The Metro PR-216063K3-A-4 Super Erecta Pro® Add-on Unit is a commercial-grade shelving solution designed for durable, modular storage in foodservice environments. Measuring 21 inches in width, 60 inches in depth, and 63 inches in height, this stationary unit features four corrosion-resistant shelves equipped with removable polymer shelf mats. Constructed with steel uprights and a louvered style, it facilitates efficient airflow and accessibility, ideal for restaurant, catering, or institutional storage applications where durability and ease of maintenance are prioritized. This add-on enhances existing shelving configurations for optimized space utilization and organization in high-demand kitchens or supply rooms.
Top Metro PR-216063K3-A-4 Features
The Metro PR-216063K3-A-4 Super Erecta Pro® Add-on Unit offers four corrosion-resistant steel shelves with removable polymer mats for easy cleaning and equipment sanitation. Its durable construction supports high-volume storage, and the modular design allows seamless integration with existing Super Erecta Pro® structures. The unit includes split sleeves, posts, and MetroMax Q Intermediate S-Hooks for flexible installation, making it suitable for busy commercial kitchens. Designed for stability, airflow, and quick maintenance, this add-on elevates storage efficiency in restaurant prep and storage zones.
- Corrosion-resistant steel shelves suitable for moist environments
- Removable polymer mats enhance cleaning and sanitation
- Steel post/upright construction offers robust support and durability
- Modular design allows easy integration with existing shelving
- Includes split sleeves and MetroMax Q hooks for secure mounting and flexibility
Ideal for expanding storage capacity in commercial kitchens and foodservice operations requiring sturdy, hygienic shelving units.
Metro PR-216063K3-A-4 Technical Specs
The Metro PR-216063K3-A-4 is configured with a self-contained, stationary design featuring four corrosion-resistant steel shelves with removable polymer mats for food safety and easy cleaning. Its dimensions are 21 inches wide, 60 inches deep, and 63 inches high, supporting moderate throughput applications in restaurant storage, cafeteria prep areas, or catering facilities. The unit weighs 82.6 lbs, constructed with steel uprights in a green finish that facilitates airflow and stable support. It operates effectively in standard commercial environments without requiring electrical connections or advanced ventilation. The unit’s construction complies with standard food safety and sanitation principles, with straightforward disassembly for maintenance and cleaning. Shipment typically takes 10-12 weeks and includes necessary split sleeves, posts, and MetroMax Q Hook accessories.
- Dimensions: 21\"W x 60\"D x 63\"H
- Material: Steel uprights with corrosion-resistant shelving
- Finish: Green
- Weight: 82.6 lbs
- Shelves: 4 corrosion-resistant with removable polymer mats
- Assembly: No electrical requirements; simple mounting with split sleeves and hooks
Electrical Compatibility: None required for operation
Durability: Steel construction supports high-volume storage needs
Cleaning: Remove polymer mats for thorough sanitation
Installation: Compatible with existing Super Erecta Pro® structures
Usage Scenario: Suitable for foodservice storage, prep areas, and supply rooms requiring modular, hygienic shelving
What is a commercial shelving unit with steel posts?
A commercial shelving unit with steel posts is a durable, adjustable storage solution designed for high-capacity environments such as restaurants and foodservice facilities. It typically features corrosion-resistant steel shelves with removable mats for easy sanitation and stability suitable for moderate to high-volume storage. Installed in kitchens, prep stations, or supply closets, the Metro PR-216063K3-A-4 is ideal for supporting organized, hygienic storage in busy foodservice operations and restaurant settings.
Top commercial shelving units for high-volume foodservice settings
Constructed from high-quality materials with corrosion-resistant features, the Metro PR-216063K3-A-4 supports reliable, hygienic storage. Its modular design simplifies expansion and workflow integration, making it suitable for busy restaurant kitchens, institutional cafeterias, and catering operations with moderate throughput. Metro’s durable build and functional design ensure stable, efficient storage for foodservice environments requiring consistent sanitation and accessibility.
- Operating in small prep kitchens—optimized for limited space
- Ideal for compact commercial spaces—maximizes vertical storage
- Suitable for restaurant and cafeteria storage—supports hygienic workflow
- Supports moderate throughput—maintains organization during peak hours
- Designed for foodservice storage—facilitates quick cleaning and sanitation
Why Choose Metro PR-216063K3-A-4?
Metro PR-216063K3-A-4 stands out from comparable shelving units through its corrosion-resistant design, robust steel construction, and flexible modular integration within existing storage systems. Its removable polymer mats reduce maintenance time and promote food safety, while the unit's compact yet stable footprint enhances operational efficiency in demanding commercial kitchens. Built for durability and ease of use, it elevates foodservice storage performance with a restaurant-ready, sanitation-focused approach.
- Steel construction with corrosion-resistant coating for longevity
- Modular add-on design simplifies storage expansion
- Removable polymer mats improve sanitation and cleaning
- Stable and reinforced with split sleeves and support hooks
- Designed for hygienic, high-turnover foodservice environments