The Metro C535-MFS-4-GYA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet is a commercial-grade foodservice equipment designed for precise temperature and humidity control during holding and proofing processes. This half-height insulated cabinet features durable aluminum construction with a grey Insulation Armour™, equipped with a bottom-mounted heater and fixed 3-inch center wire slides. With a capacity accommodating (8) 18" x 26" pans or (16) 12" x 20" x 2-1/2" pans, it ensures versatile versatility for bakery and kitchen applications. Operating at 120V/60Hz, 2000W, and 16.7 amps, this unit offers reliable moisture management and temperature regulation up to 200°F, making it ideal for professional foodservice environments requiring consistent product presentation and quality retention.
Top Metro C535-MFS-4-GYA Features
The Metro C535-MFS-4-GYA moisture heated holding and proofing cabinet delivers precise temperature and humidity control essential for commercial bakery, pastry, and kitchen workflows. Its durable aluminum interior and exterior resist corrosion, while the removable control module simplifies maintenance. Designed with fixed wire slides on 3" centers, it optimizes space for bulk product handling. The mobile, half-height profile offers effortless integration into compact prep or proofing stations, supporting high-volume throughput in busy culinary operations.
- Temperature & humidity regulation: Thermostat up to 200°F maintains moisture levels
- Durable construction: Aluminum interior & exterior resist corrosion and wear
- Ease of maintenance: Removable control module simplifies servicing
- Efficient workflow: Mobile with 5" casters, suitable for flexible kitchen layouts
- Optimized capacity: Holds up to 16 pans, ideal for batch proofing & holding needs
Suitable for baking, proofing, and holding applications in commercial kitchens seeking reliable moisture control.
Metro C535-MFS-4-GYA Technical Specs
This commercial proofing and holding cabinet operates with a 120V/60Hz power supply, consuming 2000W and drawing 16.7 amps, making it compatible with standard electrical circuits. It's constructed from corrosion-resistant aluminum with a durable finish, measuring 27.63" W x 31.5" D x 44" H, and weighing 142 lbs for ease of mobility. The unit features an insulated cabinet with a solid door, equipped with a bottom-mounted heater to ensure uniform heat distribution. The interior employs aluminum finish for easy cleaning, and the fixed wire slides on 3" centers allow flexible pan placement. Its operating temperature reaches up to 200°F, with precise thermostat control. The product complies with industry safety standards for foodservice equipment, with NSF and cULus certifications. Maintenance includes disassembly of the control module and routine cleaning of interior surfaces and slides, supporting reliable operation in busy commercial kitchens.
- Electrical requirements: 120V/60Hz, 16.7A, 2000W
- Construction materials: Aluminum interior & exterior, insulated for energy efficiency
- Dimensions: 27.63" W x 31.5" D x 44" H
- Weight: 142 lbs for mobility and installation flexibility
- Capacity & configuration: (8) 18" x 26" pans or (16) 12" x 20" x 2-1/2" pans
- Temperature range: Operates up to 200°F for precise holding & proofing
- Certifications: NSF and cULus approved for safety and sanitation
- Maintenance features: Removable control module, easy interior cleaning, and durable aluminum surfaces
What is a commercial heated holding proofing cabinet
A commercial heated holding proofing cabinet is a specialized kitchen appliance that maintains precise temperature and humidity levels necessary for proofing dough and holding baked products. Designed for use in professional bakery and catering environments, the top Metro C535-MFS-4-GYA provides moisture management, uniform heat distribution, and versatile pan capacity. Installed in bakery, restaurant, or cafeteria kitchens, it supports high-volume proofing and holding tasks, ensuring product quality and consistency during foodservice operations.
Top proofing and holding units for commercial kitchens
Built with robust materials and advanced moisture control, the Metro C535-MFS-4-GYA offers reliable performance for mid-volume bakery and foodservice settings. Suitable for proofing, holding, and warming process workflows, this unit excels in professional kitchen environments handling moderate throughput—ideal for restaurant prep stations and busy culinary operations. Metro C535-MFS-4-GYA ensures consistent product presentation with dependable technical capabilities.
- Operation for bakery proofing and holding in commercial kitchens
- Perfect for compact spaces demanding reliable moisture control
- Designed for bakery, pastry, and foodservice applications
- Supports moderate throughput workloads efficiently
- Ideal for proofing and holding food during busy service periods
Why Choose Metro C535-MFS-4-GYA
Why choose the Metro C535-MFS-4-GYA moisture heated holding and proofing cabinet? This model stands out with its durable aluminum construction, precise moisture and temperature regulation, and mobile half-height profile, facilitating flexible kitchen integration. Its removable control module and energy-efficient insulation enhance operational efficiency and sanitation, making it a reliable choice for high-demand commercial foodservice environments.
- Self-contained design with efficient moisture regulation
- Compact footprint ideal for demanding kitchen spaces
- Built with corrosion-resistant aluminum materials
- Supports versatile pan configurations for batch proofing
- Enhanced mobility with 5" caster wheels for flexible setup
