The Metro C539-HLFC-U-GYA C5™ 3 Series Heated Holding Cabinet combines advanced thermal insulation with versatile mobility, designed for professional foodservice environments. This insulated, full-height mobile cabinet features a clear polycarbonate door for visibility and a bottom-mounted heater that maintains consistent temperature control up to 200°F. With adjustable wire slides on 1½" centers and capacity options for eighteen 18" x 26" or thirty-four 12" x 20" x 2½" pans, it offers precise, reliable holding for high-volume operation. Constructed with durable aluminum and polymer exterior finish and equipped with 5" casters (2 with brakes), it supports efficient workflow management in busy kitchens.
Top Metro C539-HLFC-U-GYA Features
The Metro C539-HLFC-U-GYA Heated Holding Cabinet delivers consistent temperature control with an insulated body, full-height clear door, and adjustable wire slides for flexible load management. Its portable design with heavy-duty casters facilitates smooth maneuvering in various foodservice settings, while the low-wattage heater ensures energy-efficient operation. It is suitable for high-volume holding applications where rapid, uniform heat retention is critical, especially in large kitchens, catering, or banquet facilities.
- Capacity and Adjustability: Supports 18 or 34 pans with adjustable wire slides
- Durable Construction: Aluminum and polymer exterior with insulated walls for temperature stability
- Ease of Maintenance: Removable control module simplifies servicing and cleaning
- Mobility and Stability: Equipped with 5" casters, including brakes for secure placement
- Temperature Precision: Thermostat to 200°F ensures consistent holding conditions
Ideal for large-scale foodholding requiring reliable, energy-efficient warmth consolidation and seamless workflow integration.
Metro C539-HLFC-U-GYA Technical Specs
The Metro C539-HLFC-U-GYA operates on 120V/60Hz single-phase power, with a current draw of 12 amps and total wattage of 1440W, supporting stable energy consumption for demanding kitchens. Its self-contained, air-cooled design ensures effective heat distribution across its insulated aluminum and polymer exterior, which is corrosion-resistant and easy to clean. With dimensions of 27.63" width, 31.5" depth, and 71" height, it weighs approximately 262 pounds, providing a robust footprint. The unit is NSF and UL listed for safety and sanitation, featuring a clear hinged door and adjustable slide centers on 1½" spacing. Capable of maintaining consistent temperature across a full 1-compartment size, it is suited for continuous operation in high-volume environments.
- Electrical Requirements: 120V, 60Hz, 1 phase, 12 amps, 1440W
- Construction and Finish: Aluminum and polymer exterior with insulated walls
- Temperature Range: 200°F maximum with thermostat control
- Capacity and Dimensions: 1 compartment, 27.63" W x 31.5" D x 71" H, 262 lbs
- Cleaning & Maintenance: Removable control module; easy access for sanitation
- Storage Features: Full-height insulated compartment with adjustable wire slides
- Usage Compatibility: Suitable for hot holding of pre-cooked foods, with precise thermostat regulation
- Operational Environment: Designed for commercial kitchens with clearance considerations
- Mobility and Setup: Equipped with 5" casters, including 2 with brakes for stability
What is a commercial heated cabinet?
A commercial heated cabinet is a professional-grade foodholding unit designed to store and maintain hot foods at safe serving temperatures. It typically features insulated construction, adjustable thermostats, and Easy-to-clean surfaces, installed in various foodservice operations such as catering, restaurants, and cafeterias. The Metro C539-HLFC-U-GYA offers a mobile, full-height design with clear doors and adjustable wire slides, ideal for high-volume foodholding applications, ensuring consistent heat retention and workflow efficiency.
Top Heated Cabinets for Foodservice Operations
Professional mobile heated cabinets, like the Metro C539-HLFC-U-GYA, provide durable, energy-efficient solutions designed for high-volume food holding, optimal for busy kitchens and catering services. Built with heavy-duty materials and reliable thermostats, these units support continuous operation, making them suitable for restaurant, cafeteria, and banquet environments.
- Operation type — suited for large-scale foodservice establishments
- Kitchen setting — ideal for high-volume, high-traffic kitchens
- Foodservice category — optimized for hot food holding and service
- Use case — supports rapid, uniform temperature maintenance during service
Why Choose Metro C539-HLFC-U-GYA
Designed as a self-contained, mobile, high-capacity heated holding solution, the Metro C539-HLFC-U-GYA offers energy-efficient operation with durable aluminum and polymer construction. Its insulated walls and adjustable temperature controls optimize food safety and presentation, while the full-height clear door improves visibility. Superior mobility and stability via casters enhance workflow flexibility, making it well-suited for demanding commercial kitchens and large-scale food service operations.
- Self-contained design simplifies installation in diverse kitchen layouts
- Low wattage reduces energy consumption without compromising performance
- Heavy-duty exterior withstands commercial kitchen conditions
- Adjustable wire slides accommodate various pan sizes efficiently
- Insulated walls ensure optimal temperature retention for extended holding
