Metro EZHS48W-KIT 48 Inch Stainless Steel Workstation with Heated Shelf
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- Durable stainless steel construction ensures longevity
- Integrated heated shelf reaches 200°F adjustable
- Supports medium to high throughput workflows
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The Metro EZHS48W-KIT Super Erecta® Workstation with Hot Open Heated Shelf represents a specialized commercial foodservice workspace designed for precise temperature control and efficient workflow. Constructed with a durable stainless steel top measuring 48 inches wide by 24 inches deep, this unit features an integrated heated open shelf measuring 48 inches by 14 inches, capable of reaching up to 200°F with an adjustable thermostat. Its three-sided open base enhances accessibility, facilitating easy loading and cleaning. Equipped with a wire overhead shelf, chrome-plated posts, and standard electrical specifications of 120V/60Hz/1-Ph consuming 400 watts and 3.4 amps, this work station is optimized for food prep and holding tasks in busy kitchens, cafeterias, and catering settings. As a component of Metro’s renowned Super Erecta® line, this model emphasizes sturdiness, corrosion resistance, and ease of maintenance in high-demand environments.
Designed for commercial foodservice environments, the Metro EZHS48W-KIT features a stainless steel work surface that ensures durability and sanitation, while the heated shelf provides consistent warm holding at adjustable temperatures. Its open three-sided base allows for streamlined access and cleaning, ideal for high-traffic prep areas. The overhead wire shelf maximizes vertical storage, supporting work organization. Its electrical setup and robust construction accommodate medium to high throughput workflows in foodservice operations, making it suitable for buffet lines, catering stations, and quick-service kitchens.
Ideal for food prep and warming stations in commercial kitchens requiring reliable temperature control with easy access.
The Metro EZHS48W-KIT operates on a 120-volt power supply at 60Hz and is designed with a built-in heating element delivering 400 watts of power, enabling temperature regulation up to 200°F. Constructed entirely from stainless steel, it offers excellent corrosion resistance and complies with food safety standards. Its dimensions of 48 inches in width, 24 inches in depth, and 64 inches in height provide ample workspace, with a shipping weight of approximately 93.6 pounds. The unit includes a heated open shelf, an overhead wire shelf, and a three-sided open base facilitating cleaning and workflow. It is rated for moderate workloads typical of busy foodservice operations requiring reliable warming and prep stations.
Practical installation considerations include ensuring proper clearance for airflow, electrical outlet compatibility, and regular cleaning of the stainless steel surfaces and heating components for operational longevity.
A commercial work station is a heavy-duty, industry-grade foodservice environment platform designed for food preparation, holding, or warming tasks. Featuring durable stainless steel construction, the Metro EZHS48W-KIT is installed in busy kitchens and catering setups to provide reliable temperature management and organized workflow. This model includes a heated open shelf and overhead storage integrated into a three-sided open base, making it ideal for medium-volume foodservice operations requiring efficient and sanitary food handling in various settings including cafeterias, quick-service restaurants, and buffet lines.
These work stations are built for high-demand kitchen use, offering sturdy construction, reliable heating functions, and integrated storage; ideal for mid-volume restaurant and catering operations. Metro EZHS48W-KIT is engineered for precise temperature control, durable stainless steel surfaces, and efficient workflow support. Made by Metro, model EZHS48W-KIT, it suits busy foodservice settings with moderate throughput.
The Metro EZHS48W-KIT surpasses similar workstations with its durable stainless steel construction, integrated heated shelving, and versatile open design. Its large work surface and overhead wire shelf optimize workflow efficiency, while its reliable temperature control supports consistent food quality. This model's compact build and ease of maintenance make it restaurant-ready for high-volume operational demands.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
