Metro C585-SFS-U 29 Inch Mobile Controlled Temperature Holding Cabinet with Touch Screen

The Metro C585-SFS-U C5™ 8 Series Controlled Temperature Holding Cabinet is a commercial-grade mobile foodservice unit designed for precise temperature management in high-volume kitchens. This insulated cabinet features a steel exterior finish, solid full doors, and an adjustable slide center on 1½" increments for versatile pan configurations—either (8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans. Equipped with 6.8" touch-screen controls, it enables operators to monitor and adjust holding temperatures with accuracy, optimizing food quality and safety in busy foodservice environments. Its robust design, including top-mounted heaters and 304 stainless steel construction, ensures durability and straightforward maintenance, making it ideal for organizations requiring reliable, consistent heat retention in a compact footprint.

Top Metro C585-SFS-U 2030_C585-SFS-U Features

The Metro C585-SFS-U controlled temperature holding cabinet delivers precise temperature control and uniform heat distribution for high-volume foodservice operations. Its insulated design minimizes energy use, while the full solid doors and stainless steel construction promote sanitation and durability. The 6.8" touch-screen interface simplifies adjustments, supporting efficient workflow. Its flexible pan capacity allows customized storage, making it suitable for busy kitchens requiring effective batch holding, with easy disassembly for cleaning and maintenance.

• Precise control: 6.8" touch-screen for accurate temperature adjustments
• Durable construction: All stainless steel exterior withstands heavy use
• Easy maintenance: Removable panels and simple cleaning routine
• Flexible capacity: Accommodates (8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans
• Workflow optimization: Mobile design with 5" casters supports versatile kitchen layouts

Ideal for high-volume catering, banquet service, and back-of-house food assembly lines requiring controlled holding conditions

Metro C585-SFS-U 2030_C585-SFS-U Technical Specs

The Metro C585-SFS-U features a self-contained, air-cooled refrigeration system with top-mounted heaters, operating on 120V/60Hz/1-ph circuit with a maximum draw of 16.7 amps and 2000 watts. Its all stainless steel exterior and insulated interior deliver superior durability and thermal efficiency, supporting an operating temperature range optimized for food safety and quality. Weighing 175 lbs, this unit measures 29.13" W x 32.63" D x 44.75" H, with a built-in adjustable slide center and full solid doors for enhanced access and sanitation. Designed for reliable operation, this cabinet includes NSF and cULus certifications for commercial foodservice standards. The unit’s energy-efficient, ENERGY STAR® rated system minimizes operational costs, providing consistent heat retention with minimal maintenance efforts. Its key features include a propylene-coated interior for easy cleaning and corrosion resistance, along with compatibility for accommodating various pan configurations in busy kitchen environments.

• Electrical Requirements: 120V, 60Hz, single-phase, 16.7 amps, 2000W
• Cooling Method: Air-cooled, self-contained refrigeration system
• Refrigeration Type: Self-contained
• Production Capacity: Supports (8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans
• Construction & Finish: All stainless steel exterior, insulated interior
• Temperature Range: Optimized for food safety and holding efficiency
• Dimensions: 29.13" W x 32.63" D x 44.75" H
• Weight: 175 lbs including materials
• Technology & Features: Touch-screen controls, adjustable slide centers, top-mounted heater
• Cleaning & Maintenance: Removable panels, easy-to-clean interior
• Usage Compatibility: Designed for commercial foodservice environments, supporting high throughput and temperature stability

• Electrical connection: 120V power supply suitable for standard outlets
• Air airflow: Ventilated in a well-ventilated kitchen area
• Drainage setup: No external drain required for operation
• Clearance space: 2 inches on sides and back for airflow and maintenance access
• Cleaning routine: Regular interior wipe-down, disassembly of panels for thorough cleaning
• Casters: Heavy-duty 5-inch casters for smooth mobility
• Pan compatibility: Supports various pan sizes with adjustable slide centers
• Energy efficiency: ENERGY STAR® rated for operational cost savings
• Material safety: NSF-approved stainless steel interior and exterior for sanitation

What is a commercial heated cabinet?

A commercial heated cabinet is a temperature-controlled storage unit used in foodservice facilities to keep prepared foods at safe, consistent holding temperatures. Designed for durability and ease of operation, these cabinets support six or more pans, typically with adjustable racks and controls. The Metro C585-SFS-U 8 Series is installed in high-volume kitchens, including catering operations and institutional cafeterias, where it maintains food quality, reduces waste, and streamlines workflow in busy food production environments.

Top Heated Cabinets for High-Volume Foodservice Operations

Reliable and durable, the Metro C585-SFS-U is optimized for medium throughput in commercial kitchens, designed for accurate temperature control and efficient workflow. Built with high-quality stainless steel and featuring advanced touch-screen controls, this mobile heated cabinet supports batch holding needs in busy restaurant and catering settings. It is ideal for maintaining food safety and presentation during service.

• Operation type — suitable for catering and banquet kitchens
• Kitchen type — suited for compact commercial kitchens
• Foodservice category — ideal for food holding and pre-plate prep
• Workload qualifier — supports moderate throughput daily
• Use case — effective for batch food holding and service coordination

Why Choose Metro C585-SFS-U 2030_C585-SFS-U?

Compared to standard food holding units, the Metro C585-SFS-U stands out with its ENERGY STAR® rated efficiency, precise 6.8" touch-screen controls, and all stainless steel construction offering durability and sanitation. Its mobile design with adjustable slide centers supports flexible kitchen layouts, while the fully insulated, self-contained refrigeration ensures consistent temperature stability, optimizing operational efficiency and food quality in demanding foodservice environments.

• Compact footprint: Fits seamlessly into high-traffic kitchen spaces
• Robust design: All stainless steel exterior for longevity and sanitation
• Advanced controls: 6.8" touch-screen for intuitive operation
• Energy efficient: ENERGY STAR® rating reduces operational costs
• Versatile capacity: Supports multiple pan configurations for varied workflows