The Metro Q566EG3 MetroMax® Q Mobile Shelving Unit is a commercial-grade storage solution designed for versatile foodservice applications. Measuring 60 inches wide by 24 inches deep and standing 67-5/16 inches high, this mobile shelving system features four open grid shelves with epoxy-coated steel frames that provide corrosion resistance and durability. Equipped with removable polymer shelf mats, the unit facilitates efficient cleaning and sanitation, supported by Microban antimicrobial product protection. Its structure includes four polymer posts and four swivel casters with polyurethane treads, two of which are braked for stability, enabling smooth maneuverability in busy kitchen or storage environments. This NSF-listed shelving unit is suitable for high-volume restaurant, prep, or hospitality settings, offering sturdy and hygienic storage for culinary tools, ingredients, or supplies.
Top Metro Q566EG3 Features
The MetroMax® Q mobile shelving system offers strong performance with epoxy-coated steel frames, removable polymer mats for quick cleaning, and antimicrobial protection to reduce contamination. Its modular design supports efficient workflow in commercial kitchens, with casters for easy repositioning and stability. Ideal for organization and sanitation, it meets high standards of durability and hygiene for food industry environments.
- Durable epoxy-coated steel frames resist corrosion and wear under heavy use
- Removable polymer shelf mats allow for quick sanitation and maintenance
- Swivel polyurethane casters enable smooth, controlled mobility in tight spaces
- Open grid shelves promote airflow and prevent product buildup
- Microban antimicrobial protection inhibits bacterial growth for enhanced sanitation
Designed for storage efficiency in busy foodservice operations requiring sturdy, easy-to-clean solutions.
Metro Q566EG3 Technical Specs
The Metro Q566EG3 MetroMax® Q Mobile Shelving Unit features a robust construction with four epoxy-coated steel frames and four polymer posts, ensuring long-term durability and corrosion resistance. Its dimensions include a width of 60 inches, depth of 24 inches, and height of approximately 67-1/4 inches, with a weight of 96.4 pounds for stability and portability. The unit is NSF listed for food safety and sanitation compliance. Equipped with four swivel casters with polyurethane treads—two of which are braked—the system provides ease of movement and positional stability essential for dynamic kitchen environments. The removable polymer mats facilitate quick cleaning and replacement, supporting maintenance routines. Its open grid design optimizes airflow and minimizes debris accumulation, making it a preferred choice for high-volume food storage, prep stations, and supply organization.
- Width: 60 inches for ample storage space
- Depth: 24 inches suitable for standard storage needs
- Height: 67-5/16 inches for versatile stacking and shelving
- Weight: 96.4 lbs for portability and stability
- Construction: Epoxy-coated steel and polymer components for durability
- Mobility: Four polyurethane casters, two with brakes, for easy movement
- Sanitation: Microban antimicrobial protection and removable mats
- Features: NSF listed, open grid shelves, corrosion-resistant finish
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for foodservice or industrial environments, offering high durability, hygiene, and ease of maintenance. The Metro Q566EG3 features epoxy-coated steel frames, open grid shelves, and antimicrobial protection, making it suitable for storage, organization, and sanitation in restaurants, prep areas, and hospitality settings. This mobile unit with four casters supports dynamic workflow and flexible space utilization, ideal for mid-volume food storage and operational efficiency in busy kitchens.
Top Mobile Shelving Units for Foodservice Environments
Constructed for moderate throughput kitchens, the Metro Q566EG3 offers robust, corrosion-resistant storage with antimicrobial protection, optimized for high sanitation standards. Its compact footprint and mobility support flexible organization in commercial food operations, making it ideal for busy restaurant or catering setups. Metro’s durable design ensures reliable performance in demanding foodservice workflows, combining function with sanitation.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Setting — ideal for expansive prep and storage areas
- Foodservice Category — supports supply organization and ingredient storage
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — facilitates quick access and sanitation in busy kitchens
Why Choose Metro Q566EG3?
Why Choose Metro Q566EG3 MetroMax® Q Mobile Shelving Unit? This system offers superior durability with epoxy-coated steel frames and antimicrobial features not standard in competing models. Its modular, mobile design simplifies storage management while maintaining high sanitation standards. The removable polymer mats and casters optimize cleaning and maneuverability, supporting efficient kitchen workflows and improved hygiene in demanding foodservice environments.
- Compact footprint suited for tight kitchen spaces
- Superior corrosion resistance for long-term reliability
- Enhanced sanitation through antimicrobial protection
- Removable, easy-to-clean polymer shelf mats
- Knock-resistant, stable stability with braked casters