Metro HBCN8-AS-M 20 Inch Mobile Heated Cabinet Insulated Solid Door with 8 Pans
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- Optimized footprint for space-constrained kitchens
- Insulated walls with top-mounted heater ensure heat retention
- Holds up to 8 standard pans for versatile use
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The Metro HBCN8-AS-M HotBlox™ Insulated Holding Cabinet is a commercial-grade mobile heated cabinet designed for precise temperature maintenance in foodservice environments. This unit features a narrow, half-height design capable of holding up to eight standard steam or sheet pans, suitable for compact kitchens, catering, and banqueting operations. With solid aluminum construction and insulation, it provides excellent heat retention, driven by a top-mounted heater with analog controls for simple, accurate operation. The unit’s dimensions—20 inches wide, 25.6 inches deep, and 35.5 inches high—enable efficient mobile use while conserving space in foodservice establishments. It offers robust performance in holding and warming applications, ensuring food temperature stability during service periods with a power requirement of 875 watts at 120V, single-phase, with a NEMA 5-15P cord.
The HotBlox™ Insulated Holding Cabinet with narrow (8) pan capacity is engineered for dependable holding, featuring solid aluminum insulation and durable construction. Its analog controls enable precise temperature adjustments, while the mobile design with 5-inch casters ensures easy repositioning within commercial kitchens. This unit’s compatibility with full or half-size steam pans and sheet pans enhances workflow flexibility, ideal for high-volume foodservice settings where quick setup and reliable temperature maintenance are essential.
Suitable for mid-volume catering, food holding, and banquet service environments requiring reliable insulation and mobility.
The HotBlox™ Insulated Holding Cabinet model HBCN8-AS-M operates on 120V, single-phase power with an 875-watt heater, ensuring consistent temperature control for foodholding applications. The unit’s all-aluminum exterior features insulated walls for maximum heat retention and durability in demanding commercial environments. It measures 20 inches wide, 25.6 inches deep, and 35.5 inches high, with a weight of approximately 130.1 pounds. The solid full door provides convenient access, while the unit’s construction supports easy cleaning and long-term use in high-volume kitchen workflows. Certified by UL and NSF, this model is designed for installation in commercial kitchens, catering, and institutional foodservice operations, with a shipping time typically 10-12 weeks. The unit’s compact footprint and lightweight construction facilitate versatile placement and integration.
Installation considerations: Requires stable electrical outlet, clearance for mobility, proper ventilation for heat dissipation, and routine cleaning access.
Usage setup: Compatible with standard steam or sheet pans, suitable for confined kitchen spaces
Workload suitability: Designed for medium-volume holding applications in foodservice
Support features: Removable door gasket, accessories included
Durability: Corrosion-resistant aluminum with high-insulation efficiency
A commercial heated cabinet is a foodservice appliance engineered to maintain precise temperature and humidity levels for hot holding of prepared foods. Designed for durability and efficiency, these units often feature insulated walls, reliable heating elements, and airtight doors to ensure quality and safety. Installed in kitchens, catering areas, or banquet halls, the Metro HotBlox™ Insulated Holding Cabinet HBCN8-AS-M exemplifies robustness and mobility, supporting standard size pans and enabling consistent food temperature management in moderate-volume operations.
Built for reliable temperature control and mobility, Metro HBCN8-AS-M facilitates efficient food storage in moderate-volume kitchens. Metro’s model features durable aluminum construction, proven insulation and analog controls, making it ideal for restaurant, catering, and institutional use. Designed for mid-volume foodservice workflows, this cabinet ensures consistent food presentation and safety during service periods.
Metro HBCN8-AS-M stands out among mobile heated cabinets with its all-aluminum construction, insulation quality, and straightforward analog controls. Its narrow footprint optimizes workspace without compromising capacity, while its robust design enhances durability in demanding commercial kitchens. The inclusion of solid doors simplifies cleaning and sanitation, making this model a reliable choice for consistent food temperature maintenance in busy foodservice settings.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
