high-volume workflows. The Metro TWM3660FS-304B-S worktable, installed in foodservice environments such as restaurants, cafeterias, or catering kitchens, provides a versatile platform for food prep, with adjustable height and integrated features to optimize ergonomic efficiency and sanitation. It is best suited for mid-volume operations requiring reliable, easy-to-maintain work surfaces for daily use.
Top stainless steel work tables for foodservice environments
Constructed for reliable performance, the Metro TWM3660FS-304B-S stainless steel worktable features premium material quality, adjustable ergonomics, and NSF approval, making it ideal for food prep, assembly, and sanitation in busy commercial kitchens and institutional settings.
- Medium-volume food preparation — supports efficient workflow in restaurants
- Commercial kitchen equipment — built for durability and easy maintenance
- Foodservice environments — ideal for cafeterias and catering stations
- Moderate throughput — optimized for ongoing prep and assembly tasks
- Food prep stations — supports ergonomic work height adjustments during operations
Why Choose Metro TWM3660FS-304B-S?
Metro TWM3660FS-304B-S distinguishes itself with a resilient stainless steel top, adjustable height for ergonomic comfort, and a sturdy open base designed for demanding foodservice activities. Its corrosion-resistant surface and NSF-certified construction ensure sanitation and durability, improving operational efficiency and workflow safety compared to standard worktables. The unit’s precise engineering supports continuous high-volume use, reducing maintenance time and enhancing safety during food prep tasks.
- Compact footprint: Fits easily into busy kitchen layouts while offering ample workspace
- Adjustable height: Allows customization to suit various task and user preferences
- Corrosion-resistant surface: Ensures longevity and sanitation with minimal upkeep
- Open base design: Facilitates mobility and compatibility with additional storage or equipment
- High durability sequence: Provides dependable support for high-volume food prep environments
