Metro SMW48 30 Inch Stainless Steel Work Surface with Backsplash and Duraplast Base

The Metro SMW48 Quick Ship SmartLever™ 30" x 48" Work Surface is a professional-grade foodservice component designed for commercial kitchens requiring durable and efficient workspace solutions. Constructed with a stainless steel overlay featuring a backsplash and mounted on a durable Duraplast base, this work surface offers excellent resistance to corrosion, impacts, and high temperatures. Its precise dimensions of 30 inches by 48 inches provide ample surface area for food prep and equipment placement, making it suitable for mid-volume restaurant kitchens, food prep stations, and catering operations seeking reliable and sanitary work surfaces. The model SMW48 emphasizes rapid deployment with a focus on functionality, ease of maintenance, and compliance with food safety standards, ideal for high-demand foodservice environments.

Top Metro SMW48 Features

The Metro SMW48 work surface features a NSF-certified stainless steel overlay with a backsplash for sanitation and spill containment. Its robust Duraplast base supports heavy-duty use, offering stability and long-term durability. Designed for quick installation, the work surface simplifies cleaning with minimal joints and smooth surfaces, reducing buildup. Its size and construction are tailored for food prep areas that demand high hygiene standards and resistance to everyday kitchen wear. The unit’s technical specifications ensure compatibility with various restaurant workflows, making it a versatile choice for commercial kitchens requiring reliable work surfaces.

• Includes: Stainless steel overlay with backsplash and Duraplast base
• Manufactured for: Commercial food prep and sanitation efficiency
• Material: NSF-listed stainless steel and impact-resistant Duraplast
• Design: 30" x 48" work surface optimized for heavy daily use
• Maintenance: Easy to clean with smooth, corrosion-resistant surfaces

Ideal for replaceable or upgrade projects in bustling foodservice operations requiring sanitary, durable work surfaces.

Metro SMW48 Technical Specs

The Metro SMW48 work surface measures 51.75 inches in width and 30.25 inches in depth, with a weight of 45.4 lbs. Its NSF certification signifies compliance with industry sanitation standards, supporting food safety protocols. The stainless steel overlay features a backsplash to contain spills and facilitate cleaning, while the durable Duraplast base ensures stability and resistance to kitchen impacts. The model does not include arms or shelves, which must be ordered separately. Shipping typically takes 10-12 weeks, with a freight class of 70 for economical bulk transport. The construction materials and dimensions make it suitable for installation in moderate-volume food prep settings, especially where operational durability and hygiene are priorities.

• Dimensions: 51.75" W x 30.25" D x (height not specified)
• Material: NSF-listed stainless steel overlay and Duraplast base
• Weight: 45.4 lbs
• Construction: Corrosion-resistant and impact-tolerant surfaces
• Shipping Info: Typically ships in 10-12 weeks, freight class 70
• Food Safety: Material safe for commercial food environments

What is a commercial work surface?

A commercial work surface is a durable, sanitary platform designed for food preparation and equipment support in professional culinary environments. The Metro SMW48 work surface exemplifies this with a NSF-certified stainless steel overlay, a backsplash for spill containment, and a sturdy Duraplast base, making it suitable for moderate-duty operations in restaurants, cafeterias, or catering facilities. Its dimensions and construction support efficient workflow and cleaning routines essential for high-volume foodservice settings.

Top Work Surfaces for Foodservice Settings

Designed for foodservice operations, the Metro SMW48 offers robust construction and reliable performance ideal for medium-volume kitchen workflows. Manufactured by Metro SMW48, it is suitable for prep stations, warehousing, and back-of-house environments that demand high hygiene standards and durable equipment suited for operation in busy foodservice facilities.

• Operation Type — e.g., moderate throughput kitchens
• Kitchen Type — e.g., bustling commercial food prep areas
• Foodservice Category — e.g., restaurant and catering stations
• Workload Qualifier — e.g., sustained daily use
• Use Case — e.g., food prep and equipment support

Why Choose Metro SMW48?

Metro SMW48 sets itself apart with a combination of NSF-certified stainless steel, a rugged Duraplast base, and a design focused on efficiency, sanitation, and ease of maintenance. Its quick installation process and high-quality materials optimize workflow and longevity in demanding commercial kitchens.

• Offers a self-contained, NSF-listed design for food safety
• Constructed with impact-resistant stainless steel and Duraplast
• Designed for quick setup in food prep or mobile stations
• Resists corrosion and simplifies cleaning routines
• Optimized dimensions support various kitchen configurations