Merrychef 32Z4125 5.5 Inch Teflon Basket Solid Bottom Blue
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- Non-stick Teflon coating ensures easy cleaning
- Solid bottom enhances heat transfer efficiency
- Resistant to high temperatures up to 500°F
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The Merrychef 32Z4125 Teflon Basket Solid Bottom 5.5" x 5.5" x 0.5" is a durable, high-performance accessory designed for commercial oven applications. Crafted by Merrychef USA, this food service component features a solid bottom construction with a Teflon coating, ensuring non-stick operation and ease of cleaning. It measures precisely 5.5 inches in width, depth, and 0.5 inches in height, making it suitable for compact installation in commercial kitchen environments. Engineered for food processing tasks that demand reliable heat resistance and non-reactive surface, this basket improves workflow efficiency in high-volume food preparation settings, including bakeries and catering operations. Its technical specifications emphasize durability and optimal performance in demanding foodservice applications, contributing to consistent food handling and output.
The Merrychef 32Z4125 Teflon Basket is designed for precise foodservice operations with features that benefit commercial kitchen workflows. Its solid bottom and Teflon coating provide a non-stick surface that simplifies cleaning and maintenance, while the compact dimensions support easy integration within oven cavities for high-volume baking or reheating. Constructed from durable materials, it withstands intense heat environments and frequent use, suitable for restaurant kitchens, catering, and bakery applications. The basket's design ensures even heat circulation and minimizes food sticking, streamlining food prep and reducing downtime. It supports efficient workflow and consistent product output, making it an essential tool for fast-paced foodservice operations.
Ideal for high-volume baking or reheating applications requiring reliable non-stick performance.
The Merrychef 32Z4125 Teflon Basket features a non-reactive, food-safe Teflon surface with a solid bottom construction, measuring 5.5 inches in width, 5.5 inches in depth, and 0.5 inches in height. Engineered for use in commercial oven environments, it is compatible with standard oven cavity dimensions and designed to withstand high operational temperatures up to 500°F (260°C). The basket's material ensures ease of cleaning, with compatibility for manual washing and routine sanitation. Its construction supports consistent heat distribution and durable operation under frequent use in bakery, catering, and restaurant kitchens. Standard accessories include a solid bottom Teflon-coated basket for food processing that requires non-stick, easy-maintenance features. The product has a net weight aligned with its build quality and dimensions, facilitating ease of handling and replacement in busy commercial settings.
A commercial oven accessory is a component designed to enhance food preparation and processing efficiency within high-volume kitchen environments. The Merrychef 32Z4125 Teflon Basket is an essential part of oven setup, allowing for precise handling of baked or reheated products with its non-stick surface and solid bottom construction. Typically installed in commercial baking, roasting, or reheating stations, this basket supports streamlined workflows for bakery, catering, and restaurant operations. It is ideal for applications requiring uniform heat distribution and easy cleaning, contributing to consistent food quality in busy foodservice settings.
Designed for moderate throughput kitchens, the Merrychef 32Z4125 Teflon Basket constructed by Merrychef USA offers dependable non-stick performance in oven environments, suitable for bakery and catering operations requiring consistent product handling. Its durable construction supports efficient workflow in food prep and reheating tasks.
Compared to alternative oven baskets, the Merrychef 32Z4125 stands out with its high-quality Teflon coating, solid bottom design, and compact form factor. Its durable materials ensure long-lasting performance in demanding foodservice environments, improving sanitation and consistency while supporting efficient workflow in busy commercial kitchens.
