The Metro TC90SB Half-Height Heated Cabinet Reach-in One-Section is a commercial-grade food holding solution designed for efficient temperature management in professional kitchens. This insulated, self-contained heated cabinet features a stainless steel interior and an aluminum exterior, providing durability and corrosion resistance. With a standard-depth configuration and full-height hinged doors, it offers reliable access to stored items. Equipped with an exterior dial thermometer, the unit maintains precise control, supporting effective workflow in foodservice operations. Its pan capacity accommodates nine 12-3/4 x 20-3/4 inch pans, making it suitable for mid-volume holding needs in restaurant and catering environments. The unit operates on 120V, single-phase power, delivering 950 watts of heating performance suitable for demanding commercial settings.
Top Metro TC90SB Features
The Metro TC90SB heated cabinet provides precise temperature regulation and robust insulation, ensuring consistent holding conditions. Its stainless steel interior and aluminum exterior enhance durability, ease cleaning, and resistance to corrosion. Designed for moderate workload applications, it facilitates efficient workflow with removable slide centers and a full-height hinged door for quick access. Its built-in thermometer and side-mounted heater enable accurate temperature adjustments, fitting seamlessly into busy foodservice environments such as restaurants, cafeterias, and catering operations.
- Temperature regulation: External dial thermometer ensures precise heat control
- Durable construction: Stainless steel interior with all aluminum exterior withstands commercial use
- Ease of maintenance: Removable slide centers simplify cleaning and inspection
- Space-efficient design: Standard depth cabinet with hinged full doors fits tight kitchen layouts
- Reliable performance: Side-mounted heater with insulated construction optimizes energy efficiency
Ideal for medium-volume food holding and warming applications in commercial kitchens
Metro TC90SB Technical Specs
The Metro TC90SB features a self-contained, air-cooled heating system with 120V, 60Hz power and a single-phase 5-15P plug, consuming approximately 950 watts consistently to maintain optimal temperatures. Its insulated, all-metal construction includes a stainless steel interior and aluminum exterior, contributing to longevity and ease of sanitation. The unit measures 22.44 inches wide, 27.25 inches deep, and stands approximately 37 inches tall, with a weight of 110 lbs. The 1-section design is equipped with full, hinged solid doors and removable slide centers, supporting nine pans of 12-3/4 x 20-3/4 inches. It operates within a temperature range suitable for food safety and retention, with an external dial thermometer for precise adjustment. The unit complies with relevant safety standards, featuring a robust build for high-use environments, and ships typically within 6-8 weeks. Shipping weight is 299.99 lbs, with a freight class of 125.
- Electrical requirements: 120V, 60Hz, single-phase, 950W power input
- Cooling method: Air-cooled heating system
- Refrigeration type: Not applicable, self-contained heating
- Pan capacity: Holds 9 pans of 12-3/4" x 20-3/4"
- Construction & finish: Stainless steel interior, aluminum exterior
- Dimensions: 22.44" W x 27.25" D x 37" H
- Weight: 110 lbs (product weight), 299.99 lbs (shipping weight)
- Temperature range: Adjustable for optimal food safety and presentation
- Material safety: Stainless steel and aluminum with easy cleaning surfaces
- Operational features: External thermometer, side-mounted heater, insulated panels
- Electrical compatibility: Suitable for standard commercial power supply
- Ventilation needs: Requires proper clearance for airflow around vents
- Drainage and cleaning: Easy-access panels support routine sanitation
- Installation clearance: Adequate space recommended for ventilation and maintenance
- Workflow integration: Fits in standard kitchen layouts with standard depth design
What is a commercial heated cabinet?
A commercial heated cabinet is a food holding appliance designed to maintain safe and consistent temperatures for prepared foods in professional kitchens. It typically features insulated, self-contained heating systems, durable construction materials like stainless steel and aluminum, and adjustable thermostats for precise control. The Metro TC90SB, a model from the Metro Food Holding and Warming Equipment collection, is installed in moderate- to high-volume foodservice environments such as restaurants, catering operations, and institutional kitchens. Its standard-depth design and capacity for nine pans make it well-suited for holding prepared dishes in a safe, ready-to-serve state, supporting efficient workflow and product quality management during service hours.
Top commercial heated cabinets for foodservice environments
Built with durable materials and focused on reliable temperature control, the Metro TC90SB is suited for medium-volume foodholding tasks in commercial kitchens. Its robust insulated design ensures long-term performance for restaurant, cafeteria, or catering use, providing a dependable solution for various foodservice workflows. Model TC90SB from Metro’s collection supports effective food safety and presentation with its space-efficient, high-performance structure.
- Operation type — Moderate-volume food holding for busy kitchens
- Kitchen type — compact commercial spaces and prep stations
- Foodservice category — restaurant, cafeteria, catering
- Workload qualifier — suited for medium throughput operations
- Use case — maintaining food temperature during service periods
Why Choose Metro TC90SB Half-Height Heated Cabinet Reach-in One-Section?
Compared to similar models, the Metro TC90SB stands out with its durable all-metal construction, proven heating performance, and user-friendly features such as removable slide centers and an external thermometer. Its insulated design ensures consistent temperature maintenance, supporting sanitation and operational efficiency in demanding foodservice environments. The compact footprint and robust build make it an ideal choice for mid-volume holding in restaurants, catering, or institutional settings.
- Compact footprint: Fits efficiently into typical commercial kitchen layouts
- Self-contained heating: No external refrigeration or water connections needed
- Durable materials: Stainless steel interior and aluminum exterior stand up to daily use
- Reliable temperature control: External dial thermometer simplifies adjustments
- Ease of maintenance: Removable slide centers facilitate cleaning
