The Metro 5Q327G3 MetroMax® Q Starter Shelving Unit is a versatile, commercial-grade storage solution designed for high-demand foodservice environments. Measuring 30 inches in width, 18 inches in depth, and standing 74 inches tall, this stationary shelving unit features five adjustable polymer open-grid shelves with removable mats, supporting a maximum of 800 lbs per shelf. Its epoxy-coated steel frame, along with four polymer posts, provides exceptional durability and corrosion resistance, suitable for intensive use in restaurants, cafeterias, or catering operations. Its robust construction and high load capacity make it an optimal choice for securing bulk ingredients, kitchen equipment, or supplies in demanding commercial settings.
Metro 5Q327G3 Features
The MetroMax® Q Starter Shelving Unit offers quick-adjust shelves with easy-to-remove polymer mats, enabling rapid reconfiguration for specific food storage tasks. Its epoxy-coated steel frame ensures enhanced longevity in busy foodservice operations, while the polymer posts facilitate corrosion resistance. Designed for moderate workloads, this shelving system simplifies cleaning and maintenance, fitting seamlessly into kitchen workflows for efficient storage management. Its elevated capacity supports bulk ingredient organization in moderate throughput restaurants or cafeterias.
- Adjustable shelves: Quick-adjust design streamlines reconfiguration for diverse storage needs
- Durable construction: Epoxy-coated steel frames resist corrosion in commercial environments
- Removable polymer mats: Facilitate easy cleaning and sanitation in foodservice settings
- High load capacity: Supports 800 lbs per shelf, suitable for bulk ingredient storage
- Modular design: Offers flexible configuration for varied kitchen workflows and storage demands
Ideal for organizations requiring customizable, heavy-duty shelving solutions for efficient storage and workflow management
Metro 5Q327G3 Technical Specs
The Metro 5Q327G3 shelving unit features a sturdy, epoxy-coated steel frame with four polymer posts, standing 74 inches tall with a width of 30 inches and a depth of 18 inches. It supports five quick-adjust shelves, each capable of holding up to 800 pounds, with a total unit capacity of 2000 pounds. The shelves include removable polymer open-grid mats designed for easy sanitation and compatibility with high-volume cleaning routines. Its construction supports operation in temperature ranges typical of food storage areas, with the entire unit weighing approximately 57.9 pounds for ease of mobility during reconfiguration or cleaning. No electrical requirements are necessary, and it is designed for efficient cleaning with disassembly options suited for commercial kitchens. The unit is constructed from durable, corrosion-resistant materials with a sleek polymer and steel finish, making it suitable for long-term use in flux-filled foodservice environments. The fixed height, sturdy design, and antimicrobial features further enhance operational sanitation and efficiency.
- Dimensions: 30" W x 18" D x 74" H with a total weight of 57.9 lbs
- Load capacity: 800 lbs per shelf, 2000 lbs per unit total
- Construction: Epoxy-coated steel frame with polymer posts and open-grid mats
- Material safety: Designed for sanitation, easy cleaning, and durability
- Temperature tolerance: Suitable for typical food storage environments
- Cleaning & maintenance: Removable polymer mats facilitate sanitation routines
- Assembly required: Yes, with tools included for straightforward setup
Electrical requirements: None
Cooling method: Not applicable
Food safety features: Antimicrobial protection present
Color: Finish details unspecified but consistent with epoxy coating and polymer components
Versatile use: Supports organization of bulk ingredients, storage bins, and kitchen equipment in high-volume settings
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for high-demand foodservice and industrial environments. It consists of durable materials such as epoxy-coated steel and polymer components for robust performance and sanitation. These units are typically used for organized storage of ingredients, supplies, or equipment in restaurants, cafeterias, or warehouses. The Metro 5Q327G3 MetroMax® Q Starter Shelving Unit, with its high load capacity and modular design, is ideal for medium-volume restaurant kitchens seeking reliable, flexible storage solutions to optimize workflow and sanitation standards.
Top commercial shelving solutions for foodservice environments
Designed for high-efficiency kitchens, the Metro 5Q327G3 supports moderate throughput operations with durable, corrosion-resistant construction and adjustable configurations. Suitable for restaurant kitchens, school cafeterias, and catering prep areas, this product enhances workflow through flexible storage options and high load capacity. It provides reliable performance for organizational needs in busy commercial foodservice spaces, ensuring sanitation and operational efficiency.
- Operation Type — moderate throughput foodservice kitchens
- Kitchen Setting — compact commercial spaces requiring versatile storage
- Foodservice Category — restaurant, cafeteria, catering operations
- Workload Qualifier — designed for standard medium-volume usage
- Use Case — bulk ingredient and equipment organization for efficient workflows
Why Choose Metro 5Q327G3
Why Choose Metro 5Q327G3 MetroMax® Q Starter Shelving Unit over similar commercial shelving options? Its epoxy-coated steel frame and polymer components deliver superior durability and sanitation. The quick-adjust shelves simplify setup, while the high load capacity supports demanding storage requirements. This model's modular and corrosion-resistant design ensures long-term operation in busy foodservice environments, ultimately improving workflow efficiency and sanitation standards.
- Self-contained, corrosion-resistant construction for longevity in food environments
- High load capacity supports bulk storage of ingredients and supplies
- Quick-adjust shelves facilitate rapid reconfiguration for changing needs
- Removable polymer mats enhance sanitation and ease cleaning
- Designed for moderate-volume foodservice operations requiring reliable, flexible storage
