The Metro C515-HFC-4A C5™ 1 Series Heated Holding Cabinet Mobile Half Height is a commercial-grade heated cabinet designed for efficient food holding in professional foodservice environments. Constructed with an all aluminum exterior and featuring a full clear polycarbonate door, this mobile unit provides durable durability and visibility for prepared dishes. It is equipped with a bottom-mounted heater providing consistent temperature control up to 190°F, ideal for maintaining food quality. With a compact footprint, the unit offers a 1-compartment interior with a fixed center-to-center slide spacing of 3 inches, accommodating (8) 18" x 26" or (16) 12" x 20" x 2½" pans. Technical specifications include a non-insulated build, a weight of 98 lbs, and a power requirement of 120V/60Hz/1Ph, consuming 2000 watts and 16.7 amps. This portable food holding unit is engineered for mid-volume operations in restaurants, catering, and healthcare settings requiring reliable, hygienic food maintenance.
Top Metro C515-HFC-4A Features
The Metro C515-HFC-4A Heated Holding Cabinet offers targeted features for high efficiency in foodservice operations. Its robust aluminum exterior ensures durability, while the clear polycarbonate door facilitates easy monitoring of stored items. The removable bottom mount control module simplifies maintenance, and the fixed 3-inch slide centers optimize pan placement. Designed for versatility, it supports up to 8 or 16 full-size pans, making it suitable for busy kitchens and catering setups. The unit’s precise thermostat control maintains temperatures up to 190°F, ensuring food safety and quality with minimal operator intervention.
- Heavy-duty all aluminum exterior for durability
- Clear polycarbonate door for improved product visibility
- Removable bottom control module for straightforward maintenance
- Supports up to 16 pans with fixed 3" slide centers
- Precise thermostat to 190°F for safe food holding
Ideal for medium-volume food holding in restaurant kitchens, catering, and healthcare facilities.
Metro C515-HFC-4A Technical Specs
The Metro C515-HFC-4A is configured for reliable performance with electrical requirements of 120V, 60Hz, and a single-phase connection drawing 16.7 amps and consuming 2000 watts. The unit features a durable all aluminum exterior with a non-insulated construction for versatile placement in indoor environments. Its cooling method relies on direct air circulation from the bottom-mounted heater, tailored for efficient heat distribution. The interior supports up to (8) 18" x 26" or (16) 12" x 20" x 2½" pans within a single compartment with fixed slide centers. The overall dimensions of the cabinet are 25.13" wide by 30.25" deep and 42.75" high, with a weight of 98 lbs. Designed to operate within a maximum temperature of 190°F, it includes features for easy cleaning with disassembly options. Its NSF, cULus, and Proposition 65 approvals denote food safety compliance for commercial kitchen environments.
- Electrical Requirements: 120V, 60Hz, 1 phase, 16.7 amps, 2000 watts
- Cooling Method: Direct air circulation from bottom heater
- Refrigeration Type: Not applicable (heated cabinet)
- Production Capacity: Supports (8) full-size or (16) half-size pans
- Construction & Finish: All aluminum exterior, non-insulated
- Color: Aluminum finish
- Temperature Range: Up to 190°F maximum safe temperature
- Food Safety: NSF listed, cULus approved, Proposition 65 compliant
- Dimensions: 25.13" W x 30.25" D x 42.75" H
- Weight: 98 lbs
- Electrical installation: Requires standard 120V power outlet with dedicated circuit
- Clearance & airflow: 2-3 inch clearance recommended for optimal ventilation
- Cleaning routine: Removable control module simplifies cleaning and maintenance
- Drainage & drainage options: Not applicable; unit relies on surface placement
- Placement considerations: Suitable for enclosed indoor environments on level surfaces
What is a commercial heated cabinet
A commercial heated cabinet is a purpose-built food holding device designed for professional kitchens and catering services. It maintains optimal temperature levels to preserve food quality and safety during service or transport. The Metro C515-HFC-4A is a mobile, half-height unit specifically engineered with a durable aluminum exterior and clear polycarbonate door, supporting multiple pans with adjustable temperature control up to 190°F. Typically installed in restaurant, hospital, or cafeteria settings, it ensures consistent food presentation for mid-volume outputs without compromising sanitation standards and operational efficiency.
Top heated cabinets for foodservice environments
Efficient commercial heated cabinets like the Metro C515-HFC-4A offer robust build quality and reliable temperature maintenance suited for mid-volume kitchen workflows. Designed to support pan capacities up to 16, with durable materials and easy maintenance, these units are ideal for restaurant, catering, and healthcare applications requiring dependable food holding equipment. Operation focuses on steady heat distribution and user-friendly accessibility for streamlined service.
- Operation Type — suitable for moderate throughput settings
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — optimal for hospital, restaurant, catering
- Workload Qualifier — supporting mid-volume food holding needs
- Use Case — effective for fresh food preservation during service
Why Choose Metro C515-HFC-4A
Why select the Metro C515-HFC-4A over similar heated holding units? It features a rugged all aluminum exterior, a removable control module for simplified maintenance, and a capacity supporting numerous pans in a compact footprint. Its proven performance, precise temperature control, and food safety compliance make it a dependable solution for professional foodservice operations seeking consistent, restaurant-ready results.
- Compact footprint: fits in tight kitchen spaces while supporting high pan capacity
- Self-contained design: simplifies installation and mobility in busy environments
- Durable aluminum exterior: ensures long-term resistance to wear and tear
- Easy maintenance: removable control module for quick cleaning
- Optimized for moderate workloads: supports full and half pans for versatile use
