The Metro TWM2436SI-304B-S TableWorx™ Worktable is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Featuring a reinforced 16/304 stainless steel top with a #4 finish, this 36-inch wide by 24-inch deep table provides a durable and sanitary workspace ideal for preparation, assembly, and warehousing tasks. Its adjustable height range from 34 to 39 inches in 1-inch increments facilitates ergonomic workflow customization. Incorporating a 2-inch backsplash and an open base with adjustable cross bracing, gussets, and legs, this worktable ensures stability and ease of maintenance. Suitable for culinary operations that require a resilient surface, the TWM2436SI-304B-S is optimized for use in commercial kitchens, food processing lines, and assembly stations where durability and dimensions are critical for productivity.
Metro TWM2436SI-304B-S Features
The Metro TWM2436SI-304B-S worktable is engineered for commercial foodservice with a robust stainless steel top and adjustable height for versatile workflow. Its open base with cross bracing offers superior stability and ease of cleaning, supporting demanding kitchen tasks. Designed for easy maintenance, the reinforced top withstands heavy use in high-volume settings. Its dimensions accommodate large prep areas, making it suitable for kitchen stations, prep lines, or warehousing. The adjustable height feature enhances ergonomic comfort during extended use, with seamless integration into various work environments for efficient operation.
- Precise height adjustability: from 34 to 39 inches in 1-inch increments for ergonomic setup
- Durable stainless steel construction: 16 gauge top with #4 finish for longevity and sanitation
- Reinforced open base: cross bracing with gussets and legs supports heavy workloads
- Easy-to-clean design: smooth stainless steel top and open frame facilitate sanitation
- Fits varied workflows: ideal for food prep, assembly, and storage in busy kitchens
Ideal for foodservice professionals seeking a reliable, adjustable work surface for high-volume culinary operations
Metro TWM2436SI-304B-S Technical Specs
The Metro TWM2436SI-304B-S worktable features a 16-gauge, #4 finish 304 stainless steel top, providing a highly durable, corrosion-resistant surface suitable for intensive food preparation tasks. Its adjustable height from 34 to 39 inches allows tailored ergonomic positioning to improve workflow efficiency. The open base structure, constructed from 304 stainless steel, includes side and center crossbracing with gussets and legs designed for stability under demanding workloads. Measuring 36 inches in width and 24 inches in depth, it weighs approximately 77.64 lbs and is supported by casters ordered separately for mobility. The unit is NSF listed, with a splash height of 2 inches, and features a square, flat edge profile, optimized for commercial kitchen applications. Electrical requirements are not applicable, and the worktable is designed for straightforward cleaning, with a corrosion-resistant finish suitable for continuous operation in foodservice environments.
- Dimensions: 36" width x 24" depth x 34-39" adjustable height
- Material: 16 gauge 304 stainless steel top with #4 finish
- Construction: Open base with side & center crossbracing, gussets, and legs
- Weight: Approximately 77.64 lbs (shipping weight varies)
- Finish: NSF-approved stainless steel, corrosion resistant
- Operating range: Designed for indoor kitchen environments with standard sanitation requirements
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Production Capacity: N/A
Energy Use: N/A
Construction & Finish: 304 stainless steel top and support structure, NSF listed
Temperature Resistance: Suitable for typical kitchen temperature ranges
Food Safety: Food-grade stainless steel, easy to clean, seamless surface
Dimensions: Width 36", Depth 24", Height adjustable 34-39"
Weight: 77.64 lbs
Thickness/Gauge: 16 gauge stainless steel top
Technology & Features: Adjustable height, NSF approved for sanitation
Cleaning & Maintenance: Smooth surfaces, simple disassembly for sanitation
Storage Features: Open base with cross bracing for stable support
Usage Compatibility: Suitable for prep stations, warehousing, assembly lines
Ergonomics & Safety: Height adjustability improves operator comfort
Replacement Parts / Accessories: Casters available separately
Assembly Required: Yes, tools included
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for foodservice and industrial applications, providing a resilient, easy-to-clean platform for preparation, assembly, or storage within professional kitchens. The Metro TWM2436SI-304B-S worktable is installed in busy food preparation environments, featuring a stainless steel top and adjustable height for ergonomic efficiency. It’s primarily used in restaurants, cafeterias, and food processing facilities to support high-volume workflows, ensuring durability, sanitation, and operational flexibility throughout demanding daily use.
Top stainless steel work tables for high-volume foodservice environments
Built with high-quality stainless steel, the Metro TWM2436SI-304B-S provides a robust, versatile workspace tailored for high-demand kitchens and food processing operations. Its adjustable height and durable construction support efficient workflows and seamless sanitation, making it ideal for restaurant prep lines and catering service setups. Metro TWM2436SI-304B-S combines resilience and functionality for long-term performance in professional culinary settings.
- Operation type — medium-volume food prep and assembly
- Kitchen setting — commercial kitchens and food processing facilities
- Foodservice category — restaurant prep stations and warehousing
- Workload qualifier — optimized for consistent daily use
- Use case — ergonomic food preparation and workspace organization
Why Choose Metro TWM2436SI-304B-S?
Metro TWM2436SI-304B-S stands out among commercial work tables with its precise height adjustability, corrosion-resistant stainless steel construction, and reinforced open base. These features promote efficient workflow, sanitation, and stability under demanding conditions, enhancing operational efficiency and safety in busy foodservice environments. Its robust design reduces downtime and maintenance, offering a long-lasting, restaurant-ready solution that supports high-volume culinary tasks.
- Compact footprint with adjustable height for ergonomic flexibility
- Open stainless steel base simplifies cleaning and sanitation
- Heavy-duty 16 gauge stainless steel top enhances durability
- Designed for demanding food processing and prep operations
- Corrosion-resistant finish withstands frequent cleaning