Metro C599-SDC-UPDS 30 Inch Pass Thru Heated Holding and Proofing Cabinet
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- Supports high-volume proofing with 17 full-size pans
- All stainless steel exterior ensures durability
- 6.8" touch-screen controls for precise adjustments
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The Metro C599-SDC-UPDS C5™ 9 Series Controlled Humidity Heated Holding and Proofing Cabinet is a high-performance commercial kitchen appliance designed for precise temperature and humidity control during proofing and holding processes. This pass-thru mobile unit features a robust stainless steel exterior and interior, with insulated construction to maintain consistent environmental conditions. Equipped with a top-mounted heater and 6.8" touch-screen controls, it allows easy customization and monitoring of humidity levels, making it ideal for professional baking, restaurateurs, and foodservice operators requiring reliable proofing and holding in busy kitchens. Its capacity supports (17) 18" x 26" or (34) 12" x 20" x 2-1/2" pans, with adjustable slide centers on 1-1/2" increments, ensuring versatile workflow integration. Originally engineered for high-volume bakery and food production environments, it excels in managing large quantities of proofed dough and holding cooked items at safe, stable temperatures with controlled humidity.
The C599-SDC-UPDS features full-height pass-thru design with dual Dutch doors, including one glass Dutch door for visibility and one solid Dutch door for security. Its universal wire slides enable efficient pan handling, while stainless steel construction ensures durability and ease of maintenance. The 6.8" touch-screen interface provides intuitive control over humidity and temperature, supporting fine-tuned adjustments. This unit's mobility is facilitated by 5" casters for flexible kitchen placement, making it adaptable to high-demand foodservice operations. The control system allows precise environmental regulation, crucial for consistent proofing and holding. Engineered for medium throughput scenarios, it offers an optimized workflow for large-scale bakeries, restaurant chains, and institutional kitchens.
Designed for commercial bakery, catering, and foodservice settings requiring controlled proofing with flexible capacity and ease of operation.
The Metro C599-SDC-UPDS models operate on a single-phase 120V electrical connection at 60Hz, drawing approximately 16.7 amps, with a power consumption of 2000 watts. Its self-contained refrigeration system utilizes direct air cooling, and the insulated stainless steel exterior and interior maintain stable conditions for proofing and holding. With a weight of 435 lbs and dimensions of 30" width by 36.38" depth and 74.75" height, it is designed for installation in standard commercial kitchen environments. The unit features top-mounted heating elements, with a maximum operating temperature suitable for proofing and holding, and provides a temperature-controlled environment within the stainless steel finish. It includes NSF and cULus certifications for compliance with industry standards. Its construction ensures easy cleaning and maintenance, supported by removable panels and universal wire slides. The cabinet’s pass-thru design improves workflow and access, while casters facilitate mobility within busy kitchen layouts.
A commercial pass-thru heated holding proofing cabinet is an industrial-grade appliance designed to provide precise temperature and humidity conditions for proofing dough and holding cooked foods in foodservice environments. These units, including models like the Metro C599-SDC-UPDS C5™ 9 Series, feature pass-thru doors that facilitate seamless workflow between kitchen stations, often incorporating stainless steel construction for durability and hygiene. Typically installed in bakeries, restaurants, or institutional kitchens, they support high-volume proofing operations with capacity for multiple pans, integrated touchscreen controls for environmental adjustments, and mobility features for flexible placement. Their reliable performance ensures consistent proofing environment management, crucial for optimal food quality and operational efficiency in medium-demand settings.
Designed for medium-volume bakery and food preparation workflows, these high-quality models like Metro C599-SDC-UPDS ensure precise environmental control, resilient construction, and streamlined kitchen integration, ideal for café, restaurant, and institutional settings requiring dependable proofing and holding.
Metro’s C599-SDC-UPDS stands out with its durable stainless steel build, intuitive 6.8" touch-screen controls, and versatile pass-thru design. Its insulated construction and precise environmental regulation improve operational efficiency. The unit’s mobility, adjustable pan slides, and full-height doors support demanding foodservice workflows, making it a reliable choice for medium-volume proofing and holding applications beyond standard commercial kitchen equipment.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-20P
This unit is equipped with a NEMA 5-20P plug.
From the manufacturer
