The Metro C515-CFC-U C5™ 1 Series Heated Holding & Proofing Cabinet Mobile Half Height is a professional-grade food holding and proofing solution designed for commercial kitchens requiring precise temperature management and mobility. This non-insulated, half-height cabinet features a durable aluminum exterior and interior, combined with a clear polycarbonate door for easy monitoring. Equipped with a bottom-mounted heater and a removable bottom mount control module, it offers reliable heat uniformity up to 190°F. The unit supports adjustable wire slides on 1-1/2" centers, adaptable for either (8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans, optimizing workflow efficiency. Ideal for foodservice operations focused on holding or proofing baked goods, it ensures consistent presentation and extended product freshness with core technical specs like 25.13" W, 30.25" D, 42" H, and 104 lbs weight.
Top Metro C515-CFC-U Features
This heated holding and proofing cabinet is tailored for commercial kitchens requiring precise temperature control and versatile storage. Its adjustable wire slides facilitate easy pan organization on 3" centers, while the removable control module simplifies maintenance. The aluminum construction enhances durability in high-use environments, and clear polycarbonate doors enable quick status checks. It supports multiple pan configurations, streamlining workflow in foodservice settings like bakeries and catering kitchens.
- Precise temperature thermostat: adjustable up to 190°F for versatile proofing and holding
- Durable aluminum construction: resists daily wear in commercial environments
- Removable control module: enables easy calibration and cleaning
- Adjustable wire slides: on 1-1/2" centers for flexible pan organization
- Mobility with 5" casters: for effortless repositioning in busy kitchens
Best suited for medium-volume bakeries and catering operations seeking reliable holding and proofing in a compact footprint.
Metro C515-CFC-U Technical Specs
The Metro C515-CFC-U model operates on a 120V/60Hz single-phase electrical supply, drawing 16.7 amps at 2000 watts, making it a self-contained, air-cooled unit suitable for standard kitchen outlets. Constructed with an aluminum exterior finish and aluminum interior, it provides a corrosion-resistant, easy-to-clean surface. The unit’s temperature range reaches up to 190°F, supporting food safety and quality in holding and proofing applications. It weighs 104 lbs and measures 25.13" W x 30.25" D x 42" H, fitting efficiently into compact kitchen layouts. The NSF, cULus, and Proposition 65 approvals ensure safety and compliance for commercial use. The model includes adjustable slide centers for pan capacity flexibility—(8) 18" x 26" or (16) 12" x 20" x 2-1/2" pans—facilitating workflow demands in high-paced foodservice operations.
- Electrical requirements: 120V, 60Hz, 16.7A, 2000W, single-phase power
- Construction materials: Aluminum exterior and interior surfaces for durability
- Operating range: 70°F to 190°F for holding and proofing
- Pan capacity: Supports (8) 18" x 26" or (16) 12" x 20" pans with adjustable slide centers
- Size and weight: 25.13" W x 30.25" D x 42" H, weighs 104 lbs
- Certifications: NSF, cULus, Proposition 65 compliant for commercial standards
- Temperature tolerance: Max safe operating temperature 190°F
- Door type: Clear polycarbonate for visual monitoring
- Mounting: Mobile with 5" casters, including two with brakes for stability
What is a commercial heated holding and proofing cabinet?
A commercial heated holding and proofing cabinet is a specialized food service appliance designed to maintain optimal temperature and humidity levels for holding, proofing, or warming baked goods and prepared foods. It is typically installed in bakeries, catering kitchens, and restaurant back-of-house areas requiring consistent product presentation and extended freshness. The Metro C515-CFC-U model exemplifies this category with its precise temperature control, versatile pan configurations, durable aluminum construction, and mobility features, making it ideal for medium-volume foodservice settings needing reliable operation and easy access.
Top Commercial Heated Holding Proofing Cabinets for Bakery and Catering Foodservice
Designed for commercial kitchen environments, the Metro C515-CFC-U offers dependable temperature regulation, robust aluminum construction, and flexible pan loading for medium-duty workflow. Suitable for bakeries and catering, it provides precise operation in proofing and holding processes, ensuring product quality during busy service periods.
- Operation for medium-volume bakery and catering workflows
- Compact footprint suited for foodservice spaces
- Ideal for proofing and holding baked goods
- Supports moderate throughput needs in professional kitchens
- Optimized for bakery and catering foodservice applications
Why Choose Metro C515-CFC-U?
Metro C515-CFC-U stands out from other models through its high-quality aluminum build, precise thermostat control, and versatile pan capacity. Unlike competitive units, its mobile design with lockable casters enhances operational flexibility. The removable control module simplifies maintenance, while the clear polycarbonate door allows for quick visual checks, all supporting efficient throughput in demanding foodservice environments.
- Self-contained design with reliable aluminum durability
- Adjustable pan slides for flexible organization
- Mobility with easy-to-manoeuvre casters
- Maintenance-friendly removable control module
- Integrated temperature thermostat for accuracy