Mercer Culinary M33415YLL Large Cut Resistant Glove 13 Gauge Yellow
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- ANSI Level A4 cut protection for sharp tools
- 13-gauge polyethylene offers durability and flexibility
- Washes easily with bleach for sanitation
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The Mercer Culinary M33415YLL Millennia Colors® Cut Glove in large size is a high-performance protective accessory designed for professional kitchens and food processing environments. Crafted from FDA-approved ultra-high molecular polyethylene, this cut-resistant glove provides ANSI Level A4 protection, enabling users to handle sharp tools and ingredients with confidence. Its 13-gauge construction combines durability with flexibility, making it suitable for precision tasks in commercial foodservice settings. The glove’s versatility allows it to be worn on either hand, and its washable, bleach-safe material ensures long-term sanitation and reusability. This model addresses the needs of chefs, butchers, and food processors requiring dependable cut protection without sacrificing dexterity or ease of maintenance.
The Mercer Culinary M33415YLL Cut Glove offers advanced cut resistance with 13-gauge polyethylene construction, optimized for sharp tool handling. Its washable and bleach-safe design simplifies cleaning, while FDA-approved materials ensure food safety compliance. Designed for left or right hand use, it enhances workflow efficiency in busy kitchens and meat processing stations, providing reliable safety for repeated use with high cut protection standards.
Ideal for food preparation that involves slicing, filleting, or handling sharp objects in commercial kitchens and processing facilities.
The Mercer Culinary M33415YLL Cut Glove is engineered with commercial kitchen standards, featuring a 13-gauge polyethylene construction that ensures high durability and flexibility for sharp tool handling. Its design supports intensive use with a weight of only 0.17 lbs, making it lightweight and comfortable for prolonged wear. The glove’s size large fits a wide range of users, and its compatible with dishwasher cleaning for sanitation efficiency. It operates effectively within standard kitchen environments, resistant to bleach and water exposure, and maintains integrity through regular cleaning routines. The glove’s sleek yellow with white cuff exterior ensures visibility and safety, and the high molecular polyethylene provides long-lasting cut protection. The product is shipped ready for immediate use, with a typical handling time of 1 to 2 days, and meets safety standards for food safety and sanitation.
A commercial cut resistant glove is a protective handgear designed to prevent injuries from sharp kitchen tools and equipment. Constructed from high-strength materials like polyethylene or HPPE, these gloves provide high-level ANSI cut protection suitable for food processing, butchering, and prep work. The Mercer Culinary M33415YLL Millennia Colors® Cut Glove exemplifies this category, featuring a 13-gauge fabric for superior durability and flexibility, making it an essential safety accessory for professional kitchens. Its design supports handling knives, slicing machinery, and other sharp implements efficiently, reducing injury risk while maintaining dexterity crucial for detailed food prep tasks in busy foodservice operations.
Reliable and durable, the Mercer Culinary M33415YLL cut resistant glove is ideal for moderate throughput environments like meat prep stations and catering kitchens. Crafted from high-quality polyethylene, it ensures safety, ease of cleaning, and long-term use in foodservice applications. Mercer Culinary M33415YLL stands out for its 13-gauge construction and functional fit for safety-conscious professional kitchens involved in continuous food handling.
Designed with robustness and safety in mind, the Mercer Culinary M33415YLL Millennia Colors® Cut Glove offers superior cut protection with high molecular polyethylene, optimized for commercial kitchens that demand reliable safety gear. Its lightweight, washable construction enhances workflow efficiency and sanitation, making it a preferred choice over mediocre alternatives that lack durability or food-grade compliance.
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