The Metro C563L-SFC-UA C5™ 6 Series Heated Holding Cabinet is a commercial-grade mobile undercounter warming and holding unit designed for precise temperature control and durability. Constructed with all stainless steel exterior, it features a double pane tempered glass door and an insulated interior to maintain consistent heat levels. Its top-mounted heater and analog thermometer enable accurate temperature management from 70°F to 200°F. Equipped with adjustable wire slides, the unit supports flexible capacity configurations, accommodating either five 18" x 26" pans or ten 12" x 20" pans, making it suitable for versatile foodservice operations. Its compact footprint and robust construction make it ideal for high-volume restaurant, cafeteria, and catering environments seeking reliable, sanitary hot holding solutions.
Top Metro C563L-SFC-UA C5™ 6 Series Heated Holding Cabinet Mobile Undercounter Features
The Metro C563L-SFC-UA C5™ 6 Series Heated Holding Cabinet offers precise control with top-mounted thermostat and analog thermometer, extensive capacity options, and reinforced stainless steel construction. Its insulated design and tempered glass door deliver durability, ease of maintenance, and enhanced sanitation for commercial kitchens. The unit’s adjustable wire slides and caster wheels ensure flexible workflow integration and mobility for demanding foodservice settings.
- Functionality: Precise temperature control from 70°F to 200°F for optimal food holding
- Durability: All stainless steel exterior withstands heavy commercial use
- Ease of maintenance: Double pane tempered glass door simplifies cleaning and inspection
- Workplace integration: Adjustable wire slides adapt to various pan sizes, streamlining workflow
- Mobility: 3" casters facilitate smooth movement within busy kitchen environments
Designed for high-volume food holding in commercial kitchen or cafeteria settings, ideal for maintaining optimal serving temperatures with minimal operator effort.
Metro C563L-SFC-UA C5™ 6 Series Heated Holding Cabinet Technical Specs
The Metro C563L-SFC-UA C5™ 6 Series heated cabinet is powered by a 120-volt supply with a dedicated 15-amp circuit, featuring a top-mounted heater for efficient heat distribution. It utilizes ducted air technology for even temperature management, complemented by an insulated stainless steel construction that ensures durability and sanitation. The unit measures 29.13" wide, 32.63" deep, and 32.25" in height, with a weight of 105 lbs. Its temperature range of 70°F to 200°F makes it suitable for hot holding applications across diverse foodservice environments. The all stainless steel exterior coupled with tempered glass doors enhances visibility, cleaning, and sanitation. The cabinet supports adjustable wire slides with 1.5" centers for flexible pan accommodation. It ships fully assembled, requiring minimal routine maintenance and standard cleaning protocols.
- Electrical requirements: 120V, 60Hz, single-phase, 15A, 1440W, cULus listed
- Cooling method: Air-cooled ducted heating system
- Production capacity: Supports holding for multiple pans, capacities vary based on configuration
- Material & finish: All stainless steel exterior for durability and hygiene
- Temperature range: 70°F to 200°F operating temperature
- Construction dimensions: 29.13" W x 32.63" D x 32.25" H
- Electrical connection: Compatible with standard 120V outlet with NEMA 5-15P plug
- Ventilation: Proper airflow required for uninterrupted operation
- Installation clearance: Adequate space for ventilation and accessibility
- Cleaning routine: Wipe interior surfaces; disassemble wire slides for detailed sanitation
- Mobility setup: 3" casters for easy repositioning in busy environments
- Capacity adaptation: Adjustable wire slides support diverse pan sizes
What is a commercial heated holding cabinet?
A commercial heated holding cabinet is an industrial-grade food warmers designed to maintain cooked food at optimal serving temperatures. Features like insulated stainless steel construction, adjustable thermostats, and tempered glass doors promote sanitation and durability. The Metro C563L-SFC-UA C5™ 6 Series model, in particular, is suitable for undercounter applications such as restaurant buffets, catering, or cafeteria stations, supporting consistent food quality and operational efficiency in high-volume environments.
Top heated holding cabinets for foodservice environments
The Metro C563L-SFC-UA C5™ 6 Series delivers robust performance with durable stainless steel construction, precise temperature control, and flexible pan capacity for commercial food holding applications in busy kitchens and cafeterias. Built for moderate throughput, it supports efficient workflow and sanitation in institutional, hospitality, or catering facilities.
- Operation Type — ideal for undercounter food holding in commercial kitchens
- Kitchen Setting — suitable for cafes, cafeterias, and catering services
- Foodservice Category — perfect for hot holding and serving stations
- Workload Qualifier — supports moderate throughput for daily operations
- Use Case — maintains optimal temperatures for prepared foods before service
Why Choose Metro C563L-SFC-UA C5™ 6 Series Heated Holding Cabinet
Metro C563L-SFC-UA C5™ 6 Series distinguishes itself with a rugged all stainless steel exterior, flexible capacity options, and precise temperature controls, setting it apart from typical heated cabinets. Its insulated design and tempered glass door enhance sanitation, durability, and visibility, facilitating efficient operation and real-time inspection. This model’s mobility and user-friendly features optimize workflow in demanding commercial kitchens, ensuring consistent high-quality food presentation without sacrificing performance.
- Compact footprint optimizes space in dense kitchen layouts
- All stainless steel construction resists corrosion and wear
- Adjustable wire slides accommodate various pan sizes seamlessly
- Tempered glass door enhances visibility and sanitation
- Top-mounted thermostat simplifies temperature adjustments for consistent results
