Metro C589-SFS-UPFS 29 Inch Full Height Mobile Pass-Thru Heated Cabinet with Touchscreen

The Metro C589-SFS-UPFS C5™ 8 Series Controlled Temperature Holding Cabinet is a commercial-grade mobile food storage solution designed for precise temperature management in professional kitchens. Part of Metro’s Food Holding and Warming Equipment line, this full-height pass-thru cabinet features advanced digital controls with a 6.8" touch-screen interface, enabling accurate temperature regulation for bulk food retention. Built with durable stainless steel construction and insulated for optimal heat retention, it offers an efficient solution for high-volume foodservice operations requiring consistent holding conditions. Its versatile design accommodates a capacity of (18) 18" x 26" or (36) 12" x 20" x 2-1/2" pans, adjustable on 1-1/2" centers, with a power specification of 120V, 2000 Watts, and a dedicated 5-20P plug. The unit’s passive insulation ensures energy efficiency and uniform temperature distribution, making it suitable for hospital cafeterias, catering operations, and large-scale restaurant services demanding reliable, controlled food holding.

Top Metro C589-SFS-UPFS C5™ 8 Series Features

The Metro C589-SFS-UPFS C5™ 8 Series controlled temperature holding cabinet offers precise digital control via a 6.8" touch-screen interface, optimized for medium-volume commercial kitchens. Its insulated stainless steel construction provides durability, while adjustable wire slides support flexible pan arrangements. The mobile design with full-height pass-thru capability facilitates efficient workflow in busy service lines. User-friendly access, easy cleaning, and maintenance features ensure operational reliability and sanitation compliance. Its capacity supports multiple pan configurations, ideal for high-turnover foodservice environments.

• Touch-screen control: 6.8" interface for precise temperature adjustments.
• Durable construction: Stainless steel exterior and insulated interior.
• Easy maintenance: Removable solid doors and adjustable wire slides.
• Optimized workflow: Full-height pass-thru design supports efficient service.
• Ample capacity: Fits (18) 18" x 26" or (36) 12" x 20" pans precisely.

Ideal for hospitals, catering, or large foodservice venues requiring reliable holding capabilities.

Metro C589-SFS-UPFS C5™ 8 Series Technical Specs

This mobile pass-thru controlled temperature holding cabinet operates on 120 volts, 60 Hz, single-phase power with a draw of 2000 watts and complies with a 5-20P power plug configuration. It features passive air cooling via an air-cooled refrigeration system, suitable for environments with adequate ventilation. Constructed entirely from corrosion-resistant stainless steel, the unit measures 29.13" wide by 34.63" deep and 74.75" high, weighing 375 lbs. Insulated for energy efficiency, the cabinet maintains precise temperatures across a wide operating range, supporting safe food holding. The unit is designed for easy cleaning with removable doors and wire slides, with construction materials compliant with food safety standards. It offers full-height pass-thru operation, making it suitable for use in busy commercial kitchens and catering operations requiring consistent, reliable food storage. The unit includes adjustable slide centers on 1-1/2" increments, supporting various pan sizes and configurations.

• Electrical Requirements: 120V, 60Hz, single-phase, 2000W, 5-20P plug.
• Cooling Method: Air-cooled system for efficient heat dissipation.
• Construction: Fully stainless steel with insulated interior.
• Dimensions: 29.13" W x 34.63" D x 74.75" H; weight 375 lbs.
• Capacity: Supports (18) 18" x 26" or (36) 12" x 20" x 2-1/2" pans.
• Temperature Range: Maintains consistent holding temperatures suitable for food safety standards.
• Maintenance Features: Removable solid doors, adjustable wire slides, easy access panels.
• Usage Compatibility: Designed for high-volume temperature retention in pass-thru workflow environments.

What is a commercial controlled temperature holding cabinet?

A commercial controlled temperature holding cabinet is a functional piece of kitchen equipment designed for precise, consistent food storage at safe serving temperatures. It is typically installed in professional dining and catering facilities for bulk food retention, featuring insulated stainless steel construction and digital control interfaces. The Metro C589-SFS-UPFS C5™ 8 Series model is an example, equipped with digital touch-screen controls, full-height pass-thru access, and versatile pan compatibility, making it ideal for hospital cafeterias, catering operations, and large-scale restaurant service environments requiring reliable food holding during busy periods.

Top Controlled Temperature Holding Cabinets for Foodservice Settings

Reliable storage for consistent food temperature control, Metro C589-SFS-UPFS C5™ 8 Series supports medium-volume operations like hospital cafeterias and catering kitchens. Built with durable stainless steel, these units ensure long-term performance and sanitation, making them ideal for hospitality establishments requiring efficient bulk holding. Designed for operation in busy workflows, it offers features such as digital touch controls and adjustable pan capacities, supporting effective food presentation and service quality.

• Operation Type — Supports medium-volume foodholding workflows.
• Kitchen Setting — Suitable for hospital cafeterias and catering facilities.
• Foodservice Category — Ideal for bulk food storage and service support.
• Workload Qualifier — Designed for moderate throughput foodservice environments.
• Use Case — Provides reliable, temperature-controlled bulk food retention during service.

Why Choose Metro C589-SFS-UPFS C5™ 8 Series?

Metro's C589-SFS-UPFS C5™ 8 Series stands out with its robust stainless steel construction, precise digital controls, and versatile pass-thru design, offering enhanced operational efficiency over competing models. Its insulated build ensures energy-efficient temperature retention, while the full-height access facilitates smooth workflow integration. The unit’s adjustable pan capacity and easy maintenance features support demanding high-volume foodservice environments, making it a superior choice for professional kitchens requiring reliable food holding performance.

• Compact footprint with full-height pass-thru operation for workflow efficiency
• Heavy-duty stainless steel construction for durability in demanding environments
• Precisely controlled temperature with intuitive 6.8" touch-screen interface
• Energy-efficient insulation minimizes operational costs
• Adjustable wire slides support diverse pan configurations