The Metro TWM3636SU-304-S TableWorx™ Worktable is a commercial-grade stainless steel work surface designed for functionality and durability in professional kitchen environments. Featuring a 36" width and depth of 36", this worktable provides a robust 16-gauge top constructed from 300 series stainless steel with a #4 finish, suitable for food prep and equipment support. The adjustable height range from 34" to 39" in 1" increments allows precise customization to fit ergonomic needs, while the open stainless steel base with side and rear cross bracing ensures stability and ease of cleaning. This NSF-certified unit supports demanding foodservice operations requiring reliable sanitation, structural integrity, and adaptable workstation integration. Its technical specifications include a weight of approximately 83 lbs and a flat top surface built for heavy-duty use, making it ideal for kitchens, prep stations, and back-of-house environments seeking efficient workflow solutions.
Metro TWM3636SU-304-S Features
The Metro TWM3636SU-304-S worktable delivers a versatile, food-safe stainless steel surface with adjustable height for ergonomic operation. Its reinforced 16/304 stainless steel top ensures longevity under rigorous cleaning routines and heavy use. The open base with side and rear cross bracing facilitates straightforward maintenance and flexibility in kitchen layout. Designed for commercial foodservice workflows, its 36" x 36" dimensions optimize workspace without sacrificing mobility when casters are ordered separately. This worktable supports a broad range of applications, from meal prep to utensil organization, in mid- to high-volume kitchens.
- Heavy-duty 16 gauge stainless steel top for robust support
- Adjustable height in 1" increments for ergonomic customization
- Open stainless steel base with cross bracing ensures durability
- Easy to clean and maintain with flat square edge design
- Supports mobile readiness when casters are ordered separately
Ideal for food prep stations requiring a sturdy, adjustable work surface in busy commercial kitchens.
Metro TWM3636SU-304-S Technical Specs
The Metro TWM3636SU-304-S worktable features a 16-gauge stainless steel top from the 300 series with a #4 finish, offering excellent corrosion resistance and durability. It measures 36" wide by 36" deep with an adjustable height ranging from 34" to 39" in 1" increments, providing ergonomic flexibility for various tasks. The open base construction comprises stainless steel gussets and legs with side and rear cross bracing, supporting a weight of approximately 82.94 lbs. It is designed to operate in demanding foodservice environments, supporting routine sanitation with a flat, square-edge surface. Electrical requirements are not applicable, and the unit does not include specific refrigeration or cooling features; it is intended solely as a work surface and support station. The NSF-certified stainless steel construction ensures food safety compliance, with a standard finish making cleaning efficient and straightforward. Its dimensions and weight support seamless integration into diverse kitchen layouts, enabling reliable performance for daily food prep activities.
- Width: 36 inches
- Depth: 36 inches
- Height range: 34 to 39 inches, adjustable in 1" increments
- Material: 16 gauge 300 series stainless steel
- Weight: Approximately 83 lbs for stability and portability
- Finish: #4 stainless steel surface for food safety and ease of cleaning
- Base: Open stainless steel with side & rear crossbracing
Electrical Requirements: Not applicable
Construction & Finish: Stainless steel, NSF-certified, food-safe and corrosion-resistant
Temperature Resistance: Suitable for standard kitchen environments without thermal limits
Mobility: Casters ordered separately for mobility enhancement
Cleaning & Maintenance: Flat top and open base facilitate quick wiping and sanitation
What is a commercial worktable?
A commercial worktable is a heavy-duty, food-safe surface designed for daily use in professional kitchens and foodservice facilities. It is built with durable stainless steel components, often adjustable in height, to accommodate ergonomic workflows. The Metro TWM3636SU-304-S is installed as a primary prep surface or equipment stand in restaurants, cafeterias, and catering operations, with a focus on sanitation and stability. Its stainless steel construction supports rigorous cleaning routines, making it suitable for high-volume food preparation and utensil organization in restaurant kitchens and institutional settings.
Top Stainless Steel Work Tables for Foodservice Environments
Top stainless steel work tables like Metro TWM3636SU-304-S offer excellent durability, adjustable ergonomics, and food-safe surfaces suitable for moderate foodservice operations. These units support efficient workflows in restaurant, cafeteria, and prep kitchen settings, ensuring long-term performance and easy maintenance. Ideal for mid-volume food prep in commercial kitchens, Metro work tables enhance operational productivity and sanitation.
- Operation Type — suitable for moderate-volume commercial kitchens
- Kitchen Setting — supports prep stations in restaurant or cafeteria environments
- Foodservice Category — ideal for food prep, utensil organization, and equipment support
- Workload Qualifier — designed for mid-range throughput and daily heavy use
- Use Case — used for meal preparation, food assembly, and workstation organization
Why Choose Metro TWM3636SU-304-S?
Metro TWM3636SU-304-S distinguishes itself through robust stainless steel construction, precise height adjustment, and a spacious flat top designed for demanding foodservice operations. Its open base simplifies cleaning and maintenance, while compatibility with casters offers flexible mobility. This model optimizes workflow stability and sanitation, setting it apart from standard worktables with its heavy-duty, NSF-certified design that withstands the rigors of professional kitchens.
- Self-contained stainless steel design for longevity and sanitation advantages
- Adjustable height in 1" increments enhances ergonomic efficiency
- Open base with crossbracing provides superior stability and support
- Available for mobility with optional casters suited for high-use environments
- Large 36" x 36" workspace optimizes food prep and equipment setup
