Metro PU8CD-HS1842 42 Inch Metro2Go Order Hot Station with 8 Compartments
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- Supports precise temperature regulation up to 200°F
- Independently controlled stainless steel shelves enhance accuracy
- Pass-thru design with sliding polycarbonate doors streamlines workflow
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The Metro PU8CD-HS1842 Metro2Go Order Hot Station is a commercial foodservice equipment unit designed for high-efficiency hot-to-go and delivery pick-up applications. This heated station features eight compartments, each measuring 19" W x 18" D x 6.7" H, with four independently controlled stainless steel shelves. Its pass-thru design incorporates sliding front polycarbonate doors for easy access and visibility, with an open back to facilitate seamless workflow integration. The model supports adjustable thermostats up to 200°F, operates on 120V single-phase power, and includes a 1.6 kW heating element. Made in the USA, this NSF- and cULus-approved unit combines durability and precise temperature control essential for fast-paced foodservice environments requiring reliable holding and warming functionalities.
The Metro PU8CD-HS1842 hot station is tailored for commercial foodservice settings requiring reliable heat retention and organized compartmentalization. Equipped with four stainless steel shelves that are individually controlled for precise temperature management, it ensures consistent warmth for prepared foods. Its pass-thru design with sliding polycarbonate doors simplifies workflow, and the open back allows for efficient placement in busy kitchens or service counters. Constructed with durable materials and an adjustable thermostat, it optimizes operational efficiency in moderate-volume service environments, suitable for quick service restaurants, catering, and catering points. Its technical configuration includes 8 compartments, each with specific dimensions, for maximizing throughput and maintaining food safety standards.
Ideal for high-volume pickup points and moderate throughput operations needing reliable heat retention
The Metro PU8CD-HS1842 heated to-go station operates on a standard 120V single-phase electrical supply, with a maximum wattage of 1.6 kW and a current draw of 13.4 amps. Its self-contained heating system is engineered with durable stainless steel construction, ensuring longevity and ease of maintenance. The unit features a total weight of approximately 282.2 lbs and measures 42.7" W x 20.9" D x 36.9" H, with temperature regulation capable of reaching 200°F for optimal food holding. This NSF- and cULus-listed model is designed for commercial environments, supporting food safety and sanitation, with simple disassembly for cleaning. The unit’s exterior is finished with a powder-coated surface, and it complies with food safety standards suitable for busy foodservice operations.
A commercial heated to-go station is a foodservice appliance designed to hold hot foods at safe, consistent temperatures for extended periods, commonly installed in fast-paced restaurants, catering venues, or pickup points. The Metro PU8CD-HS1842 model features eight adjustable compartments with independent control and slide-front doors, making it ideal for maintaining prepared meals and enhancing service efficiency. Its stainless steel and polycarbonate construction ensure durability and food safety compliance, supporting operations that require organized and reliable hot food presentation for moderate throughput environments such as quick-service restaurants or catering service counters.
The Metro PU8CD-HS1842 is a top-grade commercial heated station designed for precise heat retention and organized food presentation in moderate-volume applications. Built with durable stainless steel and featuring independent temperature controls, it supports efficient workflow in busy restaurant, catering, or pickup settings. Ideal for maintaining hot meals while maximizing compartment access, Metro model PU8CD-HS1842 is well-suited for mid-volume foodservice environments requiring reliable, restaurant-ready operation.
Compared to similar products, the Metro PU8CD-HS1842 offers a robust all-stainless-steel build, independent compartment control, and slide-front polycarbonate doors, enhancing operational efficiency and sanitation. Its compact design and reliable heating system support busy foodservice environments, making it suitable for diverse applications—from quick-service pickup stations to catering support. The model's proven durability and exact temperature regulation streamline workflows and maintain food quality longer than competing units with less precise control or inferior materials.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
