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Why you’ll love it

RestaurantSupply.com is your trusted source for Metro heated cabinet, undercounter.

  • Authorized Metro dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Metro HBCN8-DCPS-UC heated cabinet, undercounter
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Metro HBCN8-DCPS-UC 20 Inch Narrow Pass-thru HotBlox Insulated Holding Cabinet

Metro  |  MFG #: HBCN8-DCPS-UC  |  Item #: 1419180
Item: #1419180

Technical details
Manufacturer Metro
Model Number HBCN8-DCPS-UC
Manufacturer Part # HBCN8-DCPS-UC
Size 1 Section
Pan Size Universal
Exterior Finish Stainless Steel & Galvanized
Type Free Standing
Height 31.9"
Width 20"
Depth 27.2"
Weight 128.25 lbs
UPC 0-41105-03584-9
NSF Yes
UL Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The Metro HBCN8-DCPS-UC HotBlox™ Insulated Holding Cabinet Undercounter Pass-thru is a commercial-grade heated cabinet designed for undercounter foodservice applications. Engineered with advanced insulation and a digital touchscreen controller, this unit provides precise temperature management essential for holding prepared foods securely in high-traffic kitchen environments. Featuring a narrow design with a pass-thru configuration and two doors—clear front and solid rear—it facilitates efficient workflow in tight spaces while maintaining optimal heat retention for up to (8) pans. Constructed with stainless steel and galvanized surfaces, it offers durability suited for demanding use. Operating at 120V/60Hz with 875 watts, it integrates into standard electrical systems and is suitable for installation in various foodservice settings requiring reliable hot holding capabilities.

Top Metro HBCN8-DCPS-UC Features

Designed for medium-volume foodservice workflows, the Metro HBCN8-DCPS-UC HotBlox™ Insulated Holding Cabinet combines high-performance insulation with intuitive digital controls, enabling precise temperature regulation for optimal food quality. Its undercounter pass-thru design enhances workflow efficiency, while durable stainless steel construction ensures longevity and sanitation in busy kitchens. The unit’s narrow profile allows installation in constrained spaces, making it ideal for compact cafe stations and catering operations. With a capacity for (8) pans and easy-to-clean surfaces, it supports seamless restaurant and hotel food service environments.

  • Precise temperature control: Digital touchscreen for accurate holding temperatures
  • Durable construction: Stainless steel and galvanized exterior materials
  • Effortless maintenance: Easy-access panels simplify cleaning routines
  • Optimized workflow: Pass-thru design reduces handling time between prep and service
  • Space-efficient design: Undercounter footprint suits narrow kitchen layouts

Ideal for high-volume food holding needs in relocated or space-constrained commercial kitchens.

Metro HBCN8-DCPS-UC Technical Specs

The Metro HBCN8-DCPS-UC Heated Cabinet, Undercounter, is configured for reliable performance with a 120V/60Hz power supply consuming 875 watts. Its self-contained heating system employs high-quality insulation to minimize heat loss, supporting consistent temperatures suitable for holding various food items. The unit measures 20 inches in width, 27.2 inches deep, and 31.9 inches high, with a weight of approximately 128.25 lbs, ensuring robust durability without consuming excessive space. Constructed from stainless steel and galvanized finishes, the cabinet maintains high standards of sanitation and ease of cleaning. It features pass-thru hinged doors for workflow efficiency and is compatible with standard electrical outlets—supplied with a cord ending in a NEMA 5-15P plug. The unit is NSF and UL listed for food safety and electrical safety compliance, respectively.

  • Electrical requirements: 120V, 60Hz, single phase, 875W
  • Construction & materials: Stainless steel & galvanized exterior finish
  • Dimensions: 20" W x 27.2" D x 31.9" H
  • Capacity: 8 pans with universal pan size adaptability
  • Temperature operating range: Maintains consistent holding temperatures
  • Heating method: Self-contained, insulated heating system
  • Electrical Connection: Standard 120V outlet with NEMA 5-15P plug
  • Installation clearance: Sufficient airflow around exterior surfaces required
  • Drainage & cleaning: Easy access panels facilitate routine sanitation
  • Workflow integration: Pass-thru doors support efficient kitchen operations
  • Space considerations: Undercounter mounting with narrow profile

What is a commercial heated cabinet?

A commercial heated cabinet is a specialized foodholding appliance designed to maintain safe and consistent temperatures for prepared foods during service periods. These units, such as the Metro HBCN8-DCPS-UC HotBlox™ Insulated Holding Cabinet Undercounter Pass-thru, are constructed from durable materials like stainless steel to withstand rigorous use in busy kitchens. Typically installed under countertops or in compact spaces, they can hold multiple pans with precise temperature control, making them suitable for restaurants, catering, and hotel food service operations. These cabinets support efficient workflow by enabling staff to hold ready-to-serve dishes without quality compromise, ensuring food safety and timely service in high-volume environments.

Top commercial heated cabinets for high-volume foodservice settings

Constructed with premium insulation and digital controls, Metro HBCN8-DCPS-UC heated cabinets provide reliable hot holding in undercounter setups. Designed for intermediate workloads, it supports up to (8) pans, suitable for restaurant service, and catering environments. The stainless steel finish ensures longevity and sanitation, while pass-thru doors streamline kitchen workflow. Metro HBCN8-DCPS-UC offers robust performance for efficient food staging in busy foodservice establishments.

  • Undercounter design — ideal for space-constrained kitchens
  • Medium workload capacity — supports up to (8) pans
  • Standard electrical compatibility — 120V supply with UL listing
  • Durable stainless steel — withstands frequent cleaning and usage
  • Precise digital temperature control — optimal food quality maintenance

Why Choose Metro HBCN8-DCPS-UC?

Why Choose Metro HBCN8-DCPS-UC HotBlox™ Insulated Holding Cabinet Undercounter Pass-thru? This model offers a compact footprint combined with high-quality insulation and a digital touchscreen for precise temperature regulation. Its pass-thru design facilitates seamless workflow, while durable construction supports frequent use in demanding foodservice environments. Unique features such as the clear front door and solid rear door enable visual monitoring and efficient handling, making it a top choice for reliable hot food holding at an optimal operational efficiency.

  • Compact footprint designed for space-limited kitchens
  • Insulated for consistent temperature retention
  • Pass-thru doors improve operational workflow
  • Stainless steel and galvanized build for durability
  • Integrated digital touchscreen for accurate control

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Metro HBCN8-DCPS-UC HotBlox™ Insulated Holding Cabinet Undercounter Pass-thru
Metro

Metro HBCN8-DCPS-UC 20 Inch Narrow Pass-thru HotBlox Insulated Holding Cabinet

$3,642.00 $6,938.00

Metro, HBCN8-DCPS-UC, HotBlox™ Insulated Holding Cabinet, undercounter, pass-thru, narrow, (8) pan, digital touchscreen controller, clear front door & solid rear door, 120v/60/1-ph, 875 watts, cord with NEMA 5-15P, UL, NSF, Made in USA