Mercer Culinary M21512 12 Inch Utility Tong Scalloped End Stainless Steel

The Mercer Culinary M21512 12" Utility Tong with Scalloped End is a professional-grade kitchen utensil designed for precise handling and presentation in commercial foodservice environments. Crafted from durable 18-0 stainless steel, this tong features a scalloped head for improved grip on various food items, combined with a flat spring mechanism for smooth operation. Its length and construction make it ideal for high-demand settings such as buffets, catering, and prep stations, offering exceptional corrosion resistance and ease of cleaning for maximum sanitation and longevity.

Top Mercer Culinary M21512 Features

The Mercer Culinary M21512 utility tong provides precise control and durability for commercial kitchens. Its 12-inch length ensures ergonomic handling, while the scalloped end enhances grip on delicate or slippery foods. Constructed from 18-0 stainless steel, it offers corrosion resistance and easy cleaning. The flat spring design reduces hand fatigue, supporting efficient workflow during high-volume service. This tong is suitable for grabbing, turning, or serving a broad range of ingredients in busy foodservice operations.

• Functionality: Scalloped end for secure grip on diverse foods
• Durability: Crafted from corrosion-resistant 18-0 stainless steel
• Ease of Maintenance: Simple to clean and dishwasher safe
• Use Case: Ideal for serving and prep tasks in commercial kitchens
• Workflow Benefit: Flat spring minimizes hand fatigue during repetitive use

Suitable for high-volume food prep and serving in professional foodservice settings.

Mercer Culinary M21512 Technical Specs

The Mercer Culinary M21512 utility tong features a sturdy construction with a length of 12 inches, made from high-quality 18-0 stainless steel for optimal corrosion resistance and longevity. Weighing approximately 0.42 lbs, it offers balanced handling with a flat spring for smooth operation. The scalloped end design enhances grip, making it apt for precise food handling in buffet lines, catering, or industrial kitchens. It is a non-certified commercial kitchen tool that is designed for ease of cleaning and durability, suitable for frequent sanitation without degradation. The stainless steel finish is sleek and easy to maintain, with dimensions optimized for ergonomic use in tight workspaces. This product conforms to food safety standards, compatible with standard dishwasher cleaning protocols, and withstands typical kitchen temperature ranges for stainless steel utensils.

• Model Number: M21512
• Weight: 0.42 lbs
• Material: 18-0 stainless steel
• Length: 12 inches
• Finish: Stainless steel
• Temperature Resistance: Suitable for typical kitchen environments
• Cleaning Method: Dishwasher safe for quick sanitation
• Design: Flat spring mechanism for ease of use
• Application: Commercial food prep, serving, and handling

Electrical Requirements: Not applicable

Construction & Finish: 18-0 stainless steel for durability and corrosion resistance

Dimensions: 12" length, ergonomic handle design

Food Safety: Compatible with standard cleaning protocols and food contact-safe

Usage Compatibility: Designed for high-frequency handling and serving

What is a commercial utility tong?

A commercial utility tong is a stainless steel utensil designed for precise gripping and transfer of food items in high-volume foodservice operations. It typically features durable construction, ergonomic handling, and functional head designs such as scalloped edges for improved grip. The Mercer Culinary M21512 utility tong, with its 12-inch length and scalloped end, is installed in buffet lines, prep stations, and catering settings for efficient, sanitary food handling. Its design supports quick, reliable operation during mid-volume restaurant service and catering events, ensuring food presentation and safety are maintained with ease.

Top Utility Tongs for High-Volume Foodservice Settings

Designed for reliable performance in busy kitchens, the Mercer Culinary M21512 utility tong provides precision, durability, and ergonomic handling, ideal for mid-volume restaurant and catering operations. This restaurant-ready tool with scalloped edges is built for efficiency and sanitation in high-demand food prep environments.

• Operation Type — suitable for large prep kitchens and buffets
• Kitchen Setting — optimal for compact commercial spaces with high throughput
• Foodservice Category — effective in catering, buffet, and institutional dining
• Workload Qualifier — supports moderate throughput and frequent use
• Use Case — ideal for serving, transferring, and adjusting food items

Why Choose Mercer Culinary M21512?

Mercer Culinary M21512 utility tongs stand out among foodservice tools through their stainless steel construction and scalloped grip design, ensuring longevity and reliable performance. Their ergonomic flat spring reduces operator fatigue while maintaining excellent food control, enhancing operational efficiency in professional environments. Built for durability and ease of maintenance, they deliver a high level of sanitation and handling precision in busy kitchens.

• Superior corrosion resistance and longevity compared to standard plastic tools
• Unique scalloped head for secure gripping of various foods
• Optimal balance and handle ergonomics for extended use
• Designed for frequent dishwasher cleaning in commercial settings
• Compact, 12-inch size fits comfortably in busy prep stations