The Metro C535-MFC-U-GYA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet is a commercial-grade, half-height food holding and proofing solution designed for professional kitchens. Constructed by Metro, this model features an insulated aluminum exterior and aluminum interior finish, providing durability for high-volume foodservice environments. Its low-profile design incorporates a clear polycarbonate door for visibility and accessibility, complemented by a bottom-mounted heater for consistent moisture and temperature control. With adjustable slide centers on 1-1/2" increments, it accommodates either (8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans, making it suitable for precise workflow integration in food holding and proofing applications. The unit operates on 120V/60Hz single-phase power, delivering 2000 watts, with features tailored for reliability and ease of maintenance in busy commercial kitchens.
Top Metro C535-MFC-U-GYA Features
The Metro C535-MFC-U-GYA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet offers precise humidity and temperature management key for proofing dough and maintaining product quality. Its insulated, mobile design features durable aluminum construction and a clear polycarbonate door for quick visual checks. Adjustable wire slides on 3" centers provide flexible pan accommodation, supporting efficient workflow in commercial kitchens. The unit's removable bottom control module simplifies cleaning and maintenance, enhancing operational uptime. Its bottom-mounted heater ensures uniform heat distribution for consistent proofing and holding, ideal for high-volume foodservice environments.
- Precise moisture and temperature control: Ensures optimal proofing and holding conditions.
- Durable aluminum construction: Designed for commercial kitchen durability and longevity.
- Removable control module: Facilitates easy cleaning and maintenance.
- Adjustable wire slides on 3" centers: Supports versatile pan configurations for workflow efficiency.
- Mobility with 5" casters: Easy positioning and moving within busy kitchens.
Ideal for high-volume proofing, holding, and warming in professional foodservice operations.
Metro C535-MFC-U-GYA Technical Specs
This heated holding and proofing cabinet features an electrical requirement of 120 volts, operating at 60Hz on a single-phase circuit with a power consumption of 2000 watts and 16.7 amps. It employs an air-cooled system with a bottom-mounted heater, ensuring reliable performance in busy kitchen environments. The unit has an interior aluminum finish with insulation for temperature stability, maintaining a safe operating range up to 200°F. It accommodates either (8) 18" x 26" or (16) 12" x 20" pans, supporting mid-volume food prep. Weighing 138 lbs, its construction includes aluminum exterior and insulation for longevity and ease of cleaning. The unit is NSF and cULus listed, verifying compliance with safety and sanitation standards, with dimensions of 27.63" W x 31.5" D x 44" H.
- Electrical requirements: 120V, 60Hz, 16.7A, 2000W, single-phase power.
- Cooling method: Air-cooled system with bottom-mounted heater for consistent performance.
- Refrigeration type: Not applicable, as it is a heated rather than refrigerated cabinet.
- Production capacity: Supports multiple pans with .
- Construction & finish: Aluminum interior and exterior, insulated for durability.
- Temperature resistance: Operates up to 200°F, with temperature control accuracy.
- Food safety: Constructed with materials compatible with cleaning routines for sanitation compliance.
- Dimensions: 27.63" W x 31.5" D x 44" H; weighs 138 lbs.
- Technology & features: Insulated design with adjustable slide centers, removable control module.
- Cleaning & maintenance: Removable control module and durable aluminum surfaces facilitate routine cleaning.
- Usage compatibility: Designed for proofing, holding, and warming; no refrigeration required.
- Ergonomics & safety: Rounded edges, easy-to-use controls, mobility with casters.
- Replacement parts / accessories: Includes wire slides and control module; gaskets and seals standard.
- Assembly required: No
What is a commercial heated holding proofing cabinet?
A commercial heated holding proofing cabinet is a foodservice equipment designed to maintain precise temperature and humidity levels for proofing dough or holding hot foods, typically installed in professional kitchens, bakeries, or buffet lines. The Metro C535-MFC-U-GYA C5™ 3 Series offers reliable moisture and heat control in a durable, half-height aluminum enclosure with adjustable pan support. Its compact design and mobility features make it suitable for medium-volume proofing and holding applications in restaurants, catering, and institutional settings, supporting efficient workflows and consistent product quality.
Top proofing and holding equipment for medium-volume foodservice settings
Reliable, durable commercial heated proofing and holding for mid-volume kitchens with Metro C535-MFC-U-GYA features efficient moisture control, sturdy construction, and precise temperature management, ideal for professional foodservice environments requiring consistent product presentation and workflow integration.
- Operation type — medium-volume proofing and holding in busy kitchens
- Kitchen setting — commercial restaurants, catering, institutional facilities
- Foodservice category — heated holding proofing cabinets
- Workload qualifier — moderate throughput capabilities for proofing and holding
- Use case — maintaining optimal proofing environment for baked goods
Why Choose Metro C535-MFC-U-GYA?
The Metro C535-MFC-U-GYA offers a robust, self-contained solution with insulated aluminum construction, precise moisture and temperature control, and adjustable pan supports. Its easy-to-maintain design with removable control module and mobility enhances operational efficiency compared to standard models. Built for durability and reliable performance, it optimizes proofing and holding workflows in high-demand environments, ensuring consistent, high-quality results.
- Durable aluminum construction for long-term use in commercial kitchens
- Bottom-mounted heater for uniform heat distribution and moisture control
- Adjustable wire slides supporting flexible pan arrangements
- Removable control module simplifies cleaning and maintenance
- Compact, mobile design suitable for various kitchen layouts
