The Metro PR-183663K3-S-4 Super Erecta Pro® Starter Unit is a commercial-grade shelving system designed specifically for foodservice environments requiring durable storage solutions. This stationary unit measures 18 inches in width, 36 inches in depth, and stands 63 inches high, featuring four corrosion-resistant shelves with removable polymer shelf mats. Constructed with steel posts and a sturdy green finish, it provides stable storage optimized for restaurant, cafeteria, and catering operations. Its robust design accommodates high-volume use, ensuring long-term reliability in demanding commercial kitchens. The unit’s precise dimensions and NSF approval make it suitable for stacking and organization of perishable and non-perishable items, streamlining workflow and sanitation management within foodservice operations.
Top Metro PR-183663K3-S-4 Features
The Metro PR-183663K3-S-4 shelving unit offers precise control over storage capacity with four corrosion-resistant shelves equipped with removable polymer mats that facilitate cleaning and maintenance. Its steel posts ensure durability under repeated loading, making it suitable for busy kitchen environments. The unit’s NSF certification guarantees compliance with rigorous sanitation standards, while its modular split sleeves ease assembly and reconfiguration. Designed for moderate throughput operations, it integrates seamlessly into food prep, dishwashing, and storage workflows, providing stable, corrosion-proof shelving for a variety of foodservice needs.
- Functionality: Provides sturdy, corrosion-resistant storage with removable polymer mats
- Materials: Steel posts with a durable green coating resist corrosion and wear
- Ease of Maintenance: Polymer shelf mats are removable for thorough cleaning
- Use Case: Fits narrow spaces in commercial kitchens for organized storage
- Workflow Benefit: Simplifies load handling and reorganization during daily operations
Suitable for foodservice facilities seeking reliable, hygienic shelving solutions.
Metro PR-183663K3-S-4 Technical Specs
The Metro PR-183663K3-S-4 unit is engineered with four steel posts and four corrosion-resistant shelves that measure 18 inches wide and 36 inches deep, standing 63 inches tall. The unit weighs approximately 52.8 pounds and features NSF certification, indicating compliance with sanitation standards for food safety. Its construction includes a green finish designed for high durability and resistance to kitchen conditions. The shelf mats are removable polymer, facilitating cleaning and maintenance in busy foodservice settings. The maximum operating range suits typical kitchen environments, withstanding temperatures and exposure to moisture without degradation. Assembly requires no electrical connections or plumbing, making installation straightforward and adaptable to existing workspace layouts.
- Dimensions: 18" W x 36" D x 63" H, fits narrow storage areas
- Material: Steel posts with corrosion-resistant polymer-surfaced shelves
- Weight: 52.8 lbs, for stable placement on various surfaces
- Certification: NSF approved for sanitation and safety standards
- Construction: Green powder-coated steel for durability and corrosion resistance
- Assembly: Tool-free split sleeve connectors for quick setup
- Electrical Requirements: None
- Construction & Finish: Steel with corrosion-resistant green coating
- Temperature Resistance: Suitable for typical commercial kitchen ranges
- Cleaning & Maintenance: Polymer shelf mats removable for thorough cleaning
- Usage Compatibility: Ideal for dry storage, non-perishable food item placement
- Installation & Clearance: Ensure 24 inches clearance around unit for proper airflow
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for organized, accessible storage in foodservice and industrial environments. The Metro PR-183663K3-S-4 model features corrosion-resistant shelves and robust steel posts, making it ideal for restaurant kitchens, cafeterias, and catering operations. Its 18-inch width, 36-inch depth, and 63-inch height dimensions maximize storage capacity within compact spaces, supporting high-volume workflows and efficient sanitation practices in busy foodservice settings.
Top Shelving Units for Foodservice Environments
Constructed with durable corrosion-resistant materials, the Metro PR-183663K3-S-4 ensures reliable storage for moderate throughput kitchens and food prep areas. Designed for restaurant-ready performance, this unit optimizes workflow in commercial kitchens by providing stable, hygienic shelving solutions. The NSF certification confirms its suitability for food safety compliance, making it a practical choice for foodservice operators seeking long-term, dependable storage equipment.
- Moderate throughput — suitable for busy restaurant operations
- Compact footprint — ideal for narrow storage spaces
- Commercial kitchen equipment — corrosion-proof and NSF certified
- Medium workload — supports sturdy, repetitive use
- Food prep and storage — reliable shelf organization
Why Choose Metro PR-183663K3-S-4?
Metro PR-183663K3-S-4 stands out among commercial shelving options for its superior corrosion resistance, NSF approval, and straightforward assembly. Its steel construction combined with removable polymer shelf mats enhances longevity, sanitation, and ease of maintenance. This model’s compact design fits seamlessly into narrow kitchen areas, improving operational efficiency and providing versatile storage for a variety of foodservice applications.
- Self-contained, corrosion-resistant construction outperforms standard wire shelves
- Removable polymer mats simplify cleaning and sanitation routines
- Steel posts offer high durability in demanding environments
- Compact width suits limited space kitchen layouts
- Designed for moderate workloads demanding stable, hygienic storage
