Metro C569-SFC-U 29 Inch Mobile Heated Cabinet with Glass Doors and Insulation

The Metro C569-SFC-U C5™ 6 Series Heated Holding Cabinet Mobile Full Height is a commercial-grade foodservice appliance designed for efficient temperature maintenance and product presentation in high-demand kitchen environments. Constructed with all stainless steel exterior and featuring insulated walls, this heated cabinet ensures consistent heat retention and durability. It is equipped with tempered double-pane glass doors for clear visibility and easy access, while top-mounted controls and an analog thermometer provide precise temperature regulation. With a ducted heating system capable of maintaining temperatures from 70°F to 200°F, it addresses the needs of restaurants, catering operations, and large-scale foodservice facilities requiring reliable holding solutions. Its universal wire rack system supports 18" x 26" or 12" x 20" pans, with adjustable wire slides for optimal capacity and workflow integration. The unit’s footprint and robust construction make it an essential component for professional food holding strategies.

Top Metro C569-SFC-U 2030_C569-SFC-U Features

Designed for high-volume foodservice, the Metro C569-SFC-U offers precise temperature control with top mount controls and an analog thermometer, ensuring consistent holding conditions. Its insulated, stainless steel construction provides durability and longevity, while tempered glass doors facilitate product monitoring. The versatile wire rack system adjusts for different pan sizes, supporting efficient workflow. The ducted heating system ensures even heat distribution, suitable for busy catering and restaurant operations. This model simplifies maintenance with easy-to-clean surfaces and durable components, making it a practical choice for high-demand kitchen environments.

• Capacity: Universal wire rack supports multiple pans (18" x 26" or 12" x 20").
• Construction Material: 304 stainless steel exterior for durability and sanitation.
• Ease of Maintenance: Insulated, seamless surfaces for straightforward cleaning.
• Workflow Integration: Full-height design with adjustable wire slides suits tiered service workflows.
• Temperature Control: Thermostat adjustable from 70°F to 200°F for precise holding conditions.

Ideal for large-scale foodservice operations needing reliable, fully mobile heated holding solutions.

Metro C569-SFC-U 2030_C569-SFC-U Technical Specs

The Metro C569-SFC-U is a self-contained, fully insulated heated holding cabinet designed for demanding commercial kitchens. It operates on 120V/60Hz/1-ph power, drawing 16 amps and consuming 2000 watts for consistent heat output. The ducted top-mounted heater ensures even temperature distribution, while the full-height all stainless steel exterior withstands commercial use. With a weight of 415 lbs, the unit fits within a footprint of approximately 29.13" in width, 32.63" in depth, and 74.75" in height. Its operating temperature range from 70°F to 200°F makes it suitable for maintaining food quality during prolonged holding periods. The cabinet includes tempered double pane glass doors for visibility, adjustable wire slides supporting various pan sizes, and heavy-duty 5" casters with brakes for mobility and stability. Built for durability and sanitation compliance, it is designed for installation in high-volume settings like restaurants, catering kitchens, and institutional foodservice facilities.

• Electrical Requirements: 120V/60Hz/1-ph, 16 amps, 2000 watts, NEMA 5-20P plug.
• Construction & Finish: All stainless steel exterior with insulated walls.
• Dimensions: Width 29.13", Depth 32.63", Height 74.75".
• Weight: 415 lbs net weight.
• Temperature Range: 70°F to 200°F, suitable for holding hot foods safely.
• Material Safety: Components designed for easy cleaning and sanitation compliance.
• Capacity: Supports multiple pans with adjustable wire slides.
• Heating Method: Ducted, top-mounted heater providing consistent heat distribution.

• Installation: Ensure proper clearance for airflow and mobility with casters installed.
• Electrical Connection: Confirm compatibility with 120V outlets, avoid extension cords.
• Ventilation: Adequate airflow required to maintain consistent internal temperature.
• Cleaning: Disassemble glass doors and wire slides for routine sanitation.
• Workplace Compatibility: Fits in medium to large commercial kitchen layouts for high-volume holding needs.

What is a commercial heated cabinet?

A commercial heated cabinet is a specialized appliance used in foodservice establishments to maintain hot, ready-to-serve food at safe temperatures over extended periods. It typically features insulated walls, precise temperature controls, and a durable exterior suitable for high-volume operations. The Metro C569-SFC-U is an example of a robust mobile heated cabinet equipped with tempered glass doors, adjustable wire racks, and ducted heating, making it ideal for restaurant, catering, and institutional use in supporting efficient food holding workflows and ensuring product quality.

Top mobile heated cabinets for high-volume foodservice environments

Robust, fully insulated, and designed for reliable performance, the Metro C569-SFC-U is perfect for high-volume restaurant kitchens and catering operations, supporting consistent food holding with precise temperature control and durable construction.

• Operation using ducted heating delivers even heat distribution for steady temperature retention
• Built with 304 stainless steel exterior ensures resistance to corrosion and sanitation standards
• Full-height tempered glass doors facilitate product visibility and service efficiency
• Supports multiple pan configurations with adjustable wire slides for workflow flexibility
• Designed for mobile use with heavy-duty casters, including brakes for stability