Metro CRHSP-3060 60 Inch Stainless Steel Prep Workstation With Heated Shelves

The Metro CRHSP-3060 Prep Workstation with Overhead Heated Shelves is a commercial-grade foodservice prep unit designed for efficient staging and temperature maintenance in professional kitchens. Constructed from durable 304 stainless steel, this workstation features a 60-inch wide by 30-inch deep reinforced steel shelf paired with two 60-inch SuperErecta® wire shelves and two 18-inch deep heated shelves, all heated via adjustable thermostats up to 200°F. Its integrated heating system allows for precise temperature control, ideal for holding prepared ingredients or finished products in high-volume culinary environments. The unit's robust construction and versatile configuration optimize workflow and ensure sanitation standards are met during food preparation, assembly, and service. It operates on a 120V electrical supply, consuming 400 watts with a maximum of 3.4 amps, making it suitable for installation in various commercial kitchens.

Top Metro CRHSP-3060 Features

The Metro CRHSP-3060 prep workstation offers a combination of reinforced stainless steel and heated shelves for reliable performance in fast-paced foodservice settings. It integrates a large reinforced steel shelf with adjustable heated shelves, enabling efficient ingredient presentation and holding. The unit’s design includes split sleeves and polymer feet for countertop stability, simplifying setup and maintenance. Its heating elements provide consistent temperature control, supporting workflow needs from staging to final assembly. The stainless steel construction ensures durability and easy cleaning, critical for high-volume use in busy commercial kitchens.

• Precise temperature control up to 200°F for holding needs
• Heavy-duty 304 stainless steel construction for durability
• Integrated heated shelves for efficient food staging
• Versatile configuration optimizes kitchen workflow
• Includes reinforced shelf, wire and heated shelves for multi-functionality

Ideal for mid-volume food prep and staging in professional culinary operations requiring temperature management.

Metro CRHSP-3060 Technical Specs

The Metro CRHSP-3060 prep workstation is engineered with a 120V, 60Hz, single-phase electrical system drawing 400 watts and 3.4 amps for reliable operation. Its construction features high-grade 304 stainless steel, ensuring both corrosion resistance and ease of sanitation. The unit measures 60 inches in width, 30 inches in depth, and stands 62.5 inches tall, with a shipping weight of approximately 212.29 pounds. Equipped with adjustable thermostats up to 200°F, it offers precise temperature regulation for heated shelves. The stainless steel surfaces are designed for straightforward cleaning and maintenance, with included split sleeves and polymer feet that enhance stability. This unit is suitable for countertop installation, facilitating quick access during food prep and staging processes.

• Electrical Requirements: 120V, 60Hz, single-phase, 400W
• Construction & Finish: 304 stainless steel in polished finish
• Dimensions: 60"W x 30"D x 62.5"H, 212.29 lbs
• Temperature Range: Up to 200°F maximum
• Food Safety: Food-grade stainless steel surfaces for sanitation
• Included Components: Reinforced shelf, split sleeves, polymer feet
• Usage Compatibility: countertop work surface, temperature tolerant
• Cleaning & Maintenance: Easy wipe-down surfaces, disassembly for deep cleaning
• Installation & Setup: countertop placement, stable with polymer feet, minimal clearance needed

What is a commercial prep workstation?

A commercial prep workstation is a durable, food-safe work surface designed for staging, assembling, and holding ingredients in high-volume foodservice environments. The Metro CRHSP-3060 exemplifies this with its stainless steel construction, integrated heated shelves, and adjustable thermostats. Installed in busy kitchens, it supports efficient workflow for food preparation, plating, and delivery operations, making it suitable for mid-volume restaurant kitchens and catering services requiring precise temperature management and versatile workspace configuration.

Top prep workstations for foodservice operations

Designed for food prep in high-volume kitchens, these workstations combine robust materials, adjustable heating, and streamlined functionality, ideal for medium throughput operations in commercial kitchen environments. Metro CRHSP-3060 is perfect for professional food staging, temperature maintenance, and efficient workflow integration.

• Operation Type — supporting workflows in meal assembly stations
• Kitchen Type — suitable for compact commercial kitchens and catering
• Foodservice Category — ideal for food prep and staging units
• Workload Qualifier — moderate to high throughput food preparation
• Use Case — efficient ingredient holding and final assembly in busy kitchens

Why Choose Metro CRHSP-3060?

Metro CRHSP-3060 stands out with its reinforced stainless steel construction, integrated heated shelves, and versatile configuration that optimize food staging and temperature control. Unlike standard workstations, it offers precise thermostat adjustment, high durability, and a large capacity to support demanding commercial kitchen operations, ensuring efficient food handling and sanitation.

• Self-contained heated system for precise temperature management
• Heavy-duty stainless steel for long-term durability
• Versatile multi-shelf design enhances workflow efficiency
• Compact footprint suitable for counter placement
• Unique reinforced steel shelf increases load capacity and stability