The Metro C533-HLFC-L-GYA C5™ 3 Series Heated Holding Cabinet with Gray Insulation Armour™ is a commercial-grade, mobile heated cabinet designed for precise temperature control and efficient food holding in professional foodservice environments. Engineered with insulated all-aluminum exterior and bottom-mounted heating elements, this unit maintains consistent warmth while minimizing energy consumption. Featuring a clear full door for visibility, fixed slide centers at 1-1/2" spacing, and capacity for ten 18" x 26" pans, it is suited for moderate throughput operations such as catering, catering, and buffet services. Its thermostat reaches up to 200°F, and the unit operates on 120V, 60Hz power with a low wattage of 1400W, making it ideal for undercounter placement and seamless workflow integration.
Top Metro C533-HLFC-L-GYA Features
The Metro C533-HLFC-L-GYA heated cabinet provides precise temperature regulation with adjustable thermostat, durable all aluminum construction, and Gray Insulation Armour™ for energy efficiency. Its mobility features include 3" casters and a removable control module for maintenance ease. Designed with fixed slide load centers and a capacity suitable for 10 pans, it supports efficient workflow in moderate-volume food holding settings, making it highly suitable for catering operations and hospitality applications.
- Thermostat control: adjustable up to 200°F for flexible food holding
- Construction: durable all aluminum exterior withstands frequent use
- Ease of maintenance: removable bottom control module simplifies servicing
- Capacity: supports ten 18" x 26" pans for high-volume holding
- Mobility: equipped with 3" casters with two brakes for secure placement
Ideal for medium-volume foodservice operations requiring reliable heat retention and efficient workflow integration.
Metro C533-HLFC-L-GYA Technical Specs
The Metro C533-HLFC-L-GYA operates on 120 volts, 60Hz, single-phase power, consuming 1,400 watts with a current draw of 12 amps, making it suitable for standard electrical outlets in commercial kitchens. It features an air-cooled design with a self-contained refrigeration system and insulated aluminum construction ensuring optimal heat retention. The unit has an operating temperature range up to 200°F, supporting consistent food holding with minimal energy use. Weighing 109 lbs, it measures 27.63" wide, 31.5" deep, and 32" high, with a full hinged clear door for easy access and visibility. The unit is NSF and cULus listed, with durable slide centers fixed at 1-1/2" to accommodate multiple pans. It is designed for quick cleaning and maintenance, with a focus on food safety and operational efficiency in commercial environments.
- Electrical requirements: 120V, 60Hz, 12A, 1400W for reliable operation
- Cooling method: Air-cooled, self-contained refrigeration system
- Construction materials: Aluminum exterior with insulated panels for heat retention
- Dimensions: 27.63" W x 31.5" D x 32" H; weight 109 lbs
- Temperature range: Up to 200°F for consistent food warming
- Capacity: Supports ten 18" x 26" pans for high-volume storage
- Mobility features: 3" casters (two with brakes) for easy repositioning
- Door type: Clear hinged full door for visibility and access
What is a commercial heated cabinet?
A commercial heated cabinet is a temperature-controlled food holding unit designed to store prepared foods at safe, consistent temperatures. It typically features insulated walls, adjustable thermostats, and a durable construction suitable for high-usage environments such as restaurants, catering, and banquet halls. The Metro C533-HLFC-L-GYA specialization includes a full hinged door, fixed slide centers, and mobility, making it ideal for moderate-volume foodservice operations needing reliable warming and holding in compact spaces, such as undercounter setups or service lines.
Top Food Holding Cabinets for Moderate-Volume Catering and Hospitality
Reliable and durable, the Metro C533-HLFC-L-GYA is designed for medium-volume catering and foodservice environments, supporting efficient workflow and precise heat management. Metro food holding and warming equipment like this unit are built for consistent performance and ease of operation, making it suitable for restaurant and catering operations with moderate throughput needs.
- Moderate workload — suitable for catering and hospitality service
- Compact commercial kitchen — ideal for undercounter or tight spaces
- Food warming and holding — supports multiple pans for serving flexibility
- Maintenance-friendly design — removable control module and durable parts
- Operates reliably in high-traffic foodservice environments
Why Choose Metro C533-HLFC-L-GYA?
Metro C533-HLFC-L-GYA offers an energy-efficient, insulated mobile heated cabinet with Gray Insulation Armour™ that enhances durability and heat retention. Its all-aluminum construction, adjustable thermostat, and easy maintenance features streamline food holding processes. Its compact footprint fits seamlessly into various foodservice settings, providing consistent performance and efficient operation compared to standard models with less insulation or mobility features.
- Self-contained design with integrated controls enhances operational efficiency
- Gray Insulation Armour™ minimizes energy consumption and heat loss
- Fully insulated aluminum exterior for long-term durability
- Support for ten 18" x 26" pans for versatile food holding
- Mobile with 3" casters, two with brakes for flexible positioning
