Merrychef 32Z4028 10 Inch Cool Down Pan 1/2 Size Stainless Steel with Cleaning
Delivery to:
- Precisely engineered for temperature control
- Constructed from corrosion-resistant stainless steel
- Supports rapid sanitation and cleaning
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Merrychef 32Z4028 Cool Down Pan 1/2 Size 4" Deep is a professional-grade stainless steel food pan designed for precise temperature control and efficient cooling within commercial foodservice environments. Engineered by Merrychef USA, this 1/2 size pan measures 10.5 inches in width, 13 inches in depth, and 4 inches in height, featuring a durable 4-inch depth suitable for station cooling or food staging. Constructed exclusively for cooling and cleaning purposes, this pan's high-quality stainless steel ensures longevity, resistance to corrosion, and ease of maintenance. Its robust design addresses the needs of mid-volume kitchens requiring reliable, commercial kitchen equipment for effective workflow management, especially in stages requiring rapid cooling or sanitation. Notably, the pan’s functional specifications make it suitable for integration in prep stations, cooling zones, or clean-up areas, ensuring food safety and operational efficiency.
The Merrychef 32Z4028 Cool Down Pan is tailored for commercial foodservice applications demanding durable, easy-to-clean stainless steel pans for cooling and sanitation. It offers a 1/2 size capacity, with a 4" deep design that facilitates efficient product cooling, staging, or cleaning in high-traffic kitchens. Designed for use in prep stations, its stainless steel surface withstands rigorous cleaning routines, while the 4-inch depth optimizes volume capacity within a compact footprint. The pan’s rugged construction makes it suitable for frequent handling and sanitation processes, enabling seamless workflow integration for operators managing food safety standards and operational efficiency.
Suitable for professional kitchens requiring reliable cooling or cleaning solutions for food staging and sanitation.
The Merrychef 32Z4028 Cool Down Pan is a self-contained stainless steel unit with precise dimensions: 10.5" wide, 13" deep, and 4" high, built to withstand continuous use in demanding foodservice environments. Its construction ensures optimal resistance to corrosion and temperature fluctuations, with a maximum safe operating temperature aligned with cleaning protocols. Designed exclusively for cooling and sanitation, it features substantial thickness for durability and easy handling. The pan does not include internal refrigeration components but is compatible with standard cleaning routines and sanitization procedures, emphasizing ease of maintenance. The unit's lightweight yet sturdy metal composition supports frequent handling and sanitation, fitting seamlessly into prep areas, cleaning stations, or chilled storage zones.
A commercial food pan is a professional-grade stainless steel container used in foodservice operations for storage, staging, cooling, or sanitation of food items. The Merrychef 32Z4028 Cool Down Pan is specifically designed for rapid temperature management and cleaning in high-turnover kitchens. Installed in prep stations or cooling zones, it facilitates efficient workflow for mid-volume establishments such as catering operations, cafeterias, and restaurants, making it ideal for culinary environments where sanitation and food safety are priorities.
The 32Z4028 by Merrychef USA offers robust construction and precise sizing for medium-volume kitchens, suitable for cooling and sanitation. Engineered for operation in prep stations, it supports efficient workflow, ensuring safe handling and cleaning of food in busy culinary environments. Durably built for long-term performance, this stainless steel pan enhances operational productivity in commercial kitchens and catering setups.
Compared to similar stainless steel cooling pans, the Merrychef 32Z4028 combines durable construction with precise sizing for efficient sanitation and food staging. Its rugged stainless steel surface ensures longevity, simplifying cleanability and maintenance. Designed for seamless integration into busy foodservice workflows, it enhances operational efficiency while supporting sanitation standards without unnecessary complexity.
