Metro C589L-SDC-L 29 Inch Mobile Electric Heated Cabinet with Touch Screen Controls
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- Maximizes throughput with 35-pan capacity
- Insulated construction ensures temperature stability
- Precise 6.8" touch-screen controls
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The Metro C589L-SDC-L C5™ 8 Series Controlled Temperature Holding Cabinet is a commercial-grade mobile food service unit designed for precise temperature management in high-demand settings. This insulated cabinet features Dutch double pane tempered glass doors and full-height accessibility, providing optimal visibility and ease of operation for holding and transporting prepped foods. Equipped with advanced 6.8" touch-screen controls, it allows for accurate temperature regulation to ensure food safety and quality, ideal for busy kitchens, catering operations, and centralized food production environments. With a capacity of (35) 18" × 26" pans and heavy-duty stainless steel construction, this unit handles high-volume throughput efficiently. Its top-mounted heater and fixed 1-1/2" slide centers facilitate consistent performance, making it a reliable choice for precise food holding applications. Powered at 120V/60Hz with 1440 watts and 12 amps, it integrates seamlessly into existing electrical infrastructure for streamlined operations.
The Metro C589L-SDC-L holding cabinet is engineered for reliable performance in foodservice operations requiring precise temperature control and high capacity. Its stainless steel body ensures durability and easy maintenance, while the insulated design maintains consistent internal temperatures. The touch-screen controls provide intuitive operation, and the Dutch double pane doors facilitate quick access and visibility. Suitable for mobile foodservice settings, it supports efficient workflow integration and transportation of large quantities of prepared foods.
Ideal for centralized food holding in commercial kitchens and catering operations.
The Metro C589L-SDC-L is a self-contained, mobile heated cabinet featuring an air-cooled refrigeration system and top-mounted heater optimized for precise temperature regulation within a 74.75" height, 29.13" width, and 32.63" depth. Constructed from all stainless steel, it weighs 415 lbs and offers a single compartment with Dutch split doors and fixed slide centers at 1-1/2". The unit operates on 120V/60Hz, drawing 12 amps and consuming 1440 watts, with an energy use typical for commercial holding cabinets. Its insulated walls facilitate consistent temperature maintenance, even during frequent open-door operation, and it complies with multiple safety standards (cULus, NSF). The unit features a straightforward disassembly for cleaning and maintenance, including durable hinges and tempered glass doors. Precise dimensions and robust construction make it suitable for high-traffic culinary environments requiring reliable food temperature management and capacity in a compact footprint.
A commercial heated cabinet is a professional foodservice equipment unit designed to maintain consistent temperatures for holding various prepared foods during service or transport. Typically made of durable stainless steel with insulated walls, these cabinets often feature advanced temperature controls, such as touch-screen interfaces, temperature sensors, and insulated glass doors for visibility. Installed in kitchens, catering operations, and bulk foodservice settings, the Metro C589L-SDC-L is ideal for high-volume food holding in restaurant, hospitality, and institutional environments, enabling efficient workflow and food safety compliance during intensive operations.
Designed for predictable performance in high-demand kitchens, the Metro C589L-SDC-L food holding cabinet features durable stainless steel construction, precise temperature control, and high capacity for efficient operation in centralized food production areas. Perfect for typical food holding workloads, it supports mobile workflows in large-scale culinary operations with advanced controls and reliable insulation. Features include a self-contained refrigeration system, large capacity, and ease of maintenance, making it suitable for hospital cafeterias, catering kitchens, and institutional foodservice settings. Metro model C589L-SDC-L offers restaurant-ready performance with a compact footprint, ensuring dependable food safety and presentation in busy environments.
Metro C589L-SDC-L offers a robust stainless steel construction, precise temperature control via advanced touch-screen technology, and a large capacity designed for high-volume foodservice. Its insulated full-height doors promote energy efficiency and ease of operation, while the unit’s mobility enhances workflow flexibility. The combination of durable materials, integrated controls, and optimal dimensions ensures reliable performance for demanding commercial kitchens, making it a standout choice for persistent operational needs.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
