Metro C583L-SFS-L 29 Inch Mobile Heated Cabinet with Solid Door Stainless Steel

The Metro C583L-SFS-L C5™ 8 Series Controlled Temperature Holding Cabinet is a commercial-grade, mobile undercounter unit designed for precise temperature management in foodservice environments. This insulated, stainless steel cabinet features a solid door and advanced 6.8" touch-screen controls, enabling accurate regulation of holding temps for food safety and quality. Capable of supporting five 18" x 26" pans with centralized 3" on-center spacing, it is suitable for high-volume kitchens requiring reliable thermal holding with minimized operator intervention. Its compact dimensions facilitate undercounter placement, making it ideal for restaurant kitchens, catering operations, and institutional use where efficient workflow and consistent food presentation are critical.

Top Metro C583L-SFS-L Features

The Metro C583L-SFS-L controlled temperature holding cabinet supports flexible food holding with a 1-compartment stainless steel interior, adjustable 3" slide centers, and fully insulated construction. Its 6.8" touchscreen allows intuitive control, while the full solid door enhances insulation and sanitation. Built for durability, it features all-stainless exterior and top-mounted heater for consistent temperature maintenance. Easy to clean and maintain, it seamlessly integrates into busy kitchens needing precise food holding and flow management. Suitable for various throughput demands, it supports efficient kitchen operations in high-volume settings.

• Precise temperature control: 6.8" touch-screen enhances operational accuracy
• Durable construction: All stainless steel exterior withstands commercial environments
• Insulation and design: Insulated cabinet with solid door for energy efficiency
• Capacity and flexibility: Supports five 18" x 26" pans with adjustable slide centers
• Ease of maintenance: Insulated, stainless interior simplifies cleaning routines

Ideal for high-volume foodholding requiring consistent temperature stability and workflow efficiency.

Metro C583L-SFS-L Technical Specs

The Metro C583L-SFS-L is engineered for reliable performance with a 120V electrical connection, drawing 1440 watts at 12 amps, with a single-phase supply. Its air-cooled refrigeration system, combined with a top-mounted heater, ensures uniform temperature control across its one-compartment stainless steel interior. The unit measures 29.13" wide by 32.63" deep and 32.25" high, weighing approximately 70 lbs, making it suitable for undercounter installation. The all-stainless steel exterior and insulation provide durability, energy efficiency, and easy cleaning. It operates within a temperature range conducive to safe food holding, with NSF and cULus approval for commercial use. The solid door design offers excellent insulation and sanitation while maintaining a sleek appearance. Includes adjustable slide centers on 3" intervals for pan arrangement flexibility and features a full door with handle for easy access and maintenance.

• Electrical requirements: 120V, 1440W, 12A, single-phase, 5-15P plug
• Cooling method: Air-cooled refrigeration
• Refrigeration type: Self-contained system
• Product capacity: Supports five 18" x 26" pans
• Construction & finish: All stainless steel exterior, insulated
• Dimensions: 29.13" W x 32.63" D x 32.25" H
• Weight: 70 lbs
• Temperature range: Designed for controlled food holding
• Certification: NSF approved, cULus listed
• Cleaning & maintenance: Removable interior panels, stainless steel surfaces
• Usage compatibility: Suitable for holding hot prepared foods, compatible with standard pan sizes
• Installation considerations: Requires standard electrical outlet, adequate airflow clearance

What is a commercial heated cabinet?

A commercial heated cabinet is a specialized foodservice appliance designed to maintain precise temperature control for prepared foods during holding and service. Typically constructed with insulated stainless steel and equipped with advanced digital controls, these units support high-volume environments by providing consistent warmth and sanitation. Installed in kitchens, catering operations, or buffets, the Metro C583L-SFS-L unit supports five full-size pans, ideal for restaurant kitchens, banquet halls, and institutional foodservice settings where reliable food quality preservation is essential.

Top heated cabinets for foodholding in hospitality

Designed for moderate throughput, the Metro C583L-SFS-L heated cabinet offers robust construction and precise control, supporting high-volume foodservice operations like restaurants and catering venues. Made by Metro, model C583L-SFS-L, it provides dependable thermal holding and flexibility for busy commercial kitchens and institutional facilities.

• Operation in high-volume kitchens supports continuous food service workflow
• Compact commercial kitchen equipment with stainless steel durability
• Ideal for restaurant and catering food holding requirements
• Supports moderate workload with precise temperature regulation
• Designed for undercounter installation and easy maintenance

Why Choose Metro C583L-SFS-L?

Why Choose Metro C583L-SFS-L? This model stands out among commercial heated cabinets due to its combination of durable stainless steel construction, advanced 6.8" touch-screen controls, and efficient insulation that ensures consistent food temperatures. Its mobile, undercounter design optimizes workflow, while the solid door enhances energy efficiency and sanitation. The self-contained air-cooled system provides reliable operation suitable for demanding foodservice environments. Compared to similar models, it offers an optimal balance of capacity, control, and durability for high-volume settings without unnecessary complexity.

• Compact footprint with full stainless steel exterior enhances sanitation
• Integrated digital controls for precise temperature management
• Supports five full-size pans with adjustable slide centers
• Designed for high durability in demanding commercial kitchens
• Energy-efficient insulation minimizes operational costs