Metro C585-SFC-LPFCA 29 Inch Mobile Heated Cabinet with Insulated Glass Doors

The Metro C585-SFC-LPFCA C5™ 8 Series Controlled Temperature Holding Cabinet is a commercial-grade mobile food preservation unit designed for precise temperature management in professional kitchens. Constructed from durable stainless steel, this pass-thru holding cabinet features insulated double-pane tempered glass doors, ensuring consistent internal conditions while facilitating easy access and visual monitoring. Equipped with advanced 6.8" touch-screen controls, it allows operators to fine-tune temperature settings efficiently. With a capacity for (8) 18" x 26" pans and a compact footprint, it supports moderate throughput environments such as foodservice operations, catering, and healthcare facilities. The unit operates on 120V power with 2000 watts of heating capacity, featuring top-mounted heaters for reliable performance. Ideal for maintaining hot-held dishes, this cabinet enhances workflow integration in busy commercial settings requiring reliable, temperature-controlled storage.}

Top Metro C585-SFC-LPFCA MFG Number Features

The Metro C585-SFC-LPFCA controlled temperature holding cabinet offers precise temperature regulation with digital touch-screen controls, formidable stainless steel construction, and insulated glass doors that simplify monitoring. Its mobile design with 5" casters allows flexible placement, supporting workflows in high-volume hospitality and catering. The cabinet’s capacity and pass-thru access streamline food service operations for optimal efficiency, while the self-contained heating system ensures consistent hot holding. Designed for durability and ease of maintenance, it is suited for medium-demand foodservice environments requiring reliable temperature consistency and quick access for staff.

• Capacity: Holds (8) 18" x 26" pans for versatile catering and kitchen use
• Material: 304 stainless steel construction provides corrosion resistance and longevity
• Control system: 6.8" touch-screen for intuitive temperature adjustments and diagnostics
• Mobility: 5" casters enable easy repositioning within busy commercial kitchens
• Design features: Insulated double-pane tempered glass doors facilitate visual inspection and temperature retention

Ideal for medium-volume kitchens needing consistent, easily accessible holding capacity with precise control.

C585-SFC-LPFCA Technical Specs

The Metro C585-SFC-LPFCA operates on 120 volts, single-phase power with a maximum power draw of 2000 watts and a current of 16.7 amps, making it suitable for standard commercial outlets. It employs a top-mounted heater with direct air cooling and insulated construction to maintain precise internal temperatures. The unit's dimensions—29.13" wide, 34.63" deep, and 44.75" high—provide ample capacity for (8) 18" x 26" pans, supporting a 16.7 lbs per pan load within its fully insulated, stainless steel shell. It features double-pane tempered glass doors for visibility and durability, meeting NSF and cULus standards for sanitation and safety. The lightweight, 210 lbs design allows for repositioning, and its maintenance routines include accessible panels and easy-to-clean surfaces. Designed for moderate throughput, this cabinet maintains safe operating temperatures in a range suitable for hot food holding applications.

• Electrical Requirements: 120V, 60Hz, single-phase, 16.7A, 2000W
• Cooling Method: Air-cooled, with top-mounted heater for rapid response
• Construction & Finish: Stainless steel exterior and interior for durability and hygiene
• Temperature Range: Maintains precise temperature for hot holding, with max operating safety
• Dimensions & Weight: 29.13" W x 34.63" D x 44.75" H; weighs approximately 210 lbs
• Food Safety & Maintenance: NSF and cULus listed, cleanable, with disassembly access for routine upkeep

• Electrical Compatibility: Standard commercial power outlets for easy integration
• Ventilation: Ensures proper airflow, maintains internal temperature stability
• Space Planning: Recommends 6" clearance for airflow and servicing access
• Installation: Pass-thru design suitable for central food prep stations
• Usage Environment: Suitable for high-traffic kitchens with moderate demand

What is a commercial heated cabinet?

A commercial heated cabinet is a precision-controlled, insulated food storage unit designed to maintain hot foods at safe serving temperatures. The Metro C585-SFC-LPFCA is a mobile, pass-thru unit optimized for moderate-volume foodservice settings, featuring advanced digital controls, stainless steel construction, and insulated glass doors for optimal performance and durability. Typically installed in preparation areas, it supports efficient workflow in restaurants, catering, or healthcare kitchens by providing reliable hot holding of prepped dishes, supporting consistent presentation and food safety standards.

Top Controlled Temperature Holding Cabinets for Moderate-Volume Foodservice Environments

These commercial level cabinets, including the Metro C585-SFC-LPFCA, feature robust construction, precise digital controls, and versatile pass-thru design, making them ideal for medium-demand kitchens and catering operations requiring reliable hot food retention. Built to support steady workflow and operational efficiency, these units excel in foodservice settings needing moderate throughput in a compact, restaurant-ready form factor.

• Operation Type — optimized for catering and central kitchen workflows
• Kitchen Setting — suitable for compact commercial spaces and prep stations
• Foodservice Category — designed for moderate-volume hospitality and healthcare facilities
• Workload Qualifier — supports consistent hot holding during peak hours
• Use Case — enhances food safety and efficiency in meal service delivery

Why Choose Metro C585-SFC-LPFCA

Compared to similar commercial holding cabinets, the Metro C585-SFC-LPFCA combines rugged stainless steel construction with innovative digital control technology for precise temperature management. Its pass-thru, mobile design improves workflow flexibility and sanitation, while insulated glass doors provide clear visibility without compromising thermal efficiency. Its durable build ensures long-term operation within high-demand foodservice environments, making it a reliable choice for professional kitchens.

• Compact footprint: Fits seamlessly into tight kitchen layouts
• Enhanced durability: 304 stainless steel withstands heavy use
• Advanced controls: 6.8" touch-screen interface simplifies operation
• Mobility features: 5" casters facilitate repositioning for workflow adaptation
• Energy efficiency: Insulated design minimizes heat loss and electricity use