Mercer Culinary M35110GY 3-1/2 Inch Slotted Turner Nylon Gray with Beveled Edge

The Mercer Culinary M35110GY Hell's Tools® Slotted Spatula is an industry-grade kitchen utensil designed for commercial foodservice environments. Measuring 3-1/2 inches in width and 12 inches in overall length, this slotted spatula features a flexible nylon blade with a beveled edge, optimized for delicate food handling and precision flipping. Constructed from high-temperature, impact-resistant nylon rated to 430°F, it withstands rigorous heat application in professional kitchens, charcuterie, and prep stations. Its durable design ensures longevity and maintains performance under demanding workflows while facilitating easy cleaning and maneuverability for high-volume operations.

Top Mercer Culinary M35110GY Hell's Tools® Features

The Mercer Culinary M35110GY Hell's Tools® Spatula offers a high-performance slotted design with a flexible nylon blade, suitable for delicate flipping and serving tasks. Its impact-resistant handle rated for extreme heat enhances durability during frequent use. The beveled edge enables precise food manipulation, while the overall construction supports easy cleaning and quick maintenance, ideal for high-volume kitchens. The spatula's dimensionally stable build ensures seamless integration into busy workflows, particularly for multi-tasking prep stations and plating lines.

• Flexible nylon blade maintains shape under heat and frequent use
• Impact-resistant handle withstands high-temperature kitchen environments
• Beveled edge ensures precise food transfer and flipping
• Slotted head reduces food sticking and promotes drainage
• Overall dimensions optimized for ergonomic handling in dense kitchen workflows

Ideal for fast-paced food prep and plating tasks in commercial kitchens.

Mercer Culinary M35110GY Technical Specs

The Mercer Culinary M35110GY Hell's Tools® Slotted Spatula features a high-temperature rated nylon handle rated up to 430°F, enabling reliable use in hot cooking environments. Its overall size of 3-1/2 inches wide by 12 inches long provides a balance of maneuverability and leverage for commercial foodservice tasks. The construction includes a resilient, impact-resistant handle designed for prolonged use with minimal fatigue. Its lightweight form—approximately 0.17 lbs—facilitates swift handling, while its FDA-safe nylon material ensures compatibility with a variety of kitchen cleaning protocols. The beveled, slotted blade promotes ease of food release and drainage, making it suitable for a broad range of food prep applications. Maintenance involves regular cleaning with warm water and mild detergent, and disassembly is unnecessary for routine sanitation or inspection. The spatula’s impact resistance, high-temperature tolerance, and ergonomic design support consistent performance in demanding environments.

• Overall Length: 12 inches for balanced leverage
• Blade Material: High-temperature nylon rated to 430°F
• Weight: 0.17 lbs for ease of handling
• Impact Resistance: Durable nylon withstands rigorous use
• Color: Gray finish resists staining and maintains appearance
• Cleaning & Maintenance: Dishwasher-safe or hand-cleaned with mild detergent
• Construction: Impact-resistant nylon handle with beveled, slotted blade
• Temperature Tolerance: Safe up to 430°F for high-heat cooking

Electrical Requirements: None

Usage Environment: Suitable for high-temperature applications, durable for frequent commercial use

Maintenance Routine: Regular cleaning with warm water and non-abrasive detergents

Design Compatibility: Ergonomic handle integrates into busy prep workflows

Usage Compatibility: Ideal for removing foods from hot surfaces and precise flipping in commercial kitchens

What is a commercial slotted spatula?

A commercial slotted spatula is a heavy-duty kitchen utensil designed for flipping, serving, and transferring food items while allowing excess liquids or fats to drain through the slots. Installed in high-volume food preparation settings, these tools are constructed from heat-resistant materials like impact-resistant nylon to endure frequent use at elevated temperatures. The Mercer Culinary M35110GY Hell's Tools® Slotted Spatula, with its beveled edge and flexible blade, is suited for precision handling in commercial kitchens, making it ideal for tasks such as sautéing, plating, or managing delicate baked goods in busy foodservice environments.

Top commercial slotted spatula for high-volume foodservice stations

Designed for mid-volume restaurant operations, the Mercer Culinary M35110GY Hell's Tools® Slotted Spatula ensures durability, heat resistance, and precision handling; ideal for professional kitchens with demanding workflows. Mercer Culinary M35110GY provides a sturdy, heat-tolerant tool optimized for fast-paced food prep, emphasizing ergonomic use and long-lasting performance in high-tempo environments.

• Operation type — suitable for fast-paced commercial kitchens
• Kitchen setting — appropriate for busy prep stations and plating areas
• Foodservice category — ideal for restaurant and catering applications
• Workload qualifier — supports moderate to high throughput
• Use case — perfect for flipping, serving, and food transfer tasks requiring precision and durability

Why Choose Mercer Culinary M35110GY?

Mercer Culinary M35110GY stands out with its impact-resistant, high-temperature nylon construction and ergonomic design, offering superior durability and heat tolerance compared to standard spatulas. Its beveled, slotted blade enhances food release while minimizing sticking, making it a reliable choice for commercial kitchens. The tool’s construction supports intensive use, contributing to seamless workflow integration, sanitation, and efficient food handling without sacrificing performance.

• Compact footprint enhances maneuverability in tight spaces
• High-temperature nylon withstands up to 430°F, reducing replacement needs
• Impact-resistant handle improves lifespan under vigorous use
• Beveled, slotted blade promotes quick food release and drainage
• Designed for ease of cleaning and maintenance in busy environments